The strongest gourmet food system

Chapter 1316 Chapter 357 Disadvantages of dishes

Chapter 1316 Chapter 357 Disadvantages of the dishes

The impact brought by the food made Chen Yuwen's emotions reach the highest point, and the blush on her face exuded excitement from the inside out.

really tasty!
Chen Yuwen held her chopsticks tightly, her eyes showing her love for this dish.

Similarly, Xiao Han at this moment is also feeling the delicacy of the dishes.

He doesn't like to eat snake meat very much, and besides Cantonese cuisine, snake meat is not used very much in other cuisines.

However, the snake meat cooked by Liu Haolin is not annoying, especially when Xiao Han picks up a pinch of snake meat with chopsticks and puts it in his mouth, the feelings that different snake meat brings to him are far from being expressed by words. Can describe.

Heat, knife skills, cooking techniques...these factors are gathered together, so that Xiao Han can't find the shortcomings of this dish.

As expected of Mo Lao's apprentice.

When the snake meat enters the mouth, the thick gravy is attached to the Gorgon juice, and flows to all parts of the mouth with the snake meat, like a big hand, firmly grasping Xiao Han's taste buds.

Xiao Han frowned slightly, trying to calm himself down.

Many viewers salivated at the three judges with happy faces.Among the audience at the scene, many people are locals from Yangcheng, and they prefer Cantonese cuisine.Among them, some people have eaten snake meat, and they have a soft spot for snake meat as a wild game; while another part of the audience, although they have never eaten snake meat, they have heard of the taste of snake meat.

The five snakes are not just snake meat, the taste is definitely good, plus Liu Haolin's superb cooking skills.

Hmm...the taste of this dish makes me feel weird just thinking about it.

After Mo Xiaohe ate all the dishes, he gently wiped the corners of his mouth, and the rosiness on his face still did not fade away.

"Snake meat originally has a smell, but you use bamboo cane to remove the smell, so this dish is still delicious. After the meat and bones are separated, shredded bamboo chicken, tangerine peel, ginger slices and The snake bones are put together in a casserole and slowly boiled to get the delicious taste of the snake bones, and the snake soup is obtained. The snake meat, snake soup, Shaojiu and other ingredients are put into a clay bowl and boiled in a steamer. Boil it to get delicious snake meat."

Mo Xiaohe picked up the teacup and was about to drink tea when he suddenly remembered that he could not drink tea after eating snake meat, so he looked regretful and asked the staff on the side for a bottle of mineral water.

The staff finally breathed a sigh of relief when they heard that Mo Xiaohe wanted to drink mineral water.

The mineral water sponsor paid the boss's price to sponsor the-blue, but the judges didn't buy it, which made the sponsor very unhappy. Now that Mo Xiaohe wanted to drink mineral water, the staff took nine There are three bottles in front of each judge.

Mo Xiaohe took a sip of mineral water and continued: "The characteristic of this dish is that almost all the ingredients are shredded mushrooms, shredded fish maw, shredded fungus... After blanching, they are mixed with shredded chicken and shredded snake meat. Stir fry together and add to stock.

"Although many ingredients are used in this dish, the real essence is in the soup."

"Soup?"

The audience at the scene only cared about the snake meat and shredded bamboo chicken, but forgot the soup in the soup pot.

Liu Haolin smiled complacently when he heard what Mo Xiaohe said.

In order to cook a perfect dish and defeat Zheng Ke, he put a lot of effort into this dish, and the real essence of the whole dish lies in the soup.

Liu Haolin opened his mouth and was about to explain, but was interrupted by Xiao Han.

"The soup. If it wasn't for the soup, the taste of the snake meat wouldn't be so strong." Xiao Han said.

Zheng Ke, who looked up, frowned when he heard "serve soup".

The addition of the soup almost guarantees the taste of the dishes. It seems that this bamboo shredded chicken stewed with five snakes has a very strong taste.

Liu Haolin was stunned for a moment, then nodded, with a hint of pride on his face, "Yes, it's soup, and in addition to the soup, I also added snake soup."

Xiao Han nodded slightly, "I just said why there are other flavors. It turned out to be snake soup, so it's no wonder it's so delicious."

The corners of Liu Haolin's mouth turned up, and after listening to Xiao Han's words, he became more and more proud.

After the three judges finished tasting, the scene fell into discussion again.

"It's really hard to choose between these two dishes."

"I like Liu Haolin's dishes. The incense is packed in a jar, so you can't see the appearance of the dishes at all. But Liu Haolin's snake meat dishes are completely different, and the appearance is really good-looking." A Yangcheng native rubbed his chin , with interest in his eyes.

"No, no, my point of view is exactly the opposite of yours. Snake meat is the most annoying thing. Although Man Tanxiang can't see the specific appearance, but the young chef used a lot of good ingredients, such as Xianchi Tan Lamb meat, wild duck, pheasant, fish lips... well, just thinking about it, it really makes people mouth watering—" A stylishly dressed female audience, about 22 or [-] years old, stuck out her tongue and licked her lips.

"Haha... I think no matter who makes it to the semi-finals, they will not be Fu Xiuyun's opponent." An uncle said confidently with his arms crossed.

"Shh, stop talking. The judges and teachers have already discussed the results." The audience in the front row turned around to remind the people discussing in the back row.

"What? Huh? So fast?"

The audience in the back row immediately looked at the big screen, and sure enough, the three judges sat up straight at this moment.

Zheng Ke and Liu Haolin who were standing in the audience also raised their heads and stared at the judging panel.

"Everyone has been waiting for a long time. After a brief discussion, the three of us have reached an agreement. The winner of this competition is—" Mo Xiaohe showed the rice paper he had just written, and Xiao Han and Chen Yuwen also agreed. At the same time, he picked up the rice paper.

"The winner is Zheng Ke!"

"NICE!" Xing Ping Chuangzhen clenched his fists in the stands.

"Ah, it really is him." The corners of Anel's mouth parted slightly, unable to tell whether it was happiness or sadness.

Catherine was the calmest. In her opinion, it was a matter of course for Zheng Ke to win the final victory.

"How's it going? Am I right? Zheng Ke's talent is really high." Cheng Huaizhi shook his head slightly, "But, for Brother Fu, this is really not good news."

Que Zhengqing held onto the railing tightly and nodded heavily.

In the arena, only one person was in a bad mood.

After seeing this result, Liu Haolin's face was pale and his eyes were straightened.

"Wait...Master, I, my dishes are not good? Why can't I compare to him?" Liu Haolin's eyes were red, and his expression was almost crazy.

He really didn't believe the result.

"Could it be... Is there something wrong with what I did?" Liu Haolin suddenly asked something.

"One thing, but the impact is not too great." Xiao Han said.

Liu Haolin glared at Xiao Han, he was talking to Mo Xiaohe, what are you talking about, kid.

Mo Xiaohe nodded, and said softly: "As Teacher Xiao said, your dish does have an obvious shortcoming. However, I don't think it has little effect. On the contrary, it is very fatal."

"Master, where is it?" Liu Haolin's forehead was covered with cold sweat.

"Serve the soup." Mo Xiaohe said.

"Huh?" The muscles on Liu Haolin's face twitched, unable to understand what Mo Xiaohe said.

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like