The strongest gourmet food system

Chapter 1074 Chapter 115

Zheng Ke has no idea what the Everton Food Training Institute is used for.

Even when Absolun said that this institution was famous, Zheng Ke didn't know its existence in his brain.

If it wasn't for Luo Meng standing in front of him, Zheng Ke would probably look up the information about this organization online, but now, Zheng Ke is embarrassed and takes out his mobile phone in front of Luo Meng.

"It's understandable that the little chef doesn't know about Everton, because Everton doesn't have a branch in France." As he spoke, Luo Meng took out a business card from his pocket and handed it to Zheng Ke, " This is a business card, if you have free time, we can keep in touch."

Abu Sauron stared at Romon with some surprise in his heart.

Anyone with a long brain knows that it must be unusual for a person in charge of a well-known food training institution in Europe to submit his business card.

"Oh, yes, there are everyone." Seeing Zheng Ke looking at the business card, Romon handed the business card to other people present, "Miss Dulan, please accept the business card...Miss Anier is in the queue. The performance in the competition was also good, and this little chef, I also watched your performance... You are Miss Duran's brother, right, welcome to the training."

Abu Sauron held Romon's business card and almost smashed it in Romon's face.

It was really annoying that Romon deliberately said "attend training" when he took the business card.

Zheng Ke glanced at the content on the business card. Apart from the name of the organization, there was also Luo Meng's name and mobile phone number.

"Everton is so famous, why didn't it set up a branch in France? Did Lan Ji disagree?" Zheng Ke asked curiously.

"Hey, it's a long story. If you have time, I'll sit down and talk slowly." Romon pointed to the round table on one side.

"No problem, I'm here for a walk today, I have nothing else to do." Zheng Ke said.

"That's it... But I still hope to eat one of your dishes when I go back." Romon said.

"And me!" Catherine immediately raised her hand.

"That... I want one too." Anel said coyly.

"Senior, I want to eat too." Xingping bared his teeth and said with a smile.

Zheng Ke: "..."

Hey, all of you should be able to cook, right?

After the six people gathered around the dining table, Luo Meng also began to explain Zheng Ke's question.

"Before answering your doubts, let me explain what the Everton Gourmet Training Institute is. Simply put, Everton is a chef training institution. The objects we serve are mainly those who want to hit the star Restaurant, or the chef of a three-star restaurant. Mainly provide training in cooking, restaurant management, design and planning. We will hire chefs, gourmets, designers, and winemakers from world-class restaurants to train chefs. By the way, Mr. Eddie is one of the best lecturers in our institution and one of the pillars of the Italian branch.

"After so many years of operation, Everton has also gained some fame in the European cuisine industry. Now it is the largest chef training institution in Europe. Every year, there are 200 people who participate in different courses. The teachers will also choose courses from each other. , there will be a certain amount of discounts.”

Seeing that Romon was quite interested in promoting the school's courses, the others were also confused.

"However, there are only one or two hundred people every year. Is the number too small?" Zheng Ke asked curiously.

Absolun said with a wry smile: "It's quite a lot. Think about it, how many restaurants have the opportunity to be promoted to a star every year? Besides, the tuition fee should not be low, right?"

"Yes, according to different foundations and needs, the fees for different projects will be slightly different. Of course, there will be differences in the corresponding learning time." Luo Meng explained.

"How long can I study?" Zheng Ke asked.

"Two years, of course there are shorter ones, almost 2 months. However, more than 2 months is intensive training for 2 stars to 3 stars, and most people don't have this need." Luo Meng explained.

"What about tuition fees?" Zheng Ke asked.

After Luo Meng's narration, Zheng Ke also became a little interested in this training institution.

"Some are cheaper, and some are a little more expensive. Generally speaking, they are all around $50." Romon said.

"Five...50! US dollars?" Zheng Ke said out loud.

This amount of money is not something that just anyone can afford.

"No way, although the tuition fees are high, we invite gourmets like Eddie, or chefs from top restaurants. Sometimes, no matter how much money is given, they may not be willing to teach. This requires us to mobilize, Doing work. This money also includes follow-up work, all of which cost money. Excluding normal expenses, paying for venues and teachers, our organization can’t make much money.”

Hearing what Luo Meng said, Zheng Ke nodded.If it is spread out like this, the money is really not that much.After all, it is really difficult to hire a three-star chef to teach, and it is not something that can be hired with money.

"Then why didn't Everton set up a branch in France? Couldn't it really be related to Lanji?" Zheng Ke asked curiously.

There is no room for two tigers in one mountain, unless there is one male and one female.

Although Lanji does not engage in chef training, as the leader of Western cooking schools, if Everton wants to set up a branch in France, it must obtain Lanji's permission.

"The main reason... At the beginning, there was indeed this reason. Lanji was afraid that we would affect their students. But in recent years, Lanji has stopped hindering us, but it still faces some difficulties." Everton explained.

Last few years?
"Isn't it related to the loss of chefs and the decline in the overall level of chefs in Paris?" Zheng Ke muttered to himself.

He had already noticed this when he came to Paris in March last year.

"You also know? It is indeed related to this matter. Whether it is for ordinary diners or tourists, the decline in the level of chefs in Paris is a very serious matter. As the most famous school in France, Lanji has the obligation to stop The gaffe got worse. So, we were given the green light."

"So that's how it is." Zheng Ke finally understood the outline of the matter, "Mr. Romon came to Paris for this matter?"

"Secret." Luo Meng winked at Zheng Ke, and Zheng Ke suddenly felt uncomfortable.

However, this matter has nothing to do with Zheng Ke, since Luo Meng is unwilling to speak, there is no need for him to continue asking.

"In this case, I'm going to cook with you, as usual, making Chinese dishes." Zheng Ke laughed.

"Eh? Why don't you cook Western food?" Luo Meng asked curiously.

"Western food should wait until the qualifying round is over? I'm still looking for the feeling of the game." Zheng Ke said with a smile.

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(End of this chapter)