On the Road to the God of Cookery

Chapter 36 Residential Training (5)

Chapter 36 Residential Training ([-])

"Afterwards, put the pheasant stuffed with vegetables directly on the fire, because it is an open fire, so the vegetables in the chicken breast and abdomen will shrink, and the essence will be integrated into the chicken, which also makes the dry predecessors you eat There is a vegetable taste in the chicken, and the sauce I made with fruit highlights the natural taste, which makes the taste even better in the mouth, and the crispy taste is all about the chicken skin. I use an open fire to grill it It is to make the chicken skin crispy." Ling Yang told the secret of his cooking little by little.

Although the reasoning is simple, there are some things that others cannot imitate, not to mention the cooking time is not allowed, so Ling Yang doesn't care if his secret roast chicken is imitated, and even if someone imitates, he will imitate it If it is not in place, Ling Yang dares to make such a guarantee.

And just after Lingyang passed by, Chuangzhen and Tiansuohui also ran in in a hurry. Seeing the two coming in, Takmi, who was still immersed in Gan-Hyugako's evaluation of Lingyang's cuisine, finally came back to his senses Here, he didn't expect Ling Yang to be so powerful.

"It's too slow, there are only 15 minutes left, you don't plan to fight with me, do you want to lose the qualification directly?" Takmi said loudly looking at Chuangzhen who ran in.

"If people wait for 15 minutes in a small restaurant, the customers will have already left." Chuangzhen looked at Takmi and said with a smile. After speaking, he was ready to start cooking, but Chuangzhen hadn't paid attention to it since he came in. Ling Yang, it's not that he doesn't care about Ling Yang, but that he knows Ling Yang very well, and he knows that it is impossible for Ling Yang to be eliminated because of such a small subject.

"What is he trying to do?" Takumi said, frowning as he looked at Soma's cuisine.

"Can't you see? He's going to make fried food." Ling Yang said standing beside Takmi.

"Fried. I understand. He wants to crush the persimmon seeds to make a batter and fry them!!" After hearing Ling Yang's words, Takmi's mind raced quickly, and he quickly thought of the answer .

"That's right, your brain reacts very quickly, you thought of it all at once." Ling Yang said with a smile.

After finishing speaking, the two stopped talking, but quietly watched Chuangzhen cooking. The speed of this fried food is really fast. It took only 10 minutes for Chuangzhen to make this deep-fried dish. fish.

"Please, Gan-senpai, please eat while it's hot!" Soma came to Gan-Hyugako with the food and said.

"Ah, I didn't expect my persimmon seeds to turn into such a great fried food, click!" Kan-Hyugako bit on the fried fish with persimmon seeds, and the crisp click sound spread again in an instant. It surprised the people in the classroom again. They did not expect that after Ling Yang, someone else made this kind of crunchy dish, because Qian-Hyugako said that he wanted to eat something chewy. This crunchy The dishes are obviously suitable for Gan-Hyugako's intentions, they can't help but admire them.

"The taste is unrivaled, and the inside is soft and warm, similar to Kohei Ryoyo-kun's cooking, and the flavor of the charred salmon is wrapped and concentrated in the inside, and thanks to the deliciousness of the persimmon seeds, even the topping is very good Eat, and Lingyang Jun's cuisine has its own advantages and disadvantages, but they are also different. Add the thick sauce made of mayonnaise and pepper buds to add a refreshing flavor, and remove the greasy, and finally produce a superior taste. "

"The crunchy texture of the batter, this creamy texture, whets the appetite, and the side dish made of fried wild vegetables is also impossible to ignore," Kan-Hinatako said in a few words It is also equivalent to recognizing Tian Suohui, which is better than the neglected Miyano Masaharu: "It forms a sharp contrast in color with the char."

While eating, Hinatako said secretly in her heart: "Although I have done this problem many times so far, there are some who use clear frying, but I am the first student to make coated and deep-fried fried food, and there are two others." The students in the group used other ingredients to make amazing dishes, and they are truly an outstanding generation."

When Tian Suohui heard Gan-Hyugako's praise, he couldn't help asking Chuangzhen: "Chuangzhen, how did you come up with this idea?"

"Hehe, isn't there a fried assortment in Japanese cuisine? Wrap the scattered ingredients in a coat and fry them in. It's a dish with a very good taste and a surprising taste. I have made this dish in my hometown. A dish." Chuangzhen looked at Tian Suohui and said.

"Did you change the basis of this dish and think of frying it with persimmon seeds?" Takmi said with some emotion on the side.

"That's it, it's named 'Xu Pingliu Charred Fish Assortment'. 'Xing Pingliu Red Spot Salmon Fried Persimmon Nishiki'!" Soma said happily.

"You definitely thought of it just now!!!" Ling Yang and Takmi complained together, but their complaints were ignored by Chuangzhen.

"Although Xingping Lingyang-kun did not participate in this showdown, his cooking cannot be ignored, but the other two are not easy-going people. Aldini-kun has a broad vision and did not miss the ingredient of hybrid duck. On the other hand, Mr. Xingping Chuangzhen, with his rare and outstanding imagination, made dishes that no one present had thought of. He was proud that he had no fear in front of limited conditions and time, and only thought about the dishes he was going to make. This is the spirit of a professional chef." Kan-Hyugako thought while eating.

"Xing Ping Chuangzhen, Tian Suohui, you have passed." Qian-Hyu Xiangzi said while looking at the two of them.

And after Kan-Hyugako finished speaking, it happened that two hours of cooking time had come. Fortunately, Kan-Hyugako was different from Kojiro Shinomiya, so I believe that except for a few qualified people, everyone else would be eliminated.

"Chef Gan, then please judge the result of this competition!" At the end of the lesson, Takomi said looking at Qian-Hyugako.

"Ala, there is still this. First of all, I am very sorry that Mr. Xingping Lingyang did not participate, otherwise, I am really very difficult to judge." Qian-Hyuxiangzi said with a smile.

And hearing Gan-Hyugako's words, both Chuangzhen and Takmi couldn't help but breathe a sigh of relief, probably because they thought that Ling Yang was not an easy character to deal with in the bottom of their hearts, but at the same time that they felt relieved, They are also looking forward to Gan-Hyugako's comments.

"Om~Om~Om~"

And at this moment, the phone in Kan-Hyugako's pocket rang, and after she connected the phone, Kojiro Shinomiya's roar was transmitted from the phone to the ears of the three of Ling Yang.

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like