There is indeed a problem with my summoning spirit system
Chapter 72 Cake Mint Tea and a New Beginning
Chapter 72 Cake Mint Tea and a New Beginning
"Yuanyue Tea House Cooking Academy? What is that?"
Li Xiang burst out with [-]% acting skills, his face was full of bewilderment, as if he really didn't know.
Uncle Lyon explained: "Yuanyue is a world-renowned culinary school in the chef industry, and has trained many famous chefs."
Speaking of this, Uncle Leon whispered close to Li Xiang's ear: "I have checked on the Internet just now, and this old gentleman is indeed the principal of the school. He should not be a liar. This is indeed a good opportunity. You can think about it."
While Uncle Leon and Li Xiang were discussing, Nakiri Senzaemon and Nakiri Erina began to enjoy the chocolate lava cake that Li Xiang had just taken out.
The baking temperature of the cake is neither too much nor too little, and the black skin has a rich aroma of chocolate, which makes people's index fingers move.
Cut the cake with a spoon, and the brown salted caramel chocolate heart slowly drips out from the inside.
There is a romantic story about this cake:
A skilled French pastry chef falls in love with a girl from a prestigious Parisian family. They love each other but cannot be together because of their disparity in status.Later, the girl followed her parents' arrangements and married the son of a local duke, and the young pastry chef was invited to make desserts for the wedding banquet.It was at the wedding reception that he created this "Foudant au chocolat".After tasting it, all the guests at the banquet smiled and praised the magic and beauty of the cake. However, only the bride, the protagonist of the banquet, secretly cried. Only she could understand the "hot love" contained in this cake.
This story is fictitious, but the story does show the most important feature of the chocolate lava cake - the warm liquid core inside the cake.
Putting the chocolate cake dipped in caramel chocolate syrup into the mouth, both grandpa and grandson let out a long breath at the same time.
No matter how the dishes change, sweetness is always the taste that best represents happiness among the sweet, bitter, spicy and salty.
And in this chocolate lava cake, the flavors of warm chocolate, brown sugar, and caramel are mixed together, which instantly inspires a great sense of happiness.
Next to the cake, Li Xiang also put a scoop of vanilla ice cream. After taking a bite of the hot cake, he took another bite of ice cream. The collision of cold and heat stimulated more layers of taste and taste enjoyment.
Nakiri Erina felt as if she was in a chocolate hot spring in a snowy mountain of vanilla ice cream.The corner of the mouth raised a smile unconsciously.
"Is this the chef's heart that grandpa said?" Nakiri Erina thought to herself.
Nakiri Senzaemon, on the other hand, put down his fork after tasting a few mouthfuls of chocolate cake and vanilla ice cream.
Although his body is still strong, Nakiri Senzaemon is already an old man, and his interest in sweets is not as much as Erina, who is still a girl, but although he still gives this dessert a high score in his heart.
Nakiri Senzaemon, who put down the tableware, saw the two cups that Li Xiang had put down when he served the dessert.
Nakiri Senzaemon, who happened to be a little thirsty from eating cake and ice cream, picked up the cup and was about to take a sip of water.
"Huh? This refreshing aroma, this is mint tea!"
Unexpectedly, this young man can not only cook good dishes, but also put himself in the shoes of the diners.
In an instant, Nakiri Senzaemon understood Li Xiang's intentions.
Nakiri Erina and Nakiri Senzaemon are both Asians, and their tastes for sweets are not exactly the same as those of Westerners.So I made a cup of mint tea for each of them.The refreshing aroma of mint tea can wash away the strong sweetness left in the mouth. At the same time, Li Xiang also specially uses green tea as the raw material for brewing mint tea.
Generally speaking, when it comes to tea, Westerners prefer the sweeter black tea, while the unique bitterness and sweetness of green tea seem to be more appreciated by Easterners.
But since both of them are Orientals and had just eaten cakes and ice cream with rich sweetness, the slightly bitter and astringent flavor of green tea was perfect to neutralize the sweetness and clear the mouth.
After drinking mint tea, Nakiri Senzaemon's appetite for cakes was reawakened.
Originally, some sugar or honey needs to be added to mint tea to neutralize the flavor of mint.But because it is eaten with cake and ice cream, Li Xiang reduced the amount of sugar when brewing mint tea.This also makes diners who drink mint tea can't help but want to have another bite of sweet chocolate cake and ice cream, and then enter the endless cycle of sweet and bitter.
