The strongest gourmet food system
Chapter 526 Chapter 57
Chapter 526 Chapter 57
In addition to these three people, there was another person who caught Zheng Ke's attention.
This person is about 20 years old, with short hair, wearing a Japanese chef's uniform and a white chef's hat, looking menacing.
Of course, it's not a fierce-looking person, but cooking skills are good.It was just that in the first round of the competition, although he only made an ordinary squid sashimi, from this sashimi, Zheng Ke could see that his knife skills were very good. at a very high level.
"Zhongli Zhineng?" Zheng Ke yawned, wrote down the person's name on the paper, and asked Ruishan to look up the person's information.
There is also the last video. I don’t know what the characteristics of this contestant are.
Zheng Ke clicked on the video and became more and more sleepy.
The ages of the contestants in the last match were very different.One is an uncle over 30 years old, and the other is a little loli, who looks about the same height as Akakubo Momo, with black hair and piercing eyes, looking like a porcelain doll.
"The title of this competition is—eggs!" The chief referee pulled out a piece of letterhead.
egg?This topic is very common... However, just because it is so common, this competition can better reflect the chef's strength.
Seeing this topic, Zheng Ke finally regained his energy, and fast-forwarded the video at 3 times the speed, skipping the thinking time of the two contestants, and did not slow down until the staff brought the ingredients.
"Well... Shrimp, eggs, chicken breast, radish, mushrooms..."
Zheng Ke rubbed his forehead, just looking at these ingredients, he couldn't tell what the uncle was going to cook.However, according to the seasoning, it is not difficult to judge that it is a traditional Japanese cuisine.
At this time, the camera turned and pointed at the little girl, and all the ingredients on the console appeared in Zheng Ke's field of vision.
"Eggs, pig casings, pork, mushrooms..."
The more Zheng Ke looked at these ingredients, the more familiar they became, and his brows frowned slightly.
Wait... This seems to be a two-color egg mushroom.
The sleepiness in his body dissipated immediately, Zheng Ke sat up straight, staring at the video, more precisely, watching the little girl's operation.
Zheng Ke watched this match very seriously, and it took nearly an hour to finish watching the video.But at this time, Zheng Ke had mixed feelings deep in his heart, and he didn't know whether to be happy or sad.
If only 'two-color egg mushroom' appears, Zheng Ke will not be surprised, because anyone can make this dish.However, for the same dish, different chefs may choose slightly different ingredients because of their different understandings.What's more, each chef has his own habitual operation, so even with the same recipe, it is possible to make different tastes.
However, Zheng Ke felt quite helpless when he saw this little girl making this two-color eggplant, because this two-color eggplant was exactly the same as the two-color eggplant he made in the first round of the Ten Masters Competition.
No matter in terms of material selection or habitual movements, they are exactly the same, and more importantly, these movements look extraordinarily natural.
This...what's going on?Why does this little girl make the same dishes as mine?
"The winner of this game - Jundo Kondo!" The chief referee announced the winner of the game.
The little girl jumped up happily and playfully made a scissors hand gesture to the camera.
"Kondo Jun?" Zheng Ke knocked on the table, his face was gloomy, he thought over and over again, and finally made up his mind, and called Eizan Ezuya Ruishan.
Rui Shan came to Zheng Ke's room rather displeased, glanced at Zheng Ke who was sitting in front of the computer, and said angrily, "What else is there? I've already given you the video, what else do you want?"
"Come and see this player." Zheng Ke didn't talk nonsense, and directly pulled the chair next to him.
After Rui Shanzhijin sat down with a confused face, he finished watching the last game, and then looked at Zheng Ke with some doubts, "Is there any problem?"
"This is the dish I cooked in the first round of the Ten Masters Competition." Zheng Ke said very seriously.
"Did you read it wrong? Even if someone can make this dish, what does it mean?" Rui Shan was puzzled.
Zheng Ke shook his finger.
"You don't understand. As far as Chinese cuisine is concerned, even the same dish, as long as it is cooked by different people, its taste will be completely different. Even the ingredients chosen are different. Take the most common fish-flavored shredded pork as an example , normally, bamboo shoots should be used as ingredients for fish-flavored pork shreds, but some people use potatoes instead of bamboo shoots, and some people directly remove bamboo shoots to highlight the taste of meat. Because this dish pursues the taste of fish fragrance , rather than simply overlapping the ingredients. From this point of view, there is a big difference between Chinese cuisine and Western cuisine."
