My skin is invincible

Chapter 302 Born for Cooking (2 more)
Su Xun saw the anxious looks of these four people, and didn't want to whet their appetites, so he put the salted cowpea that he had just cooked on the table.

"What you burned just now is this thing?"

The three people couldn't help but look at each other, honestly a little surprised.

When Su Xun was frying the dishes just now, the smell of the smell filled the air, making people want to stop, so he almost rushed in to have a look.

Fortunately, everyone is a relatively determined person and held back abruptly. Everyone has eaten salted cowpea, and it is not a rare dish.

I didn't expect such a fragrant thing to be salted cowpea, which is a bit surprising.

Su Xun said: "It may look like ordinary salted cowpeas, but it still tastes good. You can try it and see."

For his own strength, Su Xun is naturally quite confident.

A few people still used Su Xun to say that they were quite self-conscious, and directly moved their chopsticks, and there was no such plot that they would not eat anything, and would not eat it even if they were beaten to death.

After all, the fragrance is here. Although the status of these people is high, they are not the kind of people who put on airs. When they see this kind of side dish, they feel that it does not fit their status.

Such a fragrant taste, no matter what you have to taste it.

They were put into the mouth almost at the same time. After chewing, the expressions on the faces of the three people inevitably changed.

But in general, there are similarities. For example, they are both a little shocked. They probably did not expect that a small salty cowpea can be so delicious.

Especially Ji Lao is relatively proficient in cooking, he was full of praise, and kept saying: "It smells good, but it tastes even better. This salty cowpea is really delicious."

"Absolutely, it's amazing to be able to make salty cowpea like this."

In fact, Su Xun was low-key enough. In order not to scare the old man, Su Xun deliberately did not use magic, and made the dishes ordinary.

However, the taste of this dish is still there, it is simply delicious in the world, and it can make people want to stop.

Ji Lao found that he said a few words, and Nan Lao and Nan Lin over there were desperately eating vegetables. He felt that he was at a disadvantage and couldn't talk anymore, so his mouth had to be used for eating vegetables.

And I also served a bowl of rice. The salty cowpeas were a bit salty after all, so it would be great if eaten with rice.

The rice is constantly being grilled, and soon, a bowl of rice is finished, and Ji Lao will continue to fill the rice.

Seeing this scene, Su Xun couldn't help showing a smile, and sure enough, he succeeded in the end.

Ji Lao's anorexia problem is serious, but it's not that fatal. It's reasonable to just give him a delicious dish to whet his appetite.

When eating salted cowpea, after Ji Lao's appetite was actually opened up, he also ate other dishes that he couldn't eat at all before.

Although this salty cowpea is delicious, it must be eaten with other dishes for a better taste.

Mr. Nan felt that he couldn't grab him, so he only heard him say: "Damn it, you old bastard, you pretended not to want to eat before, how can you eat better than me?"

Elder Ji was already good at eating, otherwise his fat figure would not have come in vain.

After the appetite was opened up this time, I ate three bowls of rice in one go.

The ice-cracked bowl is not small, anyway, Su Xun might not be able to eat three bowls in one go, but Ji Lao did it, which shows how good his appetite is.

It seems that Ji Lao's anorexia problem no longer exists.

A plate of salted cowpea, if placed in an ordinary person's house, may last for several days, after all, no one eats this as a real dish.

As a result, the three people ate nothing left, even the red peppers used for seasoning were eaten, and the dishes were just as washed.

Su Xun didn't even touch a chopstick, just disappeared, the three of them looked satisfied, and even a little unfulfilled, especially Ji Lao.

At this time, Ji Lao's face was rosy, and he patted his stomach twice, quite satisfied.

I haven't eaten much recently, but today I seem to make up for it all at once.

Even his personal doctor was alarmed, and the doctor hurriedly said: "Mr. Ji, I heard that you ate three bowls of rice all at once?"

"I haven't eaten much for a long time, so don't overeat, it's better to eat less."

As a result, Ji Lao's face turned black all of a sudden, and Ji Lao said directly: "What's the matter with you, when I don't want to eat, one or two are so anxious that they almost jumped up."

"Now I want to eat, but say I have eaten too much? Are you going to let me live?"

Su Xun couldn't help laughing, and what he said made sense, but the doctor considered it from the perspective of the body, but he was too careful, so there was no need for that.

It’s no problem to eat it open, and it’s not a greasy thing, so it’s no problem to eat some food.

Ji Lao's digestive system is quite good, after all he can eat, and he is in good health.

However, the people from the medical team still collected physical data for Mr. Ji, and only left after confirming that there were no problems.

Let the nanny do the work of cleaning the table.

A few people brewed a pot of tea and seemed quite comfortable.

Ji Lao praised: "You boy, I really didn't see it. I thought you had more theoretical knowledge. I didn't expect your level to be so high."

Facing the praise, Su Xun was already numb. To be honest, he didn't know how many people had praised him, and he didn't even feel much.

But in front of these big shots, Su Xun also knew that he had to keep a low profile.

So Su Xun hurriedly said: "Mr. Ji, you won the award. In fact, I only cook the salted cowpea better. It is a unique skill, and I have experience."

I don't want to hurt him too much, if he knows that he burns everything better than him, I'm afraid it will hurt people a little.

Just like playing chess with Mr. Nan, Su Xun has to let him win on purpose once in a while, otherwise he is already very old, so don't you want to lose face.

Ji Lao said: "Su Xun, you can fry some salted cowpea for me later, keep it at home, I will eat it slowly in the future, give me an appetizer."

Su Xun nodded, this is very easy, it is not difficult to fry, and it can be stored for a long time, so it is not impossible to get more for him.

While talking, Su Xun came to the kitchen and started to work, Ji Lao and the others also came in together.

Ji Lao helped Su Xun and cut up all the salted cowpea. Su Xun worked hard for a while, and fried a whole pot, enough to store for a long time.

Ji Lao was also watching from the side. Su Xun's technique was very ordinary, there was no secret recipe or anything like that. He knew the process well, but he had to admit that he couldn't get the taste out of it.

At first, I wanted to ask Su Xun with the cheek, what is the secret to making this thing, but after looking around, I found that there is really no trick.

It seems that this thing really depends on talent, Su Xun is a genius, born for cooking.

　PS: Today is Monday, everyone vote for recommendation.

　　


(End of this chapter)