The strongest gourmet food system

Chapter 787 Chapter 324 The Opponent
For most of the players who enter the top [-], except for reporters from their home countries who interview them, they are generally ignored.

Zheng Ke and Ye Qiuling were not the only ones who had this kind of encounter. If it weren't for the presence of a few Chinese reporters, Que Zhengqing might not even be bothered.

This is something that can't be helped. Although these contestants are the best in the culinary world in their own countries, in Paris, France, there are really not many people who know them.

Bayer, Cheng Huaizhi and Catherine, the three of them are the protagonists of this visit, so that they are surrounded by reporters in 80.00% of the time.In the last 10 minutes, Yuji Iwai took the opportunity to find Zheng Ke.

"Oh, Teacher Zheng, your grades this time are not up to par."

After meeting Zheng Ke for the first time, Yuji Iwai began to complain.

"Yeah, I didn't expect this competition to be so difficult."

"Hey, Mr. Zheng's competition is on the last day—if it was tomorrow, he would be able to avenge his shame, but now, it will take four days before he can prove himself. Mr. Zheng, the Japanese culinary world will be turned upside down." Yuuji Iwai said worriedly.

"The Japanese culinary world is being tossed by Yuanyue Academy now, right? How can I have time to talk to me?" Zheng Ke couldn't help laughing.

Iwai Yuuji was speechless. It was just as Zheng Ke said. Now not only the Japanese culinary community, but even ordinary people know about Totsuki Academy. It is said that many famous culinary families are considering whether to send their next generation abroad. After completing his studies, if this is the case, then the change of the commander-in-chief of Totsuki Academy will have a far greater impact on the Japanese cuisine industry than most people imagine.

"By the way, I want to ask you something." Zheng Ke suddenly became serious.

Iwai Yuuji was somewhat uncomfortable, and said with a little hesitation: "What's the matter?"

"It's not a big deal. Do you know the information about my next opponent?"

"Todd Yule? Yes. Wait a minute, I'll send it to your mailbox." Yuji Iwai explained.

Then, Yuji Iwai interviewed Ye Qiuling and his views on the replacement of the head coach of Totsuki Academy.

An hour passed quickly. The person in charge of the interview room and the security guard of Lanji Academy invited the reporters out, and the sixteen contestants left the interview room one after another.

Because Catherine's parents came to see her, she accompanied her parents to have dinner.Zheng Ke and Ye Qiuling ate some food in a hurry, then returned to their room and took out the recipe given by Dojima Gin.

The topic of Zheng Ke's competition was chocolate, and the moment the topic was decided, the type of cuisine was almost fixed—dessert.

Although Zheng Ke was studying desserts at Yuanyue Academy, the teacher taught him about chocolate, and he himself cooked a lot of chocolate desserts, but those foods may not be suitable for competitions like the-blue .

Chocolate comes from the cocoa tree, and the cocoa beans produced by it are fermented, dried, roasted, ground, mixed, etc. to prepare cocoa blocks, and then add different ingredients to prepare different types of chocolate.For example, common dark chocolate, white chocolate and milk chocolate and so on.

Of course, Zheng Ke would not be so professional as to prepare chocolate himself, and even if he wanted to do it himself, the chocolate he made might not be better than the ones on the market.Therefore, chocolate is an ingredient that is required to be provided by the organizer.

Chocolate-based desserts are nothing more than pastries, towers, chocolate candies and other ingredients.Therefore, when trying to make, it is more important to determine the dishes you want to make.

In short, there are several common ingredients in chocolate, such as dark chocolate.White chocolate, milk chocolate, cocoa mass, cocoa cream and other ingredients are necessary, and other ingredients, such as cream, milk, gelatin and other materials should also be needed.

Finally, Zheng Ke simply wrote some fruits on the paper, such as strawberries, blueberries, raspberries and other materials that are often used in dessert preparation.

After stuffing the ingredients into the mailbox at the door, Zheng Ke returned to the bedroom again.

Before the ingredients arrived, Zheng Ke could only rest temporarily.However, because Cheng Huaizhi will have a competition tomorrow morning, he also has to try cooking, so if there is no accident, the staff will deliver the ingredients later.

Before that, of course, you need to decide on the dishes you want to try.So Zheng Ke once again dug out the recipe given to him by Gin Dojima.

It is risky to copy completely, but a rough look at these recipes may give Zheng Ke some inspiration.

Zheng Ke picked up the thick cookbook, put it on the table, and started flipping through the cookbook. At this moment, the mobile phone on the table rang suddenly. Zheng Ke glanced over, and his eyes fell on the screen of the mobile phone—— It's an email from Yuji Iwai.

"Oh." Zheng Ke rubbed his forehead, and then he remembered that Iwai Yuji had sent over the player information he entrusted just now.

Zheng Ke quickly opened the email, and a form appeared in his vision.

"Todd Yule, male, 26 years old, native of Houston, USA, graduated from St. Lynby Culinary Institute of America, and graduated as the No.3 grade that year. Now he has three restaurants in Houston. Honors: Last year, National Young Chef Gold Award, American Cuisine (Western Food) Gold Award."

It seems that Todd won this invitation after winning two American championships.

Zheng Ke's mood sank, and he continued to look at the form below.

"He is good at Western food, especially French seafood dishes."

What he specializes in is seafood?It seems that my luck is not too bad.If Todd were a pastry chef, he might actually be on a tour.

Zheng Ke looked at the form again, and finally fixed his gaze on the 'St. Lynby Cooking Academy'.

What kind of school is this?
Zheng Ke quickly took out the tablet from his schoolbag and searched for this school, but there was no information about this school on the Internet.

No-name school?

This idea suddenly popped up in Zheng Ke's mind, he shook his head hastily, what a joke, how could a student from a no-name culinary school win a grand prize in the United States?
Zheng Ke immediately called Yuji Iwai.

Just after two rings, Yuji Iwai connected the phone.

"Mr. Iwai, let me ask you a question. Do you know St. Lynby Cooking Academy?" Zheng Ke skipped the polite words and went straight to the point.

"St. Lynby Culinary Academy? I...I think about it, I seem to have investigated this school before...Oh...Mr. Zheng, wait a moment, Editor-in-Chief Suga wants to tell you."

The next moment, Suga Shino's voice came from the phone.

"Teacher Zheng—"

Hearing the voice, Suga Shino seemed a little drunk.

"Mr. Suga..."

"Let me tell you, Todd Yule is a very strong person, and that St. Limbie School is very powerful—the year before last, it was already No.1 among American culinary schools."

"But why didn't I find the name of this school on the Internet?"

"Of course I can't find it... because this school has been established for less than 20 years - it is a newly built school. By the way, I forgot to tell you, this time the-blue competition, this school The current students of the school did not participate at all. To be honest, after these years of development, this school has a vague tendency to attack the world's top famous schools.

"It may be difficult for me to say this, but now I can only ask you, I hope you can beat Todd in the next game. Yuanyue College can no longer be surpassed by other schools. It's really over."

(End of this chapter)