The strongest gourmet food system

Chapter 569 Chapter 101 Rejection

Chapter 569 Chapter 101 Refused
The judges and teachers from other people's homes just want to comment on the quality of the cooking, but "Advanced Chef" is good, and the judges will be challenged.

If you refer to this standard, the selection of judges is also limited to a small range.Those gourmets definitely can't consider it, and the average chef probably can't handle it-this is why Kikue Araki doesn't consider Asami.

And star chefs don't have time—even if they have time, they don't necessarily play with this column group.

"Of course, players do not have unlimited challenges. Each team only has one chance to challenge in each round." Kikue Araki explained.

"Doesn't that mean that every episode has to cook a dish? This show is too..." Zheng Ke had the urge to curse, "I'm sorry, I'm just a student, and I never thought of being exposed to TV shows. I can't help you this time."

"But last time..." Kikue Araki asked hastily.

"It was just helping out that time." Zheng Ke narrowed his eyes.

Seeing Kikue Araki's surprised expression, Zheng Ke apologized again and walked out of the room.

"Zheng Ke, what does director Araki want from you?" Mami stepped forward and asked.

"It's nothing." Zheng Ke sat on a chair outside and looked up at Mami, "You really don't want to rest? Work is important, but you should also pay attention to your body."

"No... nothing? I've been asleep for hours."

Seeing that Mami continued to insist, Zheng Ke stopped persuading and continued to close his eyes and rest.

At this time, the little red-haired girl secretly pulled the fat man's clothes.

"What's wrong? Ergongtang." Dapingnan looked at the red-haired girl suspiciously.

"This boy..." The girl handed the phone to Dapingnan.

Da Pingnan took the phone and glanced at it, realizing that it was the last issue of "Top Chef".

"I just said I saw him somewhere?" Er Gongtang wrinkled his face and almost cried.

Da Nanping browsed the video screen quickly and his face became embarrassed.
"Don't worry, there shouldn't be any problem - even if he has been a teaching assistant of Mr. Baishi, it has nothing to do with us." Daping Nan glanced at Zheng Ke who was resting, and said firmly.

In the ward, Kikue Araki was sitting on the bedside of Ryuichi Shiraishi.

"The person you recommended is not easy to use." Kikue Araki smiled wryly.

"That can't be helped. For him, he has been busy recently. Moreover, he is still looking forward to the-blue." Bai Shilong said softly.

"I really can't figure out why he has illusions about a game that has almost no hope. Follow me and let me make him a star chef myself?" Kikue Araki asked impatiently.

"He also has his own ideas, and the example of Chiyo Nengxing is right in front of him. If he is too exaggerated, he will be easily thrown off, and he will fall badly. For Yuanyue Shijie, becoming a star chef has never been a dream. What is difficult is that they pay more attention to how to become a recognized star chef. From this point of view, TV shows have no advantage except to make them more impetuous." Bai Shilongyi said.

"But if he refuses now, where can I find other chefs?" Araki Kikue rubbed his forehead.

Other famous celebrity chefs have no schedules, and the pattern of their shows also makes these celebrity chefs feel lingering fears.It is difficult for a capable chef to perform well in front of the camera, while a judge with a sense of camera is either a gourmet, or his or her cooking skills are not good enough.

It's so hard...

Kikue Araki sighed, the next episode of the program is imminent, but there is no candidate for the most important mentor.Now, Kikue Araki, who is the chief director, has no clue.

After pondering for a long time to no avail, Araki Kikue could only leave temporarily.The column team also has a lot of things to deal with, and she also has a clone spell now.

However, before leaving, Kikue Araki still reminded Ryuichi Shiraishi that he would come to 'interview' him tomorrow.

For this, Bai Shilong could only smile wryly.

Zheng Ke originally thought that he would stay with Bai Shilong one more night tonight, but the staff of Bai Shilong's restaurant also rushed over and began to take care of Bai Shilong, so that Zheng Ke finally had free time to spend time with Bai Shilong. After saying hello and agreeing to see him again tomorrow, he left the hospital.

Back at Jixing Room, just after taking a shower, I found Yishihui in a suit and walked into Jixing Room lightly.

"The HOB matter is settled?" Zheng Ke took out the watermelon from the refrigerator, picked up the kitchen knife, and cut it open.

"Not yet? But, it's almost too soon. We finalized all the projects today, and we should be able to sign the contract tomorrow or the day after tomorrow." Yisehui washed his face, then picked up the watermelon, "What are you doing today? Yes, I woke up quite early."

"It's not very early, it's very early—Senior Baishi had a car accident, and I went to visit him in the hospital." Zheng Ke also picked up a piece of watermelon and took a bite.

"Ah? Really...cough..." Yise Hui just opened his mouth, and the watermelon entered his throat. After some struggle, he finally swallowed the watermelon.

"Of course it's true, or what do you think? I stayed in the hospital for a day today." Zheng Ke thought of Bai Shilongyi's miserable appearance, and sighed, "Maybe, it will take three months, and we can't act casually. However, Senior Shiraishi's accident also taught me a truth."

"What's the point?" Yisehui stopped chewing and looked at Zheng Ke.

"If you want to buy a car, you'd better buy a good car." Zheng Ke said from the bottom of his heart, "Do you want to see him tomorrow?"

"Me? I have to negotiate tomorrow, why don't you visit him for me first, and make up for it when I have time."

"That's fine, anyway, I'm going there tomorrow." Zheng Ke nodded.

"By the way, Senior Si wants us to quickly select the candidates for the Ten Masters Competition. It seems to be done this week." Yisehui reminded.

"Why are you in such a panic? There is still one or two months before the end of the semester?"

"But there are still many things to do in the follow-up, such as the application for the venue, the layout of the venue, the operation of the competition, the selection and invitation of guests, and the arrangement of VIPs in the culinary world... The most important thing now is to quickly establish the organizing committee. But no matter how you look at it, the rest of Shijie are not very reliable. It would be great if someone else could help me." Yisehui seldom complains like this.

Zheng Ke listened carefully to Yi Sehui's inner thoughts, and patted him on the shoulder in agreement, "It's also... Thanks for your hard work. It is because of people like you that the school can always be at the top of Japanese cuisine. Come on !"

"Eh?" Yi Sehui looked at Zheng Ke walking out of the kitchen with a confused look on his face.

How...how did you leave?Isn't what I just said obvious enough?
Yishihui blinked her eyes and was speechless for a long time.

(End of this chapter)

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