The Heavens: Starting from Smiling Proudly, All People Cultivate Immortals

Chapter 18
Li Buyan is also self-inflicted.

The sword carved on the stone wall of Siguo Cliff has become a check-in point for Internet celebrities of the Huashan School. Almost every day, disciples go there to try out the swordsmanship.

In this case, how could Li Buyan go into the cave to find the sword manual?

Fortunately, although the cave exploration plan went bankrupt, Li Buyan still learned new swordsmanship.

Yue Buqun taught Li Buyan the Yangwu swordsmanship and Xiyi swordsmanship.

For this reason, Li Buyan also specially found some books from the Huashan School to read.

That Yangwu sword technique is a set of majestic and majestic swordsmanship, which is quite different from the Huashan sword technique, and only those with awe-inspiring aura can truly demonstrate the power of this set of sword techniques.

As for the Xiyi swordsmanship, it is a formal Taoist martial arts, and Taoist martial arts often require users to study Daoist scriptures intensively. If they don't understand the true meaning of Taoism, practicing Taoist kung fu will often get twice the result with half the effort.

It was also after learning the Xiyi swordsmanship that Li Buyan had a flash of inspiration and figured out why he always felt so uncomfortable practicing Baoyuan Jin.

This is a precondition that is not met.

The patriarch of the Huashan School is Hao Datong, which can be regarded as a Taoist school, but it was influenced by Confucianism in the process of inheritance, and gradually lost the Taoist characteristics.

But even so, there are many Taoist collections in Huashan's Zangshu Pavilion.

Learning Taoism is not as simple as practicing martial arts.

At least Li Buyan's talent didn't take effect.

Fortunately, Taoism is a relatively open-minded thought. Taoism is natural and quiet, and there is no big deviation in the numerous central ideas of Taoism.

With the amount of information received by Li Buyan, the interpretations of many Daozang can be independent and unified.

The Confucian aura of greatness is not too troublesome. It varies from person to person. Confucianism has an explanation of haoran righteousness. The song of righteousness written by Wen Tianxiang in the Song Dynasty can also explain the four words of awe-inspiring righteousness very well.

But it is not that simple to truly be upright and upright.

The awe-inspiring righteousness is not something that can be obtained through cultivation. It is the embodiment of Confucianism, and it is something that only scholars who have truly understood the truth have the opportunity to possess.

Li Buyan understands many truths, but he is not a real scholar.

Fortunately, Haoran's righteousness is not without loopholes.

It took Li Buyan more than half a year to successfully cultivate a righteous spirit.

And rely on, only one sentence.

My heart and my deeds are as clear as a mirror, and everything I do is righteous.

As long as I firmly believe that I am righteous, then Haoran's righteousness will naturally arise.

This is the power of the heart.

People who are obsessed with studying will become slow in their perception of time. When Li Buyan finally read poetry and books and came out of the Library Pavilion, three years have passed since Li Buyan joined the Huashan School.

19-year-old Li Buyan's body has fully grown, his youthfulness has faded, and his every move is like an immortal.

And Yue Lingshan, who liked to hold Li Buyan's arms back then, has reached the age when men and women are different.

"Uncle, please taste it quickly."

Yue Lingshan held a gourd and handed it to Li Buyan.

In the past three years, Li Buyan has done nothing but practice and study. The gourd brought by Yue Lingshan at this time is an idea proposed by Li Buyan to improve the poor life of the Huashan School.

When the lid of the gourd is pulled off, a burst of "呲" aroma emerges from the gourd.

Carbonated wine, Li Buyan uses the system to customize the formula drink.

To put it bluntly, it's like cola.

This is a drink that does not exist in the original world or the world of Xiaoao.

Li Buyan took a small sip.

When the wine enters the throat, it is like countless fine needles stimulating the mouth and tongue. The slight pain does not make people feel uncomfortable, but it makes people feel like they can't stop.

The spicy taste like a century-old wine adds a bit of charm to this stimulation.

"Very well, just use this version."

"Uncle Master, can this kind of strange-tasting wine really be sold?" Yue Lingshan asked worriedly.

Although Li Buyan provided the recipe, Linghu Chong and Yue Lingshan also put in a lot of effort to brew this wine.

Yue Lingshan vomited after secretly taking a sip of this dark, bubbling wine, it was too bad to drink.

"Your senior brother has agreed, so why worry about it?"

Li Buyan smiled, took another sip of carbonated wine and said, "Also, whether the wine is good or not is secondary, the most important thing is marketing, do you understand?"

Yue Lingshan was an honest child, she shook her head when she didn't understand, "Uncle, what is marketing?"

Li Buyan reached out and rubbed Yue Lingshan's head, "Business secrets, you will know them later."

The wine is brewed, and the effect is consistent with the recipe description generated by Li Buyan using the item making function of the non-scientific system, so the next part can be planned.

"Let's go and have a look at the back mountain."

Li Buyan took the lead and left with the gourd in hand.

Yue Lingshan, who was killed by touching her head, hurriedly pulled Li Buyan back, "Little Martial Uncle went wrong, that's the way to Siguoya."

Li Buyan paused, then said without changing expression: "Stop by the way to Siguo Cliff to see if there are any disciples practicing swords on it."

"Brothers have already come down at this time." Yue Lingshan complained, "Did the little uncle remember the wrong way?"

"It's absolutely impossible." Li Buyan quickly retorted, "Since no one is practicing swords, then we won't go, let's go."

The place where Linghu Chong brews wine is in a small valley behind the Yunufeng Huashan Station.

The scenery in the valley is beautiful, and there is a waterfall. In the past, both Linghu Chong and Yue Lingshan liked to practice swords here.

When Li Buyan and Yue Lingshan came, Linghu Chong was leaning on the boulder beside the waterfall to drink.

"Brother, you stole wine again!"

Yue Lingshan went up and snatched Linghu Chong's wine gourd.

"It's hard to brew these wines, but we can't drink them all."

"Okay, okay, if the junior sister says she doesn't want to drink, then the senior brother will take a few sips."

Linghu Chong came down from the boulder and saluted Li Buyan: "Little Master Uncle."

"Well, there's no need for this between us, how much wine has been brewed?"

Speaking of this, Linghu Chong happily patted the two wine jars next to the boulder, which were half the height of Yue Lingshan, and said, "This is full of raw liquid!"

"With these and the mountain spring water here, it will be enough for a while." Li Buyan said happily, "Bring two jugs of wine and let's go see the senior brother in charge."

Linghu Chong became a little timid when he wanted to see Yue Buqun, "Uncle, how about you go alone?"

"What are you afraid of? Senior brother can still eat you?"

"That's right, big brother, you've done a great job, it's too late for daddy to praise you."

"By the way, where is the six monkeys?"

Li Buyan noticed that Lu Da was not there and asked again casually.

"The six monkeys are training the monkeys in the back."

Linghu Chong got excited again when he mentioned this, "Little uncle is really amazing, he can make wine and train monkeys."

"Huh, Senior Brother just doesn't like reading. If you live in the library for three years like Junior Senior Uncle..."

Yue Lingshan suddenly stopped, and waited for a few breaths before whispering: "I'm sure I won't be able to learn the skills of my little uncle."

Linghu Chong's face fell instantly. I'm really sorry that I'm not a good student.

"There are strengths in a person. Although Ah Chong is not good at reading, he is still very good at brewing wine alone. Lingshan, don't make fun of your big brother."

Li Buyan said something fair for Linghu Chong, and then continued: "Since Liu Hou'er is still training the monkeys, let's not bother him, let's go first."

(End of this chapter)