Chapter 44 Chapter 44 The Second Round of Competition

Spotlights suddenly lit up in the plaza, and all the light was focused on the high platform in front of the console.

Zheng Ke didn't know when this high platform was built. What surprised him even more was that under the spotlight, five judges sitting in the judges' seats appeared on the high platform.

"Next, I would like to introduce to you the five judges who participated in this competition. They are Toma Aoyama, vice president of the National Chicken Food Association."

A bald, dumpy man stood up and waved to everyone.

"Chicken cuisine critic Tetsuya Nishimura."

A polite man with glasses stood up.

"Shizuka Tezuka, Chef of the Western cuisine restaurant 'Cupid's Heart'."

The young lady in a white suit nodded slightly.

"Gourmet Kawamura Taisei and Kawamura Yosuke brothers."

There is a man about 40 years old sitting at both ends of the judging table. The two people look very similar, both have thick eyebrows and a big nose, but one has long hair and the other has short hair.

"Zheng Ke, I didn't expect you to still be standing here. I thought you would be eliminated?"

Ruishan Zhijin, who was at the console next to Zheng Ke, also adjusted his glasses and looked at Zheng Ke.

"Haha, I thought I was eliminated, my hands were soaked with sweat on two packs of toilet paper." Zheng Ke spread his hands to show that what he said was true.

Xiaoxi Hiroki, who was standing opposite them, was so angry that he slapped the console and shouted at Zheng Ke and Ruishan: "Don't be so proud, you two. I will let you know the consequences of offending me later!"

"Did you offend him?" Zheng Ke asked Ruishan Zhijinya.

"I don't know, how do I remember that?" Eizan Ezuya smiled at the corner of his mouth, raised his head slightly, and looked at Xiao Nishi Hiroki.

"That must have offended him. But I wasn't offended... I don't know why he targeted me like this." Zheng Ke muttered softly.

At this time, the staff of the Chicken Gourmet Association pushed a trolley full of ingredients to each operating table.

"What's going on? Isn't it fried chicken nuggets on the spot?"

Zheng Ke remembered that it was recorded in Mu Jiuzhi Yuanguo's notebook.

"Who knows what they want to do? They set the rules of the game." Ruishan's eyebrows wrinkled slightly, obviously not knowing what the people from the Chicken Cuisine Association wanted to do.

"Okay, everyone." Toma Aoyama, the vice president of the Chicken Cuisine Association, stood up from his seat, "According to past practice, the five of you need to make a new portion of the fried chicken nuggets from the first round. However, , this process has been going on for many years, and we all felt tired of it, so after discussion among the five of us, we decided to change the inspection method."

"All dishes exist to make people feel happy, and some dishes can be used as ingredients for other dishes. Therefore, the five of us unanimously decided that the test for you will be to ask you to cook a dish with fried chicken nuggets as the main ingredient." The cooking of the ingredients, that is to say, you have to use the fried chicken nuggets just now as the ingredients of the new cooking. The time limit is two hours."

what?
Zheng Ke almost shouted, fried chicken nuggets as the main ingredient?Nothing more than chicken nuggets over rice or something.

Do you really want to use chicken nuggets as a rice bowl?No, surely not?But if I don't do these, what cooking should I do?

Not only did Zheng Ke have no idea, but the other four chefs also looked confused.

Anyone who has participated in the previous chicken competitions finds it incredible, but the other party is the organizer. Since they ask for this, there is not much they can do.

The five fell into deep thought together.

Asami, who was sitting not far away, also frowned, because the fried chicken itself was already a relatively complete dish, and after frying once or even twice, the taste of the chicken and sauce had been completely fixed.It is very difficult to change your own taste.But if it doesn't change, it's hard to improve the taste of chicken nuggets.

This is a game that cannot be lost. The final result is not only related to the reputation of the chef itself, but also affects the performance of the store behind the chef.

"Referees, I would like to ask, can we use the ingredients we brought ourselves? Because the ingredients we need may not be available here." The chef of Yingfenfang asked a question.

The five reviewers whispered to each other, and after discussing for a while, they came to a feasible conclusion.

The other chefs breathed a sigh of relief. This time, the content of the second round of the competition was suddenly changed. It was quite difficult. If there is no certain degree of freedom, it is really too difficult to make suitable dishes.

After getting the answer they wanted, the four of them started to act one after another, only Zheng Ke kept frowning.

There is no doubt that among the few people present, Zheng Ke has the least experience.

The chefs of Yingfenfang and Baixiangwu may not be able to cook other dishes, but they must have their own experience in chicken dishes.And Konishi Hiroki himself is the president of the Chicken Research Association, and he must have deep research on chicken; as for Ruishan Ezuya, he is very talented in cooking, and he is almost the best among first-year freshmen The presence.

What should he do to stand out from these people?

Zheng Ke thought about it and decided that the most suitable one was Chinese cuisine.

First of all, he is most familiar with Chinese cuisine, and there is always a sense of intimacy when cooking Chinese cuisine; secondly, Chinese cuisine has the most changes and will not be bound by ingredients.

In fact, in Chinese cuisine, there are quite a few dishes made with fried chicken nuggets. Some chicken dishes have to be marinated and fried.

Zheng Ke looked up at the high platform, and suddenly had an idea, but is this method really feasible?This is a dish he had eaten in another world. After coming here, he had seen similar food on TV.Afterwards, I found it quite interesting, so I deliberately studied it.However, he really didn't have the confidence to use it on such an important occasion.

Forget it, a dead horse is treated as a living horse doctor, and we'll see how it works.

"Mami, come here." Zheng Ke turned around and called Mami over.

Mami was worried about Zheng Ke, when she heard Zheng Ke calling her, she frowned slightly, she didn't know why, but she came to Zheng Ke honestly.

"what's up?"

"Take Dashi and Kusano to a nearby convenience store to buy some watermelons."

"Watermelon? What do you want watermelon for?"

"Of course it's useful, let's go."

Zheng Ke didn't explain, and directly pushed Mami out.

Mami glanced back at Zheng Ke, and found that he had already started to pick up the marinated chicken, and sighed.

(Even if I lose, it doesn't matter much to me. Why should I worry about it? But, watermelon... can it really be cooked with fried chicken?)
Regardless of whether others believe it or not, Asami is skeptical.

(Forget it, listen to him, otherwise it will be my responsibility if I lose. Well, I must make a non-stick pan. All responsibilities have nothing to do with me.)
Asami pouted, took Oishi and Kusano and walked towards the nearby convenience store.

 Thank you for your recommendation and support, and thank you Masked Angel 555 for your reward and recommendation.

  
 
(End of this chapter)

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