The strongest gourmet food system

Chapter 1369 Chapter 20 Status

Xuan Li took the order menu, returned to the kitchen, and greeted the other chefs.

"Chef, for these six dishes, we will do our best and let the executives see our best state." A chef rolled up his sleeves, thinking that this was the last dish of the day, especially since the customers were three executives, he Slightly excited.

Li Xiaya opened her mouth, and just about to speak, she took another look at Xuan Li who was silent, and swallowed the words.

In fact, Xuan Li is also struggling.

Usually, the executive officers have all dressed up, and they can only prepare dishes indiscriminately.But today is different. The three executive officers clearly told the chefs of Chunfang Garden that they came to inspect Chunfang Garden, so the situation is different from before.

It's like knowing that the other party is the examiner, so, do you want to show the examiner the most perfect self, or have a stable performance as usual.

"This...is there any reason to hesitate?" Xuan Hua who was standing in the corner suddenly said, and the eyes of others focused on her.

"Didn't Zheng Ke say it before? We need to keep the quality of the dishes consistent."

"At that time, everyone didn't know who the executive officer was, but now, the executive officer is in front of us, how can we do it casually?" Liu Shang frowned and waved his hands repeatedly.

"The previous guests are also our customers. We are very serious about every dish we cook for them. How can we say that we cook them casually?" Xuan Hua asked puzzled.

Liu Shang blushed, unable to refute.

"Besides, two of the executive officers should have tasted the previous dishes. Even if we performed better, they might think that our cooking skills are not stable. Besides, if we don't trust Zheng Ke, why invite him over? "Xuan Hua said seriously.

"That's right." Xuan Hua nodded slightly, "Then give full play to the characteristics of the dishes—"

"Make it the same level as before?" Li Xiaya asked.

"No..." Xuan Hua shook his head, thinking for a while, "Do you still remember the state when you were cooking the dishes? Use that state to cook the ingredients."

"Of course...but, Chef Zheng said, we need to keep the dishes consistent." Li Xiaya asked doubtfully.

"I know, but there are still many differences between Chinese cuisine and Western cuisine. If you deliberately pursue consistency, it will reduce the quality of the dishes. I will make the recipes more detailed in the future to make them easier to operate. Before that, please Follow the previous steps to cook the dishes and prepare the last few dishes of the day. After I review them, they will be served to the table." Xuan Hua warned.

"it is good."

"Yes, Chef!"

The chefs in the kitchen immediately split up and started their respective tasks.

The five people in the hall gathered around the round table and communicated with each other.

"They're finally cooking." Draco said boredly, resting his cheeks on his hands.

Zheng Ke nodded slightly, "It shouldn't be long before you can try those six dishes."

"By the way, why did you come here?" Krajiu stared at Zheng Ke like a curious baby.

"Let's talk about business." Zheng Ke said with a smile.

"What business are you talking about? Cooperating with Chunfangyuan? A restaurant like Chunfangyuan cannot be opened in Paris." Klajiu said.

"Of course not, I also have a small business in Japan." Zheng Ke explained with a smile.

"It shouldn't be 'small' anymore." Catherine reminded.

"Too."

The development of Junketing in the past few years has indeed exceeded Zheng Ke's expectations. It has to be said that Ruishan's talent in running restaurants has exceeded his imagination.

"What small industry, do you want me to take a look?" Draco said with a smile.

"Whatever, but that restaurant is just a chain store, and it doesn't plan to pursue the evaluation of star-rated restaurants." Zheng Ke explained.

Hearing that he didn't intend to apply for a star restaurant, Drake immediately lost interest.

Zheng Ke smiled lightly, and it was almost the same as what he had guessed.A gourmet like Drake would not be interested in chain restaurants, but he was very interested in Ueda Takeshi's proposal.

Whether it is a chain restaurant or a star-rated restaurant, the ultimate purpose of their existence is to make diners feel satisfied with the dishes.

However, star-rated restaurants are limited by many factors such as ingredients, chefs, stores, equipment, etc., and the prices of dishes remain high, which can only allow some diners to enjoy the charm of food.

Therefore, using common ingredients, relying on the relatively solid basic skills of chefs, and allowing more people to try delicious food through chain stores, in Zheng Ke's view, this is also a feasible way.

When Takeda Ueda proposed such a plan, Zheng Ke agreed with both hands, but was opposed by Ruishan.

The main reason why Zheng Ke returned to Japan was to discuss the matter again with Eizan and Takeda Ueda.

At this time, Catherine swallowed her saliva and looked back at the kitchen, "Xiao Ke, what level of dishes do you think Sister Li can cook?"

"Similar...but not the same." Zheng Ke speculated.

"Why? Didn't you remind them to ensure the consistency of the dishes?" Catherine was puzzled.

"Yes, the consistency of dishes is very important. But the style of Chinese cuisine is like this. It is difficult to completely define the taste of Chinese cuisine. It will probably take a long time to standardize some Chinese cuisine. But I believe that Sister Li and Other chefs will control the quality of these dishes within a more appropriate range," Zheng Ke explained.

"Appropriate range?" Catherine looked at Zheng Ke differently.

"You will know when the time comes. Sister Li's attainment in Chinese cuisine is very deep." Zheng Ke said softly.

The three executive officers looked at Zheng Ke and Catherine in a daze, because they couldn't understand Chinese, they didn't know what Zheng Ke and Catherine were talking about.

Just as Drake was about to ask, he saw Xuan Hua walking over with a tray and put it on the dining table.

"Everyone, hand-shredded beef, please use it slowly." Xuan Hua bowed slightly, turned and left.

Zheng Ke and Catherine have tried shredded beef before, so they are familiar with this dish.But the other three executives saw this dish for the first time.

There is a disc on the dining table. In the middle of the disc, there are three small circular grooves formed by protrusions, in which are placed three kinds of sauces.Thinly sliced ​​beef is placed in a circle around three small slots.After the beef slices are deep-fried, they are golden yellow, with a strong aroma, wafting out along the heat.

"I don't know what the taste of this beef will be." Kelajiu swallowed and picked up the chopsticks.

"Everyone, try it and you'll know." Zheng Ke said with a light smile.

　Thanks to Mengdi Yiwu, Xiyani, Nonoice, Huabaobao, SIM, Lonely, Ying, and Come and Go Chenfeng for their rewards.

　　
　
(End of this chapter)