Warm chocolate cake, piping hot salted caramel chocolate, cold vanilla ice cream, and neutral mint tea.With the combination of several elements, even Nakiri Senzaemon, who doesn't like sweets very much, can eat all the desserts on the plate.
Now, Nakiri Senzaemon became more and more eager to let Li Xiang enter Totsuki.
On the other side, the discussion between Uncle Leon and Li Xiang was coming to an end.
Under Li Xiang's "passionate performance", Uncle Lyon finally convinced Li Xiang, and Li Xiang "half-heartedly" agreed to study in Yuanyue.
In his mind, Li Xiang confides to the system loli.
"Hey, Yrel, I feel so guilty in my heart now. I actually cheated and used such an uncle who is willing to treat me well..."
"Host, you don't have to worry about it. After all, although you used him, you never really harmed his interests. If the host's behavior really needs to be classified, it should be regarded as a 'white lie'."
Yrel's comfort made Li Xiang feel a lot better. It was different from the previous world. The world view of the Sword Art Online world was completely a game world. It was difficult for Li Xiang to feel the reality of the world. In a game like Halberd Spirit that is close to real life. In the world, after two or three months, he has integrated into this world, and cannot treat most players as an NPC like in Sword Art Online.
A good-natured and kind-hearted person like Uncle Leon really helped Li Xiang a lot, and also made Li Xiang lose the sense of loneliness of wandering alone in a different world.He also has more real sense of the concept of "people" in this world.
If Li were asked to assassinate the patriarch of the Cadia family now, he would probably hesitate for a while.
Uncle Leon had a conversation with Nakiri Senzaemon and told him that Li Xiang was willing to go to Totsuki.
"Really?" Nakiri Senzaemon smiled happily, turned his head and said to Li Xiang, "It's already the end of March, and the school starts soon. We'll fly back to Japan tonight. , We will help you with all the formalities and procedures after that, you can go with us empty-handed, is there any luggage that you need to bring?"
"Thank you principal, speaking of luggage, I do have some things that I need to bring..."
"Well, how long will it take you to get your luggage ready?"
Nakiri Senzaemon asked.
Li Xiang lowered his head and thought for a while, then replied: "The place I live in now is in the attic of the store, 5 minutes. It can be ready in 5 minutes!"
(End of this chapter)
"Yuanyue Tea House Cooking Academy? What is that?"
Li Xiang burst out with [-]% acting skills, his face was full of bewilderment, as if he really didn't know.
Uncle Lyon explained: "Yuanyue is a world-renowned culinary school in the chef industry, and has trained many famous chefs."
Speaking of this, Uncle Leon whispered close to Li Xiang's ear: "I have checked on the Internet just now, and this old gentleman is indeed the principal of the school. He should not be a liar. This is indeed a good opportunity. You can think about it."
While Uncle Leon and Li Xiang were discussing, Nakiri Senzaemon and Nakiri Erina began to enjoy the chocolate lava cake that Li Xiang had just taken out.
The baking temperature of the cake is neither too much nor too little, and the black skin has a rich aroma of chocolate, which makes people's index fingers move.
Cut the cake with a spoon, and the brown salted caramel chocolate heart slowly drips out from the inside.
There is a romantic story about this cake:
A skilled French pastry chef falls in love with a girl from a prestigious Parisian family. They love each other but cannot be together because of their disparity in status.Later, the girl followed her parents' arrangements and married the son of a local duke, and the young pastry chef was invited to make desserts for the wedding banquet.It was at the wedding reception that he created this "Foudant au chocolat".After tasting it, all the guests at the banquet smiled and praised the magic and beauty of the cake. However, only the bride, the protagonist of the banquet, secretly cried. Only she could understand the "hot love" contained in this cake.
This story is fictitious, but the story does show the most important feature of the chocolate lava cake - the warm liquid core inside the cake.
Putting the chocolate cake dipped in caramel chocolate syrup into the mouth, both grandpa and grandson let out a long breath at the same time.
No matter how the dishes change, sweetness is always the taste that best represents happiness among the sweet, bitter, spicy and salty.
And in this chocolate lava cake, the flavors of warm chocolate, brown sugar, and caramel are mixed together, which instantly inspires a great sense of happiness.
Next to the cake, Li Xiang also put a scoop of vanilla ice cream. After taking a bite of the hot cake, he took another bite of ice cream. The collision of cold and heat stimulated more layers of taste and taste enjoyment.
