The strongest gourmet food system
Chapter 1102 Chapter 143
Chapter 1102 Chapter 143
"We originally agreed that this is the case. The two of us will discuss the dishes together." Catherine's face suddenly changed when she said this, and the whole person was in a bad state, "But when I start listing the ingredients on the paper, my suggestion , he was useless, he just asked some questions related to the ingredients, depressed."
Anel frowned, rejecting Catherine's proposal?Of all the thirty contestants, not many of them would do this, right?
"Since he rejected my sister's proposal, he must be prepared to fail." Anel pouted.
She will always stand on the same front as Catherine.
"That's not the case. I also want to know the taste of this dish. Unfortunately, I don't have the chance to try it." Catherine looked slightly regretful, with some expectation in her eyes.
At this moment, after Cao Jingxu put the cooked dishes on the plate, he raised his arms high.
After a period of observation just now, Eddie has long been interested in this game.When Cao Jingxu signaled that the dishes were ready, he nodded immediately.
Cao Jingxu glanced at Zheng Ke who was on the opposite side, and found that he was still mixing Gorgon juice, so he took a deep breath and secretly encouraged himself, "Don't worry, I will definitely win."
Thinking of this, Cao Jingxu picked up the dishes and walked off the stage.
"Hey, senior sister, Senior Cao is going up." Pu Shenyong had a playful smile on his face.
"I saw."
Jiang Chenzhu's mood is very nervous now, she doesn't know if she should cheer for Cao Jingxu.
From the perspective of the school, she sincerely hopes that Cao Jingxu can win the competition, even if there is only a [-]% chance.
But from a personal point of view, she hoped that Cao Jingxu would lose.If Cao Jingxu wins the game, it will prove her incompetence from another angle.Also, she didn't want to give the school 1000 million yuan for nothing.
With this money, she can have a good time in Paris for a while.You can also go to most star-rated restaurants once.
In the end how to choose?
She crossed her arms, struggling.
At this time, the translator's voice came from the big screen.
"The name of this dish is steak stew."
Only then did Jiang Chenzhu focus on Cao Jingxu's dishes.
The tableware Cao Jingxu chose was a three-centimeter-deep white plate.The main reason for choosing this utensil is that there are many ingredients in this dish.At a glance, it is colorful and eye-catching.
The stewed beef is the main body of the dish. After being boiled and juiced, it becomes rich and delicious, which will whet the appetite.While orange carrots, white radishes, red dates, dark chestnuts and almonds are placed on the surface of the beef, you can tell that it has been carefully arranged.
Such a dish, even if you don't eat it, has successfully attracted the attention of diners, and you can't wait to eat the whole dish in one bite.
Jiang Chenzhu's lips parted slightly, and her stomach felt a sense of hunger.
"Cao Jingxu's dish seems to be very good." Jiang Chenzhu murmured.
It should be said that this dish is the best among the three.
Pu Shenyong bit his lips tightly, with a solemn expression, "Sister, the recipe you gave Senior Cao is very good."
"Of course, at that time, I wanted Cao Jingxu to win the game?" Jiang Chenzhu said in a deep voice.
Hearing Jiang Chenzhu's words, the corners of Pu Shenyong's mouth curled up. Maybe Jiang Chenzhu herself hadn't realized that she no longer wanted Cao Jingxu to win.
At the judges' table, the three judges began to try this stewed steak.
The full-bodied beef enters the mouth, soft and delicate, no need to chew more, the beef has already spread in the mouth, and the juice inside the beef also quickly overflows, quickly capturing the taste buds.
Unknowingly, the three judges trembled, as if their bodies were jumping with the delicious beef.
"The judges seem to be enjoying it."
"Not to mention the judges and teachers, we can all feel the taste of this dish when we look at it."
"I also want to take a bite—my stomach growled unbearably."
"Rich beef, fresh and juicy carrots...I really want to eat it."
Many audience members gasped in amazement.However, no matter how much they lamented, they could not understand the hearts of the three teachers at the moment.
Happiness, full of happiness, seems to fly in my heart.
