Thousand Gold Intern

Ouyang Hongyu chuckled, and said: "No need, your good niece opened a restaurant, you don't know about it? I heard that the century-old ginseng soup is good, I have to try it!"

Wu Yiwen quickly replied: "Your Ou said 'a wisp of cooking smoke'? Of course I know it, but I didn't know that Ou Shao wanted to go there for dinner, and I didn't make a reservation for you in advance. I heard that the VIP package in that restaurant The room has been reserved for two years, this."

Ouyang Hongyu said disdainfully: "You don't think I don't even have this ability? As long as I want to go, I can go anytime! I expect you to make an appointment? Is it possible that I have to wait?"

"Ou Shao taught me a lesson! The subordinates were overwhelmed. With Ou Shao's ability and power, let alone going to 'A Wisp of Cooking Smoke' for a meal, even if he bought 'A Wisp of Cooking Smoke', it would be nothing more than It's just a matter of raising one's hand." The so-called thousand wears and thousands of wears, flattery does not wear, Wu Yiwen hurriedly complimented Ouyang Hongyu, just hoping that this master would not be serious with himself.

Ouyang Hongyu ignored Wu Yiwen and walked out, Wu Yiwen hurriedly followed behind and said, "Young Master Ou, I'll see you off!"

"Just send it to the elevator!" Ouyang Hongyu ordered.

Wu Yiwen understands that Ouyang Hongyu is afraid that others will suspect his identity. After all, an ordinary partner is not enough for the president of a large-scale company to follow behind like a pug, with such an expression on his face. Respectfully.Regarding this, Wu Yiwen was very obedient and only sent Ouyang Hongyu to the elevator, and said politely: "Ou Shao, please go slowly!"

Ouyang Hongyu nodded lightly, stepped into the elevator, and after reaching the underground garage, he drove directly to "A Wisp of Cooking Smoke".

"Hi, sir! Do you have a reservation?" The receptionist asked politely seeing that Ouyang Hongyu was coming alone again with his extraordinary bearing.

Ouyang Hongyu said politely, "Well, the reserved VIP room."

When the receptionist heard that he was a guest in the VIP room, he wondered why this handsome guy looked extraordinary. He smiled and stretched out his hand to make a "please" gesture, and said, "Okay, sir, please follow me to the bar to verify the invitation." code."

Because "A Wisp of Cooking Smoke" is too popular, except for the lobby, all private rooms need to be reserved after paying a deposit. After the reservation is successful, "A Wisp of Cooking Smoke" will send a text message to the reserved mobile phone number, which has the reservation Meal time, room number, and invitation code.The day before the reserved meal time, a text message will be sent again as a reminder. When the guests come to eat, they only need to show the invitation code to enter the reserved private room for dining.

Ouyang Hongyu followed the reception staff to the bar, took out his mobile phone, found out the invitation code, and showed it.The invitation code for Ouyang Hongyu's meal was naturally provided by the puppets of the Ouyang family. I heard that Young Master Ouyang wanted to dine at "A Wisp of Cooking Smoke". It's been a long time, even if you have to miss an appointment with an important customer you invited, you have to give it up.

After the verification was successful, Ouyang Hongyu, the leader of the reception staff, came directly to the door of the VIP room on the fifth floor. Naturally, the VIP private room has its own waiter. Seeing the guest, he greeted the guest with a smile and invited Ouyang Hongyu to enter the private room.

Ouyang Hongyu came to the old store of "A Wisp of Cooking Smoke". Although the exterior is not as impressive as the new store, the interior decoration has taken a lot of thought.After Ouyang Hongyu entered, he didn't rush to order food first, but walked slowly in the room, admiring the furniture, calligraphy and paintings in the room, and couldn't help sighing in his heart: These are both descendants of the Wu family, why is there such a gap? big?Wu Yiwen's office is completely like a nouveau riche's vulgar style, and it's just a private room in Wu Yeer's restaurant, which is so tasteful.Just look at the authentic painting of Wu Changshuo on the wall, it is not always possible to have such a painting in the study of ordinary dignitaries, but this Wu Ye'er is willing to hang this kind of painting in the private room of the hotel.

Although, for the Ouyang family, a painting by Wu Changshuo is nothing more than a small amount of money, and the collection of old man Ouyang Wenhan is even more numerous. Ouyang Hongyu has played with these antique calligraphy and paintings since he was a child, so he can only take a look Then distinguish the authenticity of the painting.But Wu Ye'er is just a young girl who has not yet graduated. When she took over the Wu family, she was only 20 years old. Such a young girl has such vision, taste, and courage, which is impressive.

Although Ouyang Hongyu has never met Wu Yeer himself, he has read Wu Yeer's detailed information. His previous impression of Wu Yeer was that this little girl is very beautiful, very spiritual, and has bright eyes. At this time, he became very interested in her.For the first time, Ouyang Hongyu doubted his decision. Maybe he shouldn't have chosen Wu Yiwen as a puppet to overthrow Wu Ye'er. Wouldn't it be easier to just take Wu Ye'er down?One's own goals are also achievable.

