The strongest gourmet food system
Chapter 1277 Chapter 318 Game and dishes
Chapter 1277 Chapter 318
Catherine also knew that Zheng Ke was taking into account her feelings, and there was a warm feeling in her heart.
However, considering that the opponent is Liu Haolin, Catherine felt a little heavy, "Is it really all right? His master is the chief judge of the-blue competition."
Zheng Ke raised his eyebrows, opened his mouth, and then shook his head helplessly.
This is Yangcheng, Liu Haolin's father is a chef of Cantonese cuisine, his chef is a master of Cantonese cuisine, and he is also the chief judge of the-blue finals...
The combination of many factors made Zheng Ke's situation not very optimistic.
"I don't know too well, and besides, I don't know Liu Haolin's true strength." Zheng Ke sighed.
"It's not easy? Just watch the video of him in the group stage, isn't that all right?" Anel said impatiently.
Zheng Ke was stunned for a moment, then turned his head and looked at Ainier happily: "What a great idea, I finally found out that you are of some use."
"Nonsense... Otherwise, who do you think I am?" Anel wrinkled her nose with a smug expression.
Zheng Ke didn't have the time to argue with Ai Nier, so he quickly took out his phone, ready to search for this afternoon's game video.
"Shouldn't you be able to find it? I heard Marcus honestly say that this time the-blue, the organizer is going to make it into a program, so the copyright of the game will not be released. Except for the live broadcast, the video will wait until the end of the game. They will be released one after another," Catherine explained.
"Eh? Why did you do this? Don't you want to use the public opinion on the Internet to promote the-blue again?" Zheng Ke was puzzled.
"Maybe it's because the copyright has already been sold. According to Mr. Marcus, a French TV station and a Japanese TV station have sent special commentators to broadcast the knockout match live." Catherine said.
"Is there?" Zheng Ke has never seen such a formal game, and there is even a special commentary.
"Of course, some food commentators have come to Yangcheng a long time ago. The copyright should have been sold for a lot of money this time."
Anel blinked her eyes, she didn't know anything about these things, but since it was what Teacher Marcus said, there must be no problem with the authenticity.
Although in this world, online live broadcasts are more convenient and have a larger audience than live TV broadcasts, they are not as formal as live broadcasts. Moreover, the live broadcast is carried out by TV stations in various countries, and the level of the-blue has also gone up.
For contestants, this is an excellent opportunity to enhance their reputation and strength.
"It seems that in the knockout round, you can't just find two dishes to cook." Zheng Ke said.
"Tch! I don't believe you dare to be so casual. There are Fu Xiuyun and Cheng Huaizhi in the lower half. Any one of them can eliminate you." Anel took a deep sip of milk tea.
"Yes. However, only one of them can enter the semi-finals, right?" Zheng Ke smiled.
To him, it is definitely not a bad thing for Cheng Huaizhi and Fu Xiuyun to face off in the quarterfinals.
After dinner, Catherine gave the content she had written to the front desk of the hotel and asked them to prepare the ingredients for her to use the next day.
Zheng Ke returned to his room, hung his coat on the hanger, and sat on a chair, thinking about the dishes to be cooked in the next round.
Game, for Zheng Ke, this topic became less friendly after removing dog meat and snake meat.
Zheng Ke is good at Sichuan cuisine, Jiangsu cuisine and Cantonese cuisine. Among them, Sichuan cuisine is mostly home cooking, while Su cuisine is mainly aquatic products. Comparing the three cuisines with each other, the best choice is still Cantonese cuisine.
However, Liu Haolin is a disciple of Mo Xiaohe, the master of Cantonese cuisine, and Mo Xiaohe is also the head of the judges.
If you really wanted to cook Cantonese cuisine, what would Mo Xiaohe think of their dishes?
After thinking for three or four minutes, Zheng Ke put this scruples behind him.
What he wants is the final champion, if his dishes are really outstanding, even if Liu Haolin is Mo Xiaohe's disciple, so what?Besides, there is Xiao Han as the judge.With Xiao Han's personality, he will definitely not let the game appear shady.
Thinking of this, Zheng Ke made up his mind to cook a Cantonese dish and try it out with Liu Haolin.
As for what ingredients to choose...
Dog meat and snake meat cannot be used. Bears, muntjacs, and pangolins are protected animals and must be banned. Further down, they are farmed pheasants, wild ducks, or quails.
If only these ingredients are used, will the taste be thin?
This is what Zheng Ke is worried about.
