cooking fresh wife
Chapter 1 Chinese and Western food is the king
For the Xie family, the richest man in Jiang City, a hot match is in progress.
"Every contestant, please listen to the question. The topic of this selection competition is regular western food. The ingredients in the ingredient area can be taken by yourself, and there is no limit. The competition time is one and a half hours. Let's do the evaluation first, and don't wait when it is outdated. Let's start!" Following the broadcast The sweet and beautiful voice came to an end, and all the chefs rushed to the ingredients area with quick eyes and hands, racing against time to start choosing ingredients.
Only Gu Qingyu stood there, completely dumbfounded.Well, hasn't Mrs. Xie been running Chinese restaurants?Why is there a western food competition in the finals?
Speaking of Xie's, it is the catering giant in the entire Jiang City. Its hotels, tea restaurants, restaurants, and chain stores are all over the country, Southeast Asia, and even Europe and the United States.Xie's is a century-old brand, and Fafa uses the ancestral royal chef's recipes. However, in recent years, Xie's has grown bigger and bigger. Every year, a food competition is held to select outstanding cooks to enter Xie's and study new dishes.
She passed five levels and cut six generals, and got involved after searching all the connections, but the finals turned out to be cooking western food?She has been eating Chinese food since elementary school, so she doesn't know how to cook Western food at all!
Gu Qingyu ran over a thousand mud horses in her heart, helped her forehead, and saw that the chefs around had chosen the ingredients, gritted her teeth, and ran to the ingredients area with the basket, and began to pack a lot. Throw ingredients into the basket.
Everyone cooks and eats Chinese and Western food. Since she came here with all her heart, there is no reason to abstain, right?Let's fight!
After the game started, in the spacious glass kitchen, hundreds of cooks were racing against the clock, sweating profusely to cook the delicacies at hand.The glass kitchen can not only watch every detail of the competition at 360 degrees, but also isolate the smell of oil fume. The ten judges of the Xie Group, sitting on the judges' bench, watched the whole process with concentration and seriousness.
The person in the middle of the judges' table is none other than Xie's newly appointed president, Xie Changxuan.He has a handsome face, long eyebrows like sharp swords, eyes like bright stars, a tall nose with thin lips, and a stern profile that outlines a perfect arc and outline.
An Italian haute couture suit wraps his wide shoulders and narrow back almost perfectly, the button of his white shirt is meticulous, and the royal blue tie complements the limited edition Patek Philippe on his wrist, adding to his noble and indifferent temperament. point.
His gaze was like a sword, and he fell straight on a petite figure in the corner of the kitchen. He frowned and beckoned for his assistant to come over.
"That woman, what's the matter with her?" Xie Changxuan asked in a low voice.
The assistant followed his gaze, and sure enough, he saw a girl among all the tall male chefs in the field, and the other chefs were following the requirements of the competition, toasting bread, frying steak and frying steak. , making cream soups making cream soups——
Only that girl, she—
Her way of western food is very weird!She took the flour and boiled it, and then spread a layer of oil into the pan, then poured the batter in, spread it evenly in the pan, and beat an egg in with one hand to spread it evenly, and then!She sprinkled a handful of parsley and scallions into it——
That's right, this person is Gu Qingyu, she doesn't know how to cook western food, but she still knows some common sense about regular western food.
The formal Western food referred to in the title generally has seven dishes.They are appetizers, which are appetizers, and appetizers are divided into cold appetizers and hot appetizers. Common ones include caviar, foie gras, baked snails, etc.Then comes soup, which is roughly divided into four categories: clear soup, cream soup, vegetable soup, and cold soup.
The third dish is called a side dish, mostly aquatic dishes, and the fourth dish is the main dish. The main dish includes steak, lamb chops, pork chops, chicken, duck, goose, rabbit, venison, etc. Iron grill and so on.Finally vegetables, desserts and drinks.There are also staple foods, which generally include bread, pasta, and Mexican tortillas.
So with the idea of being a dead horse as a living horse doctor, she came to Li Daitao and planned to cook a table of Chinese and Western food!And what she is doing now is one of the staple foods of western food, pizza.Of course, she can't make pizza, she makes pancakes!
After the delicious pancakes were ready, she put cooked hot dog sausages, shredded cucumbers, lettuce, and tomato slices into them, wrapped the pancakes, and then spread tomato sauce on them.
