Traveling through the future: Foodie Wu Di

Chapter 144 Stewed Beef Brisket with Radish

After the happy vacation, Wu Di devoted himself to the intense study and life again.

Wu Di's live broadcast has been suspended for two weeks, everyone must have been eager to watch her live broadcast.

Monday happened to be February 2st. Li Jiajia saw Wu Di still hugged and hugged, but she was not very emotional. She didn't know what was going on. When she asked her, she said she was fine.

After returning home at night, after dinner, Wu Di started to practice cooking again.

Wu Di cooked the three silk salad in the evening and cleared the level. The reward for clearing the level is Chaos.

The next dish is the cold enoki mushroom, which is also a cold dish.

First remove the stalks of Flammulina velutipes, wash and drain, and put them on a plate.Pour steamed fish soy sauce on top, steam for a few minutes, turn off the heat, take it out, and pour light soy sauce on top.

Sprinkle chopped green onion, drizzle with hot oil and serve.This is the easiest way.

Carrots and coriander can also be added, and red peppers can also be added if you like spicy food.

Wu Di did it twice on Monday night, and cleared the level after doing it once on Tuesday. It was too simple, and the level was cleared faster.

The customs clearance reward is fried buns.

The next recipe is Stewed Beef Brisket with Radish.

Beef brisket refers to the meat at the waist of the cow, and the main raw materials are beef brisket and white radish.

The meat of this dish is light red in color, firm and thin, and full of elasticity. Friends who like beef can choose this dish.

Cut the beef brisket into small pieces, cut the white radish into strips, and cook in boiling water for a while.

Take the oil pan, add minced green onion and ginger, pour in the beef brisket, add soup, dark soy sauce, salt, and monosodium glutamate and simmer.

After the beef brisket is colored and delicious, pour in the white radish, thicken the cornstarch, and drizzle with oil.

Beef is rich in protein, amino acids, etc. It is closer to the needs of the human body than pork. It can also improve the body's disease resistance and is also a good tonic. However, you should not eat too much because beef has more fat, which will increase the accumulation of cholesterol and fat in the body. Just enough, just eat it once a week.

This dish is a good dish with meat and vegetables.

However, Wu Di only started cooking on Thursday. This dish is time-consuming, and it will be broadcast live on Wednesday.

Before the live broadcast, Wu Di sent everyone the beautiful pictures she took during her travels, and also notified everyone of the live broadcast today.

As soon as Wu Di finished posting, there were many comments. It seemed that everyone was waiting for Wu Di.

"Is it my eyes? The anchor actually updated the picture"

"I'm so envious of the anchor, I went to such a beautiful place"

"I seem to know where it is, I have been there once, it is really beautiful"

"Really, it's convenient to disclose it, I want to go too"

"No one cares if the anchor is live again today?"

"Expect……"

"Today I can finally see the host again"

"I have to wait early, I don't see the anchor for half a month, I miss me so much"

"It's really hard to live without an anchor"

At 8:[-] p.m., Wu Di went online on time. What she is going to cook today is zucchini and shrimp. This dish is simple.

Wu Di first wrapped the shrimp in the shell, removed the shrimp thread, picked up the shrimp thread for a day and explained, "This is the digestive tract of the shrimp, and there are some dirty things in it. You need to remove it. If you don't remove it, eat it." I'll be grumpy sometimes"

"It looks so troublesome, the anchor has been doing it for so long at such a fast speed"

"Are you afraid of trouble for good food? Anyway, I want to eat"

"It's really troublesome, I don't have the patience"

"I can't do it either"

"Processing shrimp is quite troublesome. If the shrimp is delicious, it deserves so many processes. If the shrimp is not delicious, just give it up."

"Yes, hurry up and learn"

"The host has never cooked shrimp dishes before, and I look forward to the taste of shrimp"

"Actually, this dish is only complicated by the preparation of shrimps in the early stage. It is just an ordinary stir-fry, very simple."

Wu Di saw that everyone was talking about the trouble of getting shrimps, so he said one more thing to everyone.