"Beef cut into thin pieces has a mellow taste. After swallowing, its strong taste still lingers in the mouth for a long time. Even in the throat, you can feel the mellow aroma of beef. The feeling that penetrates the heart, It's really indescribably delicious!" Donna licked her lips, her eyes sparkling.
The shock brought by the food made her feel lost for a while.
"The steak is soaked in rice wine and sugar, and then dipped in a seasoning sauce composed of onion, garlic, pepper, sesame oil and other seasonings. After a long time of cooking, these seasonings are also soaked into the beef, gradually blending with the rich gravy. Blended together. After the beef is chewed, these fat sauces flow in the mouth immediately, making people feel the deliciousness of the beef."
Job also narrowed his eyes, feeling the bursts of fragrance brought by the cooking.
"The ingredients inside are also very particular. Carrots, white radishes, red dates, almonds, and chestnuts. After being stir-fried, the delicious flavors of these ingredients gradually blend together, but when chewing, the taste and texture of each other are different. They can be clearly distinguished. This dish is of a very high level."
After Job finished his comment, he picked up the fork, picked up a piece of carrot, and ate it into his mouth. His brows stretched again, and the pleasure brought by the delicious food appeared on his face again.
"This kind of dish is actually a test of the chef's firework, especially in the final stage of harvesting the juice. The beef is tender and juicy, no surprise, because it has been boiled for a long time. But the soup of this dish Not much, and relatively thick. This means that after the ingredients are boiled, they have gone through the process of collecting juice. The taste of the food must be at an excellent level, and it cannot be caused by the process of collecting juice. It is really not easy to affect the taste of the ingredients. This dish is very good." Eddie smiled slightly and said softly.
The Han language translator briefly said what Eddie had said, and Cao Jingxu, who was standing in front of the judges' seat, showed joy.
This evaluation is definitely the highest among the three of them, that is to say, my dishes have been approved by the judges and teachers.
Could it be that he really has a chance to win?
Between Cao Jingxu's brows, there was a look of excitement.
He might really be able to get the first point of Huiying Academy.
Cao Jingxu stepped down from the judges' seat, looked at Zheng Ke who was still cooking, and gently pushed the frame of the mirror.
He has already made a move, and the next step is to see how Zheng Ke responds.
(End of this chapter)
"We originally agreed that this is the case. The two of us will discuss the dishes together." Catherine's face suddenly changed when she said this, and the whole person was in a bad state, "But when I start listing the ingredients on the paper, my suggestion , he was useless, he just asked some questions related to the ingredients, depressed."
Anel frowned, rejecting Catherine's proposal?Of all the thirty contestants, not many of them would do this, right?
"Since he rejected my sister's proposal, he must be prepared to fail." Anel pouted.
She will always stand on the same front as Catherine.
"That's not the case. I also want to know the taste of this dish. Unfortunately, I don't have the chance to try it." Catherine looked slightly regretful, with some expectation in her eyes.
At this moment, after Cao Jingxu put the cooked dishes on the plate, he raised his arms high.
After a period of observation just now, Eddie has long been interested in this game.When Cao Jingxu signaled that the dishes were ready, he nodded immediately.
Cao Jingxu glanced at Zheng Ke who was on the opposite side, and found that he was still mixing Gorgon juice, so he took a deep breath and secretly encouraged himself, "Don't worry, I will definitely win."
Thinking of this, Cao Jingxu picked up the dishes and walked off the stage.
"Hey, senior sister, Senior Cao is going up." Pu Shenyong had a playful smile on his face.
"I saw."
Jiang Chenzhu's mood is very nervous now, she doesn't know if she should cheer for Cao Jingxu.
From the perspective of the school, she sincerely hopes that Cao Jingxu can win the competition, even if there is only a [-]% chance.
But from a personal point of view, she hoped that Cao Jingxu would lose.If Cao Jingxu wins the game, it will prove her incompetence from another angle.Also, she didn't want to give the school 1000 million yuan for nothing.
With this money, she can have a good time in Paris for a while.You can also go to most star-rated restaurants once.
In the end how to choose?
She crossed her arms, struggling.
At this time, the translator's voice came from the big screen.
"The name of this dish is steak stew."
Only then did Jiang Chenzhu focus on Cao Jingxu's dishes.