Then she started to make the main dish, she also made lamb chops, but instead of directly frying them in a pan, she first patted the lamb chops with the back of a knife a few times, then mixed them with white wine, black pepper, etc., marinated After the lamb chops were cooked, she spread some hot sauce on them boldly.
This wave of operations left the assistant beside Xie Changxuan stunned.The cake just now, he could barely convince himself that it was a different kind of Western food, but this lamb chop was simply made in Chinese food!
He can also see now that the girl doesn't know how to cook western food at all.
"President, should I invite her out?" the assistant asked in a low voice, wiping her sweat with a handkerchief.
Xie Changxuan looked cold, his eyes were slightly cold, he waved his hands and said, "Don't affect other people's competitions, and cancel her competition results when there are comments."
Gu Qingyu didn't know that his future had been clearly arranged, and he was still cooking other dishes on his own.
As for the starter, she changed it to a Chinese-style cold dish braised beef, but the big ingredients were not prepared enough, and the usual spicy and delicious taste could not be made, but it did not bother her. She took green tea braised beef Boil and make fresh and sweet green tea beef.
As for the soup, she directly made a pumpkin cream soup. Strictly speaking, this soup can be regarded as mediocre.
As for the side dish, she made sashimi, but it was not Western-style salmon sashimi, but Chinese-style Shunde sashimi.To eat sashimi, you must first adjust the dipping material, use lemon juice and white wine as the dipping material, and then serve with shredded white radish, onion, lemon leaf, cucumber, etc. For fish fillets, use good Anhui fish Thin slices after chilling.
The main course was grilled lamb chops, and the vegetables were blanched okra. For dessert and drinks, Gu Qingyu made egg pudding and lemon tea respectively.
Egg pudding, to put it bluntly, is steamed eggs with milk, this is a proper Chinese food!This kind of small dish, Gu Qingyu came up with it easily.
After an hour, all her dishes were finished, and she pressed the finish button on the stove.
After a while of bells, a waiter wearing a uniform suit and wearing a Xie work badge came over and took away all her dishes, and she was also taken out of the competition's glass kitchen.
However, Gu Qingyu was not invited to the judges' seat to introduce the dishes, but a man wearing glasses announced condescendingly: "This contestant, I regret to inform you that your results in this competition have been judged." Cancelled, please leave the venue."
"Every contestant, please listen to the question. The topic of this selection competition is regular western food. The ingredients in the ingredient area can be taken by yourself, and there is no limit. The competition time is one and a half hours. Let's do the evaluation first, and don't wait when it is outdated. Let's start!" Following the broadcast The sweet and beautiful voice came to an end, and all the chefs rushed to the ingredients area with quick eyes and hands, racing against time to start choosing ingredients.
Only Gu Qingyu stood there, completely dumbfounded.Well, hasn't Mrs. Xie been running Chinese restaurants?Why is there a western food competition in the finals?
Speaking of Xie's, it is the catering giant in the entire Jiang City. Its hotels, tea restaurants, restaurants, and chain stores are all over the country, Southeast Asia, and even Europe and the United States.Xie's is a century-old brand, and Fafa uses the ancestral royal chef's recipes. However, in recent years, Xie's has grown bigger and bigger. Every year, a food competition is held to select outstanding cooks to enter Xie's and study new dishes.
She passed five levels and cut six generals, and got involved after searching all the connections, but the finals turned out to be cooking western food?She has been eating Chinese food since elementary school, so she doesn't know how to cook Western food at all!
Gu Qingyu ran over a thousand mud horses in her heart, helped her forehead, and saw that the chefs around had chosen the ingredients, gritted her teeth, and ran to the ingredients area with the basket, and began to pack a lot. Throw ingredients into the basket.
Everyone cooks and eats Chinese and Western food. Since she came here with all her heart, there is no reason to abstain, right?Let's fight!
After the game started, in the spacious glass kitchen, hundreds of cooks were racing against the clock, sweating profusely to cook the delicacies at hand.The glass kitchen can not only watch every detail of the competition at 360 degrees, but also isolate the smell of oil fume. The ten judges of the Xie Group, sitting on the judges' bench, watched the whole process with concentration and seriousness.
The person in the middle of the judges' table is none other than Xie's newly appointed president, Xie Changxuan.He has a handsome face, long eyebrows like sharp swords, eyes like bright stars, a tall nose with thin lips, and a stern profile that outlines a perfect arc and outline.