Nakiri Erina felt as if she was in a chocolate hot spring in a snowy mountain of vanilla ice cream.The corner of the mouth raised a smile unconsciously.
"Is this the chef's heart that grandpa said?" Nakiri Erina thought to herself.
Nakiri Senzaemon, on the other hand, put down his fork after tasting a few mouthfuls of chocolate cake and vanilla ice cream.
Although his body is still strong, Nakiri Senzaemon is already an old man, and his interest in sweets is not as much as Erina, who is still a girl, but although he still gives this dessert a high score in his heart.
Nakiri Senzaemon, who put down the tableware, saw the two cups that Li Xiang had put down when he served the dessert.
Nakiri Senzaemon, who happened to be a little thirsty from eating cake and ice cream, picked up the cup and was about to take a sip of water.
"Huh? This refreshing aroma, this is mint tea!"
Unexpectedly, this young man can not only cook good dishes, but also put himself in the shoes of the diners.
In an instant, Nakiri Senzaemon understood Li Xiang's intentions.
Nakiri Erina and Nakiri Senzaemon are both Asians, and their tastes for sweets are not exactly the same as those of Westerners.So I made a cup of mint tea for each of them.The refreshing aroma of mint tea can wash away the strong sweetness left in the mouth. At the same time, Li Xiang also specially uses green tea as the raw material for brewing mint tea.
Generally speaking, when it comes to tea, Westerners prefer the sweeter black tea, while the unique bitterness and sweetness of green tea seem to be more appreciated by Easterners.
But since both of them are Orientals and had just eaten cakes and ice cream with rich sweetness, the slightly bitter and astringent flavor of green tea was perfect to neutralize the sweetness and clear the mouth.
After drinking mint tea, Nakiri Senzaemon's appetite for cakes was reawakened.
Originally, some sugar or honey needs to be added to mint tea to neutralize the flavor of mint.But because it is eaten with cake and ice cream, Li Xiang reduced the amount of sugar when brewing mint tea.This also makes diners who drink mint tea can't help but want to have another bite of sweet chocolate cake and ice cream, and then enter the endless cycle of sweet and bitter.
Warm chocolate cake, piping hot salted caramel chocolate, cold vanilla ice cream, and neutral mint tea.With the combination of several elements, even Nakiri Senzaemon, who doesn't like sweets very much, can eat all the desserts on the plate.
Now, Nakiri Senzaemon became more and more eager to let Li Xiang enter Totsuki.
On the other side, the discussion between Uncle Leon and Li Xiang was coming to an end.
Under Li Xiang's "passionate performance", Uncle Lyon finally convinced Li Xiang, and Li Xiang "half-heartedly" agreed to study in Yuanyue.
In his mind, Li Xiang confides to the system loli.
"Hey, Yrel, I feel so guilty in my heart now. I actually cheated and used such an uncle who is willing to treat me well..."
"Host, you don't have to worry about it. After all, although you used him, you never really harmed his interests. If the host's behavior really needs to be classified, it should be regarded as a 'white lie'."
Yrel's comfort made Li Xiang feel a lot better. It was different from the previous world. The world view of the Sword Art Online world was completely a game world. It was difficult for Li Xiang to feel the reality of the world. In a game like Halberd Spirit that is close to real life. In the world, after two or three months, he has integrated into this world, and cannot treat most players as an NPC like in Sword Art Online.
A good-natured and kind-hearted person like Uncle Leon really helped Li Xiang a lot, and also made Li Xiang lose the sense of loneliness of wandering alone in a different world.He also has more real sense of the concept of "people" in this world.
If Li were asked to assassinate the patriarch of the Cadia family now, he would probably hesitate for a while.
Uncle Leon had a conversation with Nakiri Senzaemon and told him that Li Xiang was willing to go to Totsuki.
"Really?" Nakiri Senzaemon smiled happily, turned his head and said to Li Xiang, "It's already the end of March, and the school starts soon. We'll fly back to Japan tonight. , We will help you with all the formalities and procedures after that, you can go with us empty-handed, is there any luggage that you need to bring?"
"Thank you principal, speaking of luggage, I do have some things that I need to bring..."
"Well, how long will it take you to get your luggage ready?"
Nakiri Senzaemon asked.
Li Xiang lowered his head and thought for a while, then replied: "The place I live in now is in the attic of the store, 5 minutes. It can be ready in 5 minutes!"
(End of this chapter)
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