The tableware Cao Jingxu chose was a three-centimeter-deep white plate.The main reason for choosing this utensil is that there are many ingredients in this dish.At a glance, it is colorful and eye-catching.
The stewed beef is the main body of the dish. After being boiled and juiced, it becomes rich and delicious, which will whet the appetite.While orange carrots, white radishes, red dates, dark chestnuts and almonds are placed on the surface of the beef, you can tell that it has been carefully arranged.
Such a dish, even if you don't eat it, has successfully attracted the attention of diners, and you can't wait to eat the whole dish in one bite.
Jiang Chenzhu's lips parted slightly, and her stomach felt a sense of hunger.
"Cao Jingxu's dish seems to be very good." Jiang Chenzhu murmured.
It should be said that this dish is the best among the three.
Pu Shenyong bit his lips tightly, with a solemn expression, "Sister, the recipe you gave Senior Cao is very good."
"Of course, at that time, I wanted Cao Jingxu to win the game?" Jiang Chenzhu said in a deep voice.
Hearing Jiang Chenzhu's words, the corners of Pu Shenyong's mouth curled up. Maybe Jiang Chenzhu herself hadn't realized that she no longer wanted Cao Jingxu to win.
At the judges' table, the three judges began to try this stewed steak.
The full-bodied beef enters the mouth, soft and delicate, no need to chew more, the beef has already spread in the mouth, and the juice inside the beef also quickly overflows, quickly capturing the taste buds.
Unknowingly, the three judges trembled, as if their bodies were jumping with the delicious beef.
"The judges seem to be enjoying it."
"Not to mention the judges and teachers, we can all feel the taste of this dish when we look at it."
"I also want to take a bite—my stomach growled unbearably."
"Rich beef, fresh and juicy carrots...I really want to eat it."
Many audience members gasped in amazement.However, no matter how much they lamented, they could not understand the hearts of the three teachers at the moment.
Happiness, full of happiness, seems to fly in my heart.
"Beef cut into thin pieces has a mellow taste. After swallowing, its strong taste still lingers in the mouth for a long time. Even in the throat, you can feel the mellow aroma of beef. The feeling that penetrates the heart, It's really indescribably delicious!" Donna licked her lips, her eyes sparkling.
The shock brought by the food made her feel lost for a while.
"The steak is soaked in rice wine and sugar, and then dipped in a seasoning sauce composed of onion, garlic, pepper, sesame oil and other seasonings. After a long time of cooking, these seasonings are also soaked into the beef, gradually blending with the rich gravy. Blended together. After the beef is chewed, these fat sauces flow in the mouth immediately, making people feel the deliciousness of the beef."
Job also narrowed his eyes, feeling the bursts of fragrance brought by the cooking.
"The ingredients inside are also very particular. Carrots, white radishes, red dates, almonds, and chestnuts. After being stir-fried, the delicious flavors of these ingredients gradually blend together, but when chewing, the taste and texture of each other are different. They can be clearly distinguished. This dish is of a very high level."
After Job finished his comment, he picked up the fork, picked up a piece of carrot, and ate it into his mouth. His brows stretched again, and the pleasure brought by the delicious food appeared on his face again.
"This kind of dish is actually a test of the chef's firework, especially in the final stage of harvesting the juice. The beef is tender and juicy, no surprise, because it has been boiled for a long time. But the soup of this dish Not much, and relatively thick. This means that after the ingredients are boiled, they have gone through the process of collecting juice. The taste of the food must be at an excellent level, and it cannot be caused by the process of collecting juice. It is really not easy to affect the taste of the ingredients. This dish is very good." Eddie smiled slightly and said softly.
The Han language translator briefly said what Eddie had said, and Cao Jingxu, who was standing in front of the judges' seat, showed joy.
This evaluation is definitely the highest among the three of them, that is to say, my dishes have been approved by the judges and teachers.
Could it be that he really has a chance to win?
Between Cao Jingxu's brows, there was a look of excitement.
He might really be able to get the first point of Huiying Academy.
Cao Jingxu stepped down from the judges' seat, looked at Zheng Ke who was still cooking, and gently pushed the frame of the mirror.
He has already made a move, and the next step is to see how Zheng Ke responds.
(End of this chapter)
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