Ruishan Zhijin also heard the problem, "You mean, her selection of materials is the same as yours?"
"It's exactly the same, without any change. Even my cooking movements are completely imitated. For example, after cutting the ingredients, I will use kitchen paper to wipe off the water stains on the knife. This is because I have always I didn’t find a suitable kitchen knife, and I cherish the set of kitchen knives that can still be used. That’s why I left this habit, but this little girl has also learned this action.” Zheng Ke quickly played the video again .
Ruishan Zhijin also nodded, "I see, I can investigate this girl. However, she should be the representative of 'Haiyuan Qiufang' and a player who will directly advance to the main match, so I'm afraid... Data may not be found."
"Baiyuan Qiufang? What is this place?" Zheng Ke blinked, a little puzzled.
"It's a two-star restaurant that specializes in Japanese cuisine." Ruishan Zhizu also explained.
Zheng Ke raised his eyebrows slightly. A two-star restaurant actually sent a little girl?This is too...
Anyway, he couldn't understand what the restaurant was thinking.
"Then I'll leave it to you." Zheng Ke said solemnly.
Rui Shan nodded, "But don't get your hopes up too much, I'm not sure I'll find too much information."
After sending Ruishan away, Zheng Ke watched the video again, but the more he watched, the less he understood the little girl's intentions.
Hope it's just a coincidence?Otherwise, there is a person who can cook his own food... Well, it always feels weird.
At this moment, the mobile phone on the table suddenly lit up, and an official email from the-blue appeared in Zheng Ke's field of vision.
"The date of the second round of competition: April 4th; the venue: the county basketball hall; the match and the topic will be determined by lottery on the spot. Players who have received the email, please arrive at the venue before 25:25 am on the [-]th. Latecomers, Disqualified."
The second round will start the day after tomorrow, so we must work harder.
Zheng Ke patted his face to encourage himself.
(End of this chapter)
In addition to these three people, there was another person who caught Zheng Ke's attention.
This person is about 20 years old, with short hair, wearing a Japanese chef's uniform and a white chef's hat, looking menacing.
Of course, it's not a fierce-looking person, but cooking skills are good.It was just that in the first round of the competition, although he only made an ordinary squid sashimi, from this sashimi, Zheng Ke could see that his knife skills were very good. at a very high level.
"Zhongli Zhineng?" Zheng Ke yawned, wrote down the person's name on the paper, and asked Ruishan to look up the person's information.
There is also the last video. I don’t know what the characteristics of this contestant are.
Zheng Ke clicked on the video and became more and more sleepy.
The ages of the contestants in the last match were very different.One is an uncle over 30 years old, and the other is a little loli, who looks about the same height as Akakubo Momo, with black hair and piercing eyes, looking like a porcelain doll.
"The title of this competition is—eggs!" The chief referee pulled out a piece of letterhead.
egg?This topic is very common... However, just because it is so common, this competition can better reflect the chef's strength.
Seeing this topic, Zheng Ke finally regained his energy, and fast-forwarded the video at 3 times the speed, skipping the thinking time of the two contestants, and did not slow down until the staff brought the ingredients.
"Well... Shrimp, eggs, chicken breast, radish, mushrooms..."
Zheng Ke rubbed his forehead, just looking at these ingredients, he couldn't tell what the uncle was going to cook.However, according to the seasoning, it is not difficult to judge that it is a traditional Japanese cuisine.
At this time, the camera turned and pointed at the little girl, and all the ingredients on the console appeared in Zheng Ke's field of vision.
"Eggs, pig casings, pork, mushrooms..."
The more Zheng Ke looked at these ingredients, the more familiar they became, and his brows frowned slightly.
Wait... This seems to be a two-color egg mushroom.
The sleepiness in his body dissipated immediately, Zheng Ke sat up straight, staring at the video, more precisely, watching the little girl's operation.