An Italian haute couture suit wraps his wide shoulders and narrow back almost perfectly, the button of his white shirt is meticulous, and the royal blue tie complements the limited edition Patek Philippe on his wrist, adding to his noble and indifferent temperament. point.
His gaze was like a sword, and he fell straight on a petite figure in the corner of the kitchen. He frowned and beckoned for his assistant to come over.
"That woman, what's the matter with her?" Xie Changxuan asked in a low voice.
The assistant followed his gaze, and sure enough, he saw a girl among all the tall male chefs in the field, and the other chefs were following the requirements of the competition, toasting bread, frying steak and frying steak. , making cream soups making cream soups——
Only that girl, she—
Her way of western food is very weird!She took the flour and boiled it, and then spread a layer of oil into the pan, then poured the batter in, spread it evenly in the pan, and beat an egg in with one hand to spread it evenly, and then!She sprinkled a handful of parsley and scallions into it——
That's right, this person is Gu Qingyu, she doesn't know how to cook western food, but she still knows some common sense about regular western food.
The formal Western food referred to in the title generally has seven dishes.They are appetizers, which are appetizers, and appetizers are divided into cold appetizers and hot appetizers. Common ones include caviar, foie gras, baked snails, etc.Then comes soup, which is roughly divided into four categories: clear soup, cream soup, vegetable soup, and cold soup.
The third dish is called a side dish, mostly aquatic dishes, and the fourth dish is the main dish. The main dish includes steak, lamb chops, pork chops, chicken, duck, goose, rabbit, venison, etc. Iron grill and so on.Finally vegetables, desserts and drinks.There are also staple foods, which generally include bread, pasta, and Mexican tortillas.
So with the idea of being a dead horse as a living horse doctor, she came to Li Daitao and planned to cook a table of Chinese and Western food!And what she is doing now is one of the staple foods of western food, pizza.Of course, she can't make pizza, she makes pancakes!
After the delicious pancakes were ready, she put cooked hot dog sausages, shredded cucumbers, lettuce, and tomato slices into them, wrapped the pancakes, and then spread tomato sauce on them.
Then she started to make the main dish, she also made lamb chops, but instead of directly frying them in a pan, she first patted the lamb chops with the back of a knife a few times, then mixed them with white wine, black pepper, etc., marinated After the lamb chops were cooked, she spread some hot sauce on them boldly.
This wave of operations left the assistant beside Xie Changxuan stunned.The cake just now, he could barely convince himself that it was a different kind of Western food, but this lamb chop was simply made in Chinese food!
He can also see now that the girl doesn't know how to cook western food at all.
"President, should I invite her out?" the assistant asked in a low voice, wiping her sweat with a handkerchief.
Xie Changxuan looked cold, his eyes were slightly cold, he waved his hands and said, "Don't affect other people's competitions, and cancel her competition results when there are comments."
Gu Qingyu didn't know that his future had been clearly arranged, and he was still cooking other dishes on his own.
As for the starter, she changed it to a Chinese-style cold dish braised beef, but the big ingredients were not prepared enough, and the usual spicy and delicious taste could not be made, but it did not bother her. She took green tea braised beef Boil and make fresh and sweet green tea beef.
As for the soup, she directly made a pumpkin cream soup. Strictly speaking, this soup can be regarded as mediocre.
As for the side dish, she made sashimi, but it was not Western-style salmon sashimi, but Chinese-style Shunde sashimi.To eat sashimi, you must first adjust the dipping material, use lemon juice and white wine as the dipping material, and then serve with shredded white radish, onion, lemon leaf, cucumber, etc. For fish fillets, use good Anhui fish Thin slices after chilling.
The main course was grilled lamb chops, and the vegetables were blanched okra. For dessert and drinks, Gu Qingyu made egg pudding and lemon tea respectively.
Egg pudding, to put it bluntly, is steamed eggs with milk, this is a proper Chinese food!This kind of small dish, Gu Qingyu came up with it easily.
After an hour, all her dishes were finished, and she pressed the finish button on the stove.
After a while of bells, a waiter wearing a uniform suit and wearing a Xie work badge came over and took away all her dishes, and she was also taken out of the competition's glass kitchen.
However, Gu Qingyu was not invited to the judges' seat to introduce the dishes, but a man wearing glasses announced condescendingly: "This contestant, I regret to inform you that your results in this competition have been judged." Cancelled, please leave the venue."
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