With the system, financial freedom

Chapter 4 Origin Square
After exiting the south gate, they got into a certain car, Xu Xiangyang sat in the front seat, Zhang Jiahao and Chen Liming sat next to Li Sheng, and then a certain car drove the four people from the dormitory to Yuanyuan Square.

Arriving in front of a walnut charcoal barbecue restaurant on the second floor of the square, Li Sheng looked at the sign at the door, and then said to the two people around him:
"Can you let me go now? In the public, a few big men hooking shoulders to shoulders is so ruinous!"

There happened to be a place inside, so the two didn't speak, but "invited" Li Sheng into the store first.

After sitting down, Chen Liming and Zhang Jiahao immediately said in unison: "Waiter, bring a dozen oysters!"

Hearing their voices, the waiter came to Li Sheng's table with a pen and paper and said, "Okay! A dozen oysters."

After speaking, the two looked at each other, and they both seemed to understand each other's difficulties, so they couldn't help but patted each other on the shoulder.

Of course, the two of them didn't forget that they were taken advantage of today. They made a mistake...it was today's protagonist, and then they tried to sell the benefits of oysters to Li Sheng.

Li Sheng has never eaten oysters since he was a child, but he has eaten a lot of abalones, but Li Sheng prefers to eat prawns, and he likes the feeling of a palm-sized prawn with a big mouthful of meat.

Of course Li Sheng was a little disgusted at first, but after hearing the various secrets of the two, Li Sheng's eyes could not help but shine:

"Waiter, bring another dozen oysters!"

"Okay, add another dozen oysters, what else do you want?"

Hearing what the waiter said, everyone also thought of today's theme - barbecue.

So they negotiated and ordered a four-person set meal first, then ordered a high-quality beef short rib, and finally ordered a half-dozen draft beer.

After ordering, Li Sheng said proudly:

"Order these first, add more if you don't have enough food, just don't waste it, don't be polite to me!"

Not long after the waiter took the menu down, he came with two large plates of oysters, one dozen 12 and two dozen 24. The oysters were so big that they filled half the table.

Looking at the oysters in front of him, Li Sheng was still a bit thin-skinned after all, and asked in a low voice to the two bastards opposite:
"Didn't you say that eating oysters can make up for it? If we eat so much, others will think that we are empty, so we need to make up for it!"

Upon hearing this, Zhang Jiahao shook his head and made a gesture and said:

"Brother Cheng, it's too small, the layout is too small! Let me tell you, others will only envy us when they see our table of oysters, do you know what it means to be empty and not make up for it?

Let me tell you like this, men will feel ashamed when they see it, and women will drool when they see it, understand? "

Hearing this, Li Sheng suddenly thought of some people who were not nourished, and then had nosebleeds after taking supplements, and suddenly understood:
"Understood, eat oysters, eat oysters!"

Seeing the three people in the dormitory happily eating oysters, Li Sheng also picked up an oyster, but it almost burned his hand.

Seeing Li Sheng's clumsy performance, Chen Liming began to teach oysters on the spot, demonstrating while talking:
"Oysters are very hot, so we have to take the edge of the shell while it is not paying attention, and then suck it, or pick it up with chopsticks, and send the oyster meat into the mouth."

According to Chen Liming's teaching, Li Sheng took and sucked the minced garlic, almost choking himself.

In the end, I picked up the chopsticks and put the white oyster meat and the golden garlic on it into my mouth.

The first time I ate it, the smell of minced garlic was quite pungent, but after a careful taste, I found that the minced garlic covered up part of the fishy smell of the oysters, and what Li Sheng recalled was the umami taste of the oysters.

There were 24 pieces in two dozen, and everyone behaved well and ate 6 pieces each. Li Sheng saw everyone finishing and asked, "Would you like another dozen?"

"Forget it, I'm afraid that if we eat too much, our dormitory bed will not be able to bear it tonight!"

During the conversation, the waiter just brought up the dishes, and immediately laughed out loud when he heard Zhang Jiahao's words, while the four people in the dormitory immediately pretended to be dazed.

After all, as long as I am not embarrassed, you are the one who is embarrassed. As expected, the waiter immediately felt uncomfortable.

The waiter first cleared away all the oyster plates, and placed plates of meat slices, meat cubes, vegetables, mushrooms on the empty space...

Then the waiter asked, "Do you need help baking?"

The four people in the dormitory can only eat but can't do it, so they immediately said in unison: "Of course!"

Since the waiter was wearing a mask, I couldn't see the waiter's expression, but he must be speechless.

While the waiter was grilling the meat, Zhang Jiahao took the wine opener, picked up four bottles of beer, and "bang, bang, bang, bang" opened four bottles of wine one after another.

Then he picked up one of the bottles, poured beer into the glasses in front of everyone, glanced at the raw meat and vegetables on the table, Zhang Jiahao asked the waiter:

"Is there any peanuts?"

As if hearing Zhang Jiahao's request, the boss walked over with a pot of peanuts with a smile on his face. After all, this is a big customer today, and a small request is nothing.

Drinking some beer, eating barbecue, and eating peanuts from time to time, everyone seemed to enjoy it extraordinarily.

After another two glasses of beer, Zhang Jiahao said: "It's comfortable!" Then he raised his glass and said to everyone: "Come and have a drink!"

The four of them touched it hard, and a little bit of beer was scattered on the table, but everyone didn't care, and then drank it all in one gulp.

After drinking two glasses of beer, and the accidental access to the system today, Li Sheng was in high spirits, and he said everything he dared not to say on weekdays:

"The people in our dormitory drink happily, unlike some people who toast you crazily, but his cup always has goldfish, if you can't drink it, you can't drink it, you have to pretend to be something.

Just like that idiot in the dormitory next door, at the end of last semester, didn't our class use the rest of the class meeting fee for the party? I watched him toast half the class with a glass of wine, and it was due to his thick skin. "

Hearing Li Sheng's words, Chen Liming also smiled and said:
"Haha, I also hate the stupid and pretentious look in the dormitory next door. It's like this every time I get together. I always feel that I am the focus of the audience."

"That's right, if you can't drink it, go to the girl's table, and no one forces him to drink it, so why pretend to be garlic!"

"No, are there any girls in our class? Aren't you just telling others to get out?"

"No problem!"

After everyone finished complaining about the annoying people, Zhang Jiahao said with regret:

"Hey, why don't you tell me why we can't meet the scenes in the novel, such as some beautiful women who want to compete at the table, or gangsters messing around!"

"Cough, cough! Detective Li Sheng is online!" Taking advantage of the energy of drinking, Li Sheng cleared his throat and continued:

"First of all, we have to understand novels. What are novels? They are literary works that process reality to a certain extent, so novels are essentially logical.

As for why the table-sharing situation occurs, based on my experience in reading novels for many years, I have summarized three factors: "

Li Sheng, who stretched out three fingers, did not continue, but reminded the waiter who was grilling: "The meat is almost mushy, it needs to be turned over!"

"Oh, oh! Sorry!"

"What did I just say?"

"Three factors."

"What are the three factors:

(End of this chapter)