On the Road to the God of Cookery

Chapter 384 Confronting Doles
"French cuisine?! Hehehe, Deputy Director Ling Yang, I am best at French cuisine. Are you sure you want to compare French cuisine with me?" Hearing the theme Ling Yang said, Dors's mouth curled up with disdain The smile, when he thinks that Ling Yang wants to fight French cuisine with him, is simply courting death, because he got the top [-] seats in the world's chef list by virtue of French cuisine.

"Of course I'm sure. As for the French cuisine confrontation with Chief Chef Dolce, I have investigated it. Although you are indeed very good at French cuisine, I still have confidence in my French cuisine. Even if I lose, I will take it as my own Have you accumulated experience?" Ling Yang said with a smile, although he also saw the disdainful smile on the corner of Dors's mouth, he didn't care at all, after all, facts speak louder than words, everything waits for cooking.

"Okay, if that's the case, then let me have a look at Deputy Director Ling Yang's French cuisine!" Doles said expressionlessly.

Afterwards, the two began to select the ingredients, which were all brought by Ling Yang, and after the review of the three inspectors, there was absolutely no problem, and the catch levels of these ingredients were all above level [-], which is absolutely uncompromising in the human world. The buckle is high-end ingredients.

After choosing the ingredients, the two of them came to the kitchen of the Dolce Hotel. Because there was going to be a halberd duel, the whole kitchen was not working. It's not a problem, as long as you win the food halberd duel, the harvest will definitely be much greater than temporarily suspending business.

What Ling Yang chose was a snail with a catch level of 42, and the snail is also a classic dish in French cuisine. Dors chose a deep-sea fish with a catch level of [-]. This fish looks like a piece of paper Generally, it is very thin, and I don't know how to cook it.

"Now that both sides have chosen the ingredients they want to cook, I will announce the start of the food halberd duel, and the time limit is two hours!!!"

Following the inspector's order, both of them moved. Ling Yang first immersed the snail in a kind of strong wine he brewed to remove the faint fishy smell, and at the same time, the smell of the wine would also be absorbed. Infiltrated into the snail, making the snail's meat more delicious.

After soaking for more than ten minutes, Ling Yang fished out the snails, and put them into the hot oil pan for frying. Because of the soaked spirits, the snails were soaked in strong wine. When it was put into the pot, it ignited a flame all at once.

However, Ling Yang did not extinguish these flames, but just let the alcohol flame burn while roasting the snails. After the alcohol flame was extinguished, Ling Yang added starch water to make the snails fully cooked, and finally put them in the pot. among the plates.

This does not mean that Ling Yang's cooking is over. After all, the most important thing in French cuisine is the combination of ingredients and sauces, and using ordinary sauces is definitely not enough. Dors is not an ordinary chef, so now although Ling Yang Yang has already cooked the snails, but he has also created a sauce that can change the taste of the snails drastically. Without the sauce, it is not French cuisine at all.

Set up the pot again, Ling Yang poured high-grade red wine into it, then added some seasoning brought by the gourmet world, and finally added a few drops of red liquid, and waited until the liquid in the pot became viscous It's time to start the pot, and then pour it on the three servings of snails. In an instant, the tasteless snails burst out with a strong fragrance.

"What's going on here? Why did the ingredients, which were ordinary before, burst out with such a strong fragrance after being poured on the sauce, and although the fragrance is strong, it is not exciting, but it keeps arousing people's attention. Appetite?" one of the three inspectors said loudly when he smelled the fragrance.

But no one answered him. The other two inspectors had already focused their attention on Ling Yang who was walking towards them. No, no, or the plate Ling Yang was holding was more correct.

"Taste it, this is my dish - French-flavored snails!"

"Grilled snails? Is it the meaning of alcohol flame grilling before? Hehehehe, it's really interesting. I didn't expect to see such interesting French cuisine." Another inspector looked at the dishes in front of him and smiled. Said.

Only Pudge, who was sitting in the middle, didn't speak, and there was no expression on his face. He just sat silently preparing for the meal, and then silently picked up the knife and cut off a piece of snail and put it in his mouth.

On the other side, Dors, who was still finishing the work, saw Ling Yang taking the lead in reviewing, and suddenly smiled slightly. In his heart, he had already decided that he was a winner. He thought that Ling Yang must not have done the review in advance. Well-arranged, after all, French cuisine, in addition to being delicious, is also a major feature of its exquisite shape. Dors believed that Ling Yang had not comprehended this level at all, so he directly imposed the death penalty on Ling Yang.

So he concentrated on his cooking and didn't pay attention to Ling Yang's side, but when he was concentrating on cooking, he didn't see the surprised faces of the three inspectors after eating the first bite of food Obviously, they didn't expect Ling Yang's food to be so delicious.

Afterwards, they didn't speak, but quickly cut the snails, stuffed them into their mouths one by one, and finished eating them in just one and a half minutes. If they weren't concerned about their identities and occasions, I'm afraid they still wanted to serve them. Pick up the plate to lick the sauce on it.

At this time, Dors's cooking is also finished. His is French stewed thin sliced ​​fish. The paper-like fish is sliced ​​thinner by Dors, and then stewed in the prepared sauce. Yes, the sauce looks like milk, and the fish flakes are in there unless you look carefully.

"Please taste it!" Doles looked at the three inspectors with a warm smile on his face, as if he was sure of winning. In addition to the top-level cuisine, it is the strongest and most delicious cuisine, so Doles is very confident.

The three inspectors did not procrastinate. They picked up their forks and forked down on the thin sliced ​​fish meat in the white sauce, and then they did not even look at the thin sliced ​​fish-shaped wine plug in their mouths. Their actions seemed to say that they should take a second look. He was about to vomit, but Doles, who was immersed in his own fantasy, didn't see this scene. If he saw it, he wouldn't have any more fantasies.

(End of this chapter)