Wu Di soaked the processed prawns in water and cleaned them twice, drained the water and started cooking.

Wu Di quickly fried the zucchini and shrimp.

"Why did the color of the shrimp meat change? It's quite appetizing to look at it in vain."

“Very fragrant”

“I feel that the previous work was not in vain”

"Don't say anything, just let the anchor send it to you."

"I'll send you whatever, have you won the lottery?"

"Anchor, whip me, whip me"

"I want to eat too"

"Oh, you didn't draw me again, why don't I have that luck?"

"The anchor waved his sleeves again, not taking away a piece of cloud. Don't you miss us after such a long time? Don't say a few words to us."

"The anchor always abandons us so mercilessly"

Wu Di and Qin Tian went to send mail together, and they didn't do anything else when they came back. The two of them watched the drama for a while and then got ready to go to bed.

Some people have to ask, are they still sleeping together now?The answer is yes.

After Wu Di returned home, he asked Qin Tian to return to his life before the trip, but Wu Di's resistance didn't work, and under Qin Tian's oppression, he reluctantly agreed.

No more, in fact, it was Qin Tian's oppression and Wu Di's inaction that led to this result.

After dinner on Friday night, Qin Tian told Wu Di that his parents missed Wu Di and wanted them to go back to the old house tomorrow.

Wu Di wanted to reject her because she wanted to practice cooking, but then she thought that they were already engaged, and they would be her parents in the future. The two old people were a bit lonely, and it was normal for their children to accompany them often.

If she refuses, the two old people will definitely be very sad.She agreed.

In the past two nights, Wu Di has practiced radish stewed beef brisket. The taste of Wu Di's first cooking is good, but the taste of beef brisket feels a bit strange to Wu Di.

The smell of beef is strong, I don't know if Qin Tian can accept it, but Wu Di has no taboos, he can eat any kind of meat.

"Brother Tian, ​​how are you doing, how are you eating beef?"

Qin Tian ate a piece and tasted it, "Why does this taste different from pork, it has an indescribable taste"

"This is a smell. Beef and mutton have a smell. Some people can't stand this smell, so they can't eat it. Do you think you can eat it?"

"I can eat it, but I don't like it a bit"

"Then you should eat less, I will use other methods to make beef later, you will like it if there is no smell."

"it is good"

Since the two of them went on a trip, it has been more than half a month since Qin Shaoqing has been given medicinal food, and it is not known whether his body will be affected.

After Wu Di finished stewing beef brisket with radish, he made antler soup and brought it with him when he went tomorrow.

The two of them didn't bring any gifts back from their trip, mainly because they didn't go to the city and couldn't buy anything. Wu Di only picked up a few beautiful shells.

Wu Di made some cakes, mainly jujube cakes, which were just right for the two old people.

Wu Di was busy all the time, and Qin Tian felt distressed and insisted on pulling Wu Di to let her rest.

"No, I'll be fine soon, I'm not tired, don't worry"

Qin Tian had no choice but to direct the baby to help Wu Di.

Now he very much hopes that God can replace his brain with hands-on ability, so that he can help Wu Di and share a little more for Wu Di.

Wu Di didn't stop working until midnight, and got up late the next day, and it was almost 9 o'clock when Wu Di got up.

"Brother Tian, ​​why didn't you call me?"

"It's okay, I'm going back to the old house to see my parents, it's not someone else, don't worry"

Qin Tian woke up early, seeing Wu Di sleeping soundly, that's what he thought, so he didn't have the heart to call her.

"Okay, you go wash and eat first, I have already eaten"

Qin Tian hurriedly dragged Wu Di to wash up.

Wu Di was still nagging while eating, "Why didn't you wake me up earlier? It would be bad to be late."

"Little enemy, you really don't have to worry. Just think of them as your parents. You also have a rough understanding of their character and temperament. They won't be angry with you."

Wu Di didn't know what was going on with her either. It seemed that since she got engaged, she cared more about Qin Tian's family. Maybe she already regarded them as her own family.

(End of this chapter)