On the Road to the God of Cookery

Chapter 119 Promotion Test ([-])

After a night of nothing, Ling Yang and the others took the train and arrived at a place early the next morning. This place is the economic center of Hokkaido - Sapporo. The area in the center of Sapporo is full of delicious food and the bustling streets are also very popular. Sightseeing holy place.

However, Lingyang and the others didn't get any chance to go sightseeing, because after getting off the train, they boarded the bus and were taken to a western mansion built on the mountainside, where the second assessment was held. Ling Yang looked at the heavy snow falling outside the window and the bitter cold wind, and knew in his heart that if these people were playing tricks on the ingredients today, there would be no way for Masaharu Miyano to come, so today he could only rely on themselves.

"Thanks for the long journey on the train, did you sleep well? I am the lecturer in charge of reviewing the second test. My surname is Endo. Without further ado, I will explain the rules right away. This test will be held in a one-man battle. Again, this time it is not to specify one ingredient, but a specific type of cuisine, this time the theme is 'noodles',"

"Speaking of noodles in Hokkaido, the most famous ones recommend a wide variety of ramen, such as Sapporo ramen, Hakodate ramen, Asahikawa ramen, etc. Of course, I don't know about ramen. There are also many famous udon and soba restaurants, especially buckwheat. Hokkaido’s production ranks first in the country, far ahead of other regions. Do you know this? Because of its vast land, various noodle cultures that reflect their respective regional characteristics have been bred. Let’s challenge the theme of noodle today!!” This lecturer, Endo, looked at the crowd and said.

"Pasta." Ling Yang muttered, and then stopped talking.

"However, the middle finger at the venue has prepared the most basic ingredients. For noodles, there are all kinds of noodles. The noodles that need to be matured have been left to stand for a night. Others, such as vegetables and broth, are also ready. , but this alone is not enough to be called a gourmet food, and the insufficient ingredients will be raised by themselves, so that the novice can construct it, and compare it with the food taught by the center, the customs clearance condition is to serve a pasta that satisfies me, and the time limit is three hours!!"

Afterwards, under the guidance of the staff, Ling Yang and others began to choose pasta, and then made it in separate venues. However, Ling Yang and others found out that they were ranked last, and when they went to choose pasta, any pasta would be available. No more, even flour, rice noodles and other materials for making noodles are only a little bit left.

They understand that this is where the Central Gourmet Authority uses to embarrass them. The most important thing is that there are no noodles in the pasta-themed dishes, so what do they do.

Ling Yang, Aoki Daigo, and Sato Shoji were divided into one meeting place, and the three of them were also the only three students in this meeting place who had no ingredients. Looking at the three of them at this time, there was an unstoppable sinister smile on their faces.

"What should we do? There is only such a little flour and rice noodles left, how can we make pasta." Daigo Aoki said with an ugly face.

"There's still a blizzard outside, and I'm drunk because I want to lose the ingredients I've raised, and I can't go out at all. Could it be that we are eliminated by such means here?" Sato Shoji said with an expression that wanted to cry.

"Ah, it seems that we have to figure out our own way. We can't even go out. There is a blizzard outside, transportation is banned, and we only have so few ingredients left, but can this stump us? You guys Have you forgotten the hell lectures in the previous seven days?" Ling Yang said, looking at the two of them.

"Hell Lecture?!" Hearing Ling Yang's words, the two immediately thought of the seven days before the promotion test. During those seven days, they lived in dire straits every day. Looking back now, they couldn't forget that memory at all.

"That's right, even if we only have such a little flour, we have so many ingredients, can't we still make it?" Ling Yang said, carrying a large bag of ingredients and handing them in front of them.

"Yeah, just have this, hahahaha." When the two saw the bag of ingredients, they suddenly came out of their depression.

Do you know what Lingyang brought over, that is the potatoes that are abundant in Hokkaido, this time they are going to use potatoes to make pasta, but it is not entirely potatoes, flour will still be added to it, after all, it is pasta, there is no flour How can it be called pasta?

The three of them had their own ideas, so after distributing the flour reasonably, they started to make it directly.

Potato noodles, which reminded Ling Yang of the dish that A Fei made when he passed the special chef test, potato noodles, but this time Ling Yang did not intend to reproduce this noodle, because the potato noodles made by A Fei There is no flour in it, and they are going to make pasta this time, they must need flour, so A Fei's potato noodles are not suitable.

In Hokkaido, there is also a noodle dish made of potatoes. Now Lingyang and the others want to imitate this Hoxue udon noodle dish to make their own noodle, because this is Hokkaido, and they found a lot of noodle dishes containing potato starch in the kitchen. Things, so although the flour allocated to each is a bit small, if you add these things containing potato starch, it will be enough.

Ling Yang was fast. He finished the dough before Aoki Daigo and the other two. However, because there was a lot of potato in it, Ling Yang did not use the usual technique of making noodles. Instead, he used a machine to press noodles. The noodles were pressed directly into the broth that he had already made from vegetables.

Because the potatoes made by Lingyang contain flour, although they are small, they will not melt in the hot soup, and because the potatoes have been steamed before they are kneaded into dough, they can be cooked in less than one minute after being put into the pot. Pick it up and eat it, but this is just noodles, with toppings on top, but now they don't have any ingredients, so they can only make it with potatoes again.

Each of Ling Yang and the others makes noodles in the same way, but the broth and toppings are different. What Ling Yang makes are potato steaks that look like meat steaks. This is because Ling Yang knocked out the bone marrow oil from the bones. Then it is kneaded with steamed potatoes, and finally put into a pot to season and fry. It smells like steak, but it tastes like potatoes.

When Ling Yang served his potato noodles, Endo couldn't believe his eyes. He knew the crisis he had created for Ling Yang, but now Ling Yang actually served a pasta dish. Come, and it looks so delicious.

(End of this chapter)