He wrote down all the ingredients that could be used on paper, and chose back and forth between these ingredients, but he never settled down.
Selecting the ingredients to determine the dishes... This problem has troubled Zheng Ke for a long time, so that the morning sun shines through the window and shines on the table before he wakes up.
However, I still have no idea what dishes to make for the next round.
Zheng Ke came to the bathroom and washed his face to clear his mind.
The ice water slapped on his face, and the biting cold stimulated Zheng Ke's nerves.
"What are you doing... It's just a dish, it's a big deal, cook these ingredients in one pot." Zheng Ke let out a loud roar, venting out the depression in his heart. Immediately, his mood relaxed a lot, and his thoughts gradually became clearer.
Wait...one pot?
Zheng Ke rubbed his chin, his face softened slightly.
Cooking in one pot... is indeed a solution, but at this time, don't be in a hurry, and how to match the various ingredients needs to be considered in the long term.
After having a thought, most of Zheng Ke's drowsiness disappeared, and his spirit became much more refreshed.
He quickly returned to his seat, picked up a pen, and wrote down the ingredients just now, and then added some accessories and spices.
After writing and scribbling, it was already noon when Zheng Ke finally finished the recipe. He quickly went down to the first floor and handed over the ingredients used to the staff.
When the staff saw the ingredients on the paper, they were taken aback for a moment, and then immediately looked at Zheng Ke.
"Are you sure you need so many ingredients?" the staff asked.
"That's right, I need all the ingredients for this scene. When can I get them together?" Zheng Ke asked.
"This... ahem... it should take a few hours. Our hotel doesn't have enough of some materials." The staff was a little embarrassed.
"Is six o'clock in the afternoon okay? I must use these ingredients at night." Zheng Ke asked.
Between the group stage and the knockout stage, there were only three or four days to try cooking.
Today has already spent more than half, so Zheng Ke must hurry up and study the dishes.
"This is no problem. Before five o'clock in the afternoon, I will send all the above ingredients to your practice room, please come here to register."
The so-called registration means to register the contact information and the room number of the practice room in order to facilitate the staff to send the prepared ingredients to the practice room.
After Zheng Ke finished writing these, he returned to his room to rest, recharge his energy and get ready for the next few days.
Thanks to Xuanyuan Yuyu, Jing Shunqing, and Purple Stupid Bear for their monthly tickets.
(End of this chapter)
Catherine also knew that Zheng Ke was taking into account her feelings, and there was a warm feeling in her heart.
However, considering that the opponent is Liu Haolin, Catherine felt a little heavy, "Is it really all right? His master is the chief judge of the-blue competition."
Zheng Ke raised his eyebrows, opened his mouth, and then shook his head helplessly.
This is Yangcheng, Liu Haolin's father is a chef of Cantonese cuisine, his chef is a master of Cantonese cuisine, and he is also the chief judge of the-blue finals...
The combination of many factors made Zheng Ke's situation not very optimistic.
"I don't know too well, and besides, I don't know Liu Haolin's true strength." Zheng Ke sighed.
"It's not easy? Just watch the video of him in the group stage, isn't that all right?" Anel said impatiently.
Zheng Ke was stunned for a moment, then turned his head and looked at Ainier happily: "What a great idea, I finally found out that you are of some use."
"Nonsense... Otherwise, who do you think I am?" Anel wrinkled her nose with a smug expression.
Zheng Ke didn't have the time to argue with Ai Nier, so he quickly took out his phone, ready to search for this afternoon's game video.
"Shouldn't you be able to find it? I heard Marcus honestly say that this time the-blue, the organizer is going to make it into a program, so the copyright of the game will not be released. Except for the live broadcast, the video will wait until the end of the game. They will be released one after another," Catherine explained.
"Eh? Why did you do this? Don't you want to use the public opinion on the Internet to promote the-blue again?" Zheng Ke was puzzled.
"Maybe it's because the copyright has already been sold. According to Mr. Marcus, a French TV station and a Japanese TV station have sent special commentators to broadcast the knockout match live." Catherine said.
"Is there?" Zheng Ke has never seen such a formal game, and there is even a special commentary.
"Of course, some food commentators have come to Yangcheng a long time ago. The copyright should have been sold for a lot of money this time."
Anel blinked her eyes, she didn't know anything about these things, but since it was what Teacher Marcus said, there must be no problem with the authenticity.
Although in this world, online live broadcasts are more convenient and have a larger audience than live TV broadcasts, they are not as formal as live broadcasts. Moreover, the live broadcast is carried out by TV stations in various countries, and the level of the-blue has also gone up.