However, this kind of thought was just a flash. According to his understanding, this Wu Yeer and the kid from the Nie family in the capital are really very affectionate, and this Wu Yeer is a stubborn person. Even if she is charming, she may not be able to make Wu Ye'er bow down to her with confidence, and give her what she needs.It's not as good as a greedy and lustful person like Wu Yiwen, who is much easier to control. Compared with what he needs, a woman is nothing at all.

When Ouyang Hongyu walked to the desk, he picked up a pen and wrote a few words with great interest: Guan Guan Jujiu, in the continent of the river, a fair lady, a gentleman likes a good man.Ouyang Hongyu's handwriting is really good, and his brushwork is agile and fast. Although the handwriting is thin but not losing its flesh, it is also strong and powerful. It is the thin gold style created by Song Huizong Zhao Ji.Old man Ouyang Wenhan loves calligraphy and painting, especially Song Huizong's thin gold body. Ouyang Hongyu has been a very scheming child since he was a child. In order to please his grandfather, he practiced hard day and night, and he insisted on practicing this beautiful handwriting. This made old man Ouyang Wenhan, who had always favored Ouyang Hongyu, love this eldest grandson even more.

After finishing writing, Ouyang Hongyu read it again softly and meaningfully, and threw the brush with a smile, and then came to the dining table unhurriedly.

The waiters in the VIP private room are all highly educated. When Ouyang Hongyu was admiring the interior decoration of the room, he just stood quietly by the side. When he saw Ouyang Hongyu standing in front of the calligraphy and painting table to write, he immediately helped to grind Mo, after grinding, continued to stand quietly by the side, smiling the whole time.It wasn't until Ouyang Hongyu sat down at the table that he asked in a soft tone: "How many people are we having for lunch today? Do you order first, or wait for everyone to order?"

"There is no one else, just myself, let's order now!" Ouyang Hongyu has long known the criteria for selecting waiters and the benefits for employees in this "whip of cooking smoke", thinking that these waiters are indeed better than those in other restaurants. Much higher.At the same time, I sighed again in my heart, this Wu Ye'er seems to be really a wonderful person, a little girl's film, no matter her eyesight or style, is so high, such a comparison, then Wu Yiwen looks even more useless up.

The waiter was also surprised when he heard that he was eating alone. The VIP private room of "a wisp of cooking smoke" is not affordable for ordinary people. The minimum consumption alone costs 300 million. The most important thing is that there are many rules, such as Although the century-old ginseng wine and century-old ginseng soup are only available in VIP private rooms, they are also limited. The guests who come to dine are counted on a head-by-person basis, and each person can only order one at most.If you dine alone, the wine and food will not cost you 300 million yuan anyway, but because of the minimum consumption requirement, that is to say, even if you just order the cheapest dish worth tens of dollars , When you check out, you have to make up the amount of 300 million.Therefore, since the opening of "A Wisp of Cooking Smoke", it has usually entertained important customers. Occasionally, some of them are extremely filial and will bring their parents and family members to make a special trip to replenish their health, but no customer has ever come to eat alone. It is too luxurious!

Fortunately, the waiters in this VIP private room are all the best girls selected through training. After these two years of experience, they can be considered to have seen some things in the world. Although they were shocked in their hearts, they still kept a smile on their faces. He said politely: "Okay, sir, then take a look, what do you want to use? According to the regulations in our store, the supply of century-old ginseng wine and century-old ginseng soup is limited, and each person can only order one of each. Please understand! "

It was really the first time for Ouyang Hongyu to dine at "A Wisp of Cooking Smoke". Hearing this rule, he was only slightly taken aback for a moment, then nodded with a smile, and said, "Your boss is really interesting. He opened the door to do business. Afraid that the business is too good and the turnover is too high?"

The waiter knew that the guest was just joking, so he could only smile and gently place the menu in front of Ouyang Hongyu.The other two waiters also hurried forward and removed the extra tableware and chairs to make the table look more tidy, so that the guests would not feel dissatisfied when they were eating.

Ouyang Hongyu didn't say any more, and opened the menu to read.The dishes of the old restaurant have long been unified with the new restaurant. In addition to ginseng wine and ginseng soup, the restaurant has also gone away from the route of medicinal food. Ouyang Hongyu carefully watched the introduction of ingredients and efficacy of each dish, and chose two Cold dishes, four hot dishes.Of course, since they are here for century-old ginseng, the ginseng wine and ginseng soup are naturally indispensable.

Although the Ouyang family also received two hundred-year-old wild ginseng trees, one of them was used by Ouyang Wenhan to make medicinal wine, and the other was kept by Ouyang Wenhan for future emergencies.Although Ouyang Hongyu is the eldest grandson of the Ouyang family, except for a glass or two of ginseng wine occasionally, he really has no chance to taste the soup made with century-old ginseng.Of course, let alone Ouyang Hongyu, even Mr. Ouyang Wenhan himself was not willing to cut up a piece of century-old wild ginseng to make soup.