On the Road to the God of Cookery

Chapter 66 Autumn Selection ([-])

Because Hayama Ryo's dishes are very small, compared to fish head curry, which puts the whole fish head on the plate, it is much smaller. It is covered with a layer on a small box that looks like a baked cake. Nang, people don't understand what Ye Shanliang's cooking is like.

However, when the inspectors pierced the naan with a spoon, a needle-like fragrance stimulated the sense of smell, and this fragrance directly spread to the entire venue. The naan was punctured, which created an aroma bomb.

"Ah, as expected of an expert in spices, Ye Shanliang's hand is really beautiful." Ling Yang couldn't help but sigh with emotion after smelling the fragrance, but it was only emotion, not enough to make Ling Yang Yang was shocked.

After the naan was punctured, Ye Shanliang's curry dishes were finally fully displayed in front of everyone. In this small container, the curry was mixed with the essence of fish head curry. Under this aroma, the inspector They all couldn't help drooling, and after they put the curry and naan in their mouths, they felt that they had tasted an indescribable delicacy.

During the tasting process, they also shared some secrets in Ryo Hayama's curry dishes. The most important thing is that they mentioned the most important spice-holy basil, which is not available in Japan. In other words, there is no fresh one circulating in the market, but the taste they taste is fresh holy basil, which makes them very puzzled.

But when Ye Shanliang said that he and Jun Xijian cultivated it together, everyone was surprised in relief. As veterans in the culinary world, they naturally heard the name of Jun Xijian and knew her. It is authority of spices.

Holy basil, a spice that was born in South Asia and is regarded as a sacred object, smells a sweet feeling that flows all over the body. It is revered as a mysterious panacea in Ayurveda, the traditional medical system of India.

Because Ye Shanliang made full use of holy basil, a spice that is difficult for ordinary chefs to control, he finally got a high score of 94 points, ranking first all of a sudden. He also prepared a dish for Chuangzhen, although there was no Lingyang's But Ling Yang also shared a little bit from Chuangzhen. After eating it, it felt like a dish that people couldn't help but praise, but how could Lingyang and Chuangzhen just admit defeat like this.

Immediately after Ryo Hayama is Soshin. Before that, Shuangzhen’s dishes were seen by people. It was a kind of seasoned rice, but like Ryo Hayama, when he served it, it looked like an omelet egg dish. Not what they saw before.

And the most important thing is that Chuangzhen's cuisine and Hayama's cuisine both use the same idea, that is, the aroma bomb directly hits, this aroma directly stimulates people's sense of smell, and makes people look forward to cooking in an aroma-filled environment The sense of taste is even higher, but Soshin cuisine is not just aroma bombs.

"The palate hits like a raging wave, the rich broth made of chicken bones and beef tendon, and the butter-fried deliciousness of ground beef and onions also seeps into the rice."

"The broth of the risotto and the fried eggs are all in one, it's delicious and the whole body is going to be soft."

"It seems that the key lies in this sauce, which uses oyster sauce as the base and is seasoned with honey to make the taste rich and full of mild sourness. This sauce and risotto create a two-stage flavor."

"It turns out that Ye Shanjun's curry is an explosion of fragrance from nothing, and this is a series of explosions of fragrance. The fragrance inside and outside are constantly mixed together, tempting diners."

Without exception, Chuangzhen's cuisine also received high praise from several reviewers. It was not in vain that Chuangzhen did not rest during the three-week vacation. He was thinking about how to make delicious food every day. For the curry dishes, Soshin finally got a high score of 93 points, the same score as Ryo Kurokiba, tied for No.2.

Although Chuangzhen is only No.2, when the examiner scored, everyone saw it. Everyone's score, they were very surprised when they saw the score, because Ha Shanliang's cooking, the examiner scored 18, 18, 20, 18, 20, and Chuangzhen's cooking, the examiner's score is 19, 19, 18, 19, 18, if according to the rules of food halberd, then Chuangzhen undoubtedly won Ha Shanliang, unfortunately, this It was the qualifiers for the autumn selection, and it only looked at the scores, nothing else, but the score of 93 points was still eye-catching.

Originally, according to the words in the anime, the review of Group A was nothing to watch after it reached here, but now that there is an extra Ling Yang, the review has become interesting again. Now Ha Shanliang, Chuangzhen, The three of Ryo Kurokiba are guaranteed to enter the main competition of the autumn selection, and the only controversial one is No.4.

After the examiner took a look at the few people who had not been examined, they all thought that they had no hope, even Ling Yang. After all, there were gems like Ryo Hayama and Soma in front of them, so the rest of the people naturally had no need to pay attention. But it's just that they don't understand the situation. Those who understand the situation are all staring at Ling Yang closely.

Including Marui Zenji and Ibuzaki Jun, although they seldom eat Ling Yang's food, they know Ling Yang's record from Isshiki Hui, and they know that he has already had food halberds with more than 200 people in the first grade , have never lost a game, such a record will be a dazzling achievement no matter who it is placed on, so they dare not be careless.

Because the people who lost the halberd in the hands of Ling Yang are even more the same. Now they have a kind of almost god-like worship mentality towards Ling Yang, but they don't show it obviously.

However, it was not Ling Yang's turn to appear next, but a very rough man with braided hair on his head. Why did he say it was a man and not a boy? Because this person looks very mature, although he is in the same class as Ling Yang and others, but his appearance is much more mature.

In the words of the master of ceremonies, I learned that his name is Mei Zuoang, and I also introduced a few things about him. The most famous one is that he is a crazy food halberd like Ling Yang, but when he eats halberds, he is a gambler. He used the kitchen knife that the opponent was most proud of, and before eating the halberd, he would first investigate the victim, then initiate the eating halberd, cook the same cuisine as this person, and finally beat the opponent by improving some aspects of the cuisine.

(End of this chapter)