Zheng Ke watched this match very seriously, and it took nearly an hour to finish watching the video.But at this time, Zheng Ke had mixed feelings deep in his heart, and he didn't know whether to be happy or sad.
If only 'two-color egg mushroom' appears, Zheng Ke will not be surprised, because anyone can make this dish.However, for the same dish, different chefs may choose slightly different ingredients because of their different understandings.What's more, each chef has his own habitual operation, so even with the same recipe, it is possible to make different tastes.
However, Zheng Ke felt quite helpless when he saw this little girl making this two-color eggplant, because this two-color eggplant was exactly the same as the two-color eggplant he made in the first round of the Ten Masters Competition.
No matter in terms of material selection or habitual movements, they are exactly the same, and more importantly, these movements look extraordinarily natural.
This...what's going on?Why does this little girl make the same dishes as mine?
"The winner of this game - Jundo Kondo!" The chief referee announced the winner of the game.
The little girl jumped up happily and playfully made a scissors hand gesture to the camera.
"Kondo Jun?" Zheng Ke knocked on the table, his face was gloomy, he thought over and over again, and finally made up his mind, and called Eizan Ezuya Ruishan.
Rui Shan came to Zheng Ke's room rather displeased, glanced at Zheng Ke who was sitting in front of the computer, and said angrily, "What else is there? I've already given you the video, what else do you want?"
"Come and see this player." Zheng Ke didn't talk nonsense, and directly pulled the chair next to him.
After Rui Shanzhijin sat down with a confused face, he finished watching the last game, and then looked at Zheng Ke with some doubts, "Is there any problem?"
"This is the dish I cooked in the first round of the Ten Masters Competition." Zheng Ke said very seriously.
"Did you read it wrong? Even if someone can make this dish, what does it mean?" Rui Shan was puzzled.
Zheng Ke shook his finger.
"You don't understand. As far as Chinese cuisine is concerned, even the same dish, as long as it is cooked by different people, its taste will be completely different. Even the ingredients chosen are different. Take the most common fish-flavored shredded pork as an example , normally, bamboo shoots should be used as ingredients for fish-flavored pork shreds, but some people use potatoes instead of bamboo shoots, and some people directly remove bamboo shoots to highlight the taste of meat. Because this dish pursues the taste of fish fragrance , rather than simply overlapping the ingredients. From this point of view, there is a big difference between Chinese cuisine and Western cuisine."
Ruishan Zhijin also heard the problem, "You mean, her selection of materials is the same as yours?"
"It's exactly the same, without any change. Even my cooking movements are completely imitated. For example, after cutting the ingredients, I will use kitchen paper to wipe off the water stains on the knife. This is because I have always I didn’t find a suitable kitchen knife, and I cherish the set of kitchen knives that can still be used. That’s why I left this habit, but this little girl has also learned this action.” Zheng Ke quickly played the video again .
Ruishan Zhijin also nodded, "I see, I can investigate this girl. However, she should be the representative of 'Haiyuan Qiufang' and a player who will directly advance to the main match, so I'm afraid... Data may not be found."
"Baiyuan Qiufang? What is this place?" Zheng Ke blinked, a little puzzled.
"It's a two-star restaurant that specializes in Japanese cuisine." Ruishan Zhizu also explained.
Zheng Ke raised his eyebrows slightly. A two-star restaurant actually sent a little girl?This is too...
Anyway, he couldn't understand what the restaurant was thinking.
"Then I'll leave it to you." Zheng Ke said solemnly.
Rui Shan nodded, "But don't get your hopes up too much, I'm not sure I'll find too much information."
After sending Ruishan away, Zheng Ke watched the video again, but the more he watched, the less he understood the little girl's intentions.
Hope it's just a coincidence?Otherwise, there is a person who can cook his own food... Well, it always feels weird.
At this moment, the mobile phone on the table suddenly lit up, and an official email from the-blue appeared in Zheng Ke's field of vision.
"The date of the second round of competition: April 4th; the venue: the county basketball hall; the match and the topic will be determined by lottery on the spot. Players who have received the email, please arrive at the venue before 25:25 am on the [-]th. Latecomers, Disqualified."
The second round will start the day after tomorrow, so we must work harder.
Zheng Ke patted his face to encourage himself.
(End of this chapter)
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