For contestants, this is an excellent opportunity to enhance their reputation and strength.
"It seems that in the knockout round, you can't just find two dishes to cook." Zheng Ke said.
"Tch! I don't believe you dare to be so casual. There are Fu Xiuyun and Cheng Huaizhi in the lower half. Any one of them can eliminate you." Anel took a deep sip of milk tea.
"Yes. However, only one of them can enter the semi-finals, right?" Zheng Ke smiled.
To him, it is definitely not a bad thing for Cheng Huaizhi and Fu Xiuyun to face off in the quarterfinals.
After dinner, Catherine gave the content she had written to the front desk of the hotel and asked them to prepare the ingredients for her to use the next day.
Zheng Ke returned to his room, hung his coat on the hanger, and sat on a chair, thinking about the dishes to be cooked in the next round.
Game, for Zheng Ke, this topic became less friendly after removing dog meat and snake meat.
Zheng Ke is good at Sichuan cuisine, Jiangsu cuisine and Cantonese cuisine. Among them, Sichuan cuisine is mostly home cooking, while Su cuisine is mainly aquatic products. Comparing the three cuisines with each other, the best choice is still Cantonese cuisine.
However, Liu Haolin is a disciple of Mo Xiaohe, the master of Cantonese cuisine, and Mo Xiaohe is also the head of the judges.
If you really wanted to cook Cantonese cuisine, what would Mo Xiaohe think of their dishes?
After thinking for three or four minutes, Zheng Ke put this scruples behind him.
What he wants is the final champion, if his dishes are really outstanding, even if Liu Haolin is Mo Xiaohe's disciple, so what?Besides, there is Xiao Han as the judge.With Xiao Han's personality, he will definitely not let the game appear shady.
Thinking of this, Zheng Ke made up his mind to cook a Cantonese dish and try it out with Liu Haolin.
As for what ingredients to choose...
Dog meat and snake meat cannot be used. Bears, muntjacs, and pangolins are protected animals and must be banned. Further down, they are farmed pheasants, wild ducks, or quails.
If only these ingredients are used, will the taste be thin?
This is what Zheng Ke is worried about.
He wrote down all the ingredients that could be used on paper, and chose back and forth between these ingredients, but he never settled down.
Selecting the ingredients to determine the dishes... This problem has troubled Zheng Ke for a long time, so that the morning sun shines through the window and shines on the table before he wakes up.
However, I still have no idea what dishes to make for the next round.
Zheng Ke came to the bathroom and washed his face to clear his mind.
The ice water slapped on his face, and the biting cold stimulated Zheng Ke's nerves.
"What are you doing... It's just a dish, it's a big deal, cook these ingredients in one pot." Zheng Ke let out a loud roar, venting out the depression in his heart. Immediately, his mood relaxed a lot, and his thoughts gradually became clearer.
Wait...one pot?
Zheng Ke rubbed his chin, his face softened slightly.
Cooking in one pot... is indeed a solution, but at this time, don't be in a hurry, and how to match the various ingredients needs to be considered in the long term.
After having a thought, most of Zheng Ke's drowsiness disappeared, and his spirit became much more refreshed.
He quickly returned to his seat, picked up a pen, and wrote down the ingredients just now, and then added some accessories and spices.
After writing and scribbling, it was already noon when Zheng Ke finally finished the recipe. He quickly went down to the first floor and handed over the ingredients used to the staff.
When the staff saw the ingredients on the paper, they were taken aback for a moment, and then immediately looked at Zheng Ke.
"Are you sure you need so many ingredients?" the staff asked.
"That's right, I need all the ingredients for this scene. When can I get them together?" Zheng Ke asked.
"This... ahem... it should take a few hours. Our hotel doesn't have enough of some materials." The staff was a little embarrassed.
"Is six o'clock in the afternoon okay? I must use these ingredients at night." Zheng Ke asked.
Between the group stage and the knockout stage, there were only three or four days to try cooking.
Today has already spent more than half, so Zheng Ke must hurry up and study the dishes.
"This is no problem. Before five o'clock in the afternoon, I will send all the above ingredients to your practice room, please come here to register."
The so-called registration means to register the contact information and the room number of the practice room in order to facilitate the staff to send the prepared ingredients to the practice room.
After Zheng Ke finished writing these, he returned to his room to rest, recharge his energy and get ready for the next few days.
Thanks to Xuanyuan Yuyu, Jing Shunqing, and Purple Stupid Bear for their monthly tickets.
(End of this chapter)
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