The president next door always wants to eat

Watching Lu Jingyuan leave the kitchen, Yan Huan adjusted his mood and began to prepare the ingredients.

Remove the scales of the yellow wall, remove the viscera, remove the black belly organs, wash them, add appropriate amount of salt and marinate for half an hour, shred ginger, cut green onions and coriander into sections for later use.

Yan Huan poured an appropriate amount of oil into the pan and heated it up, then added shredded ginger and sautéed it until fragrant, then put it in the yellow wall and fried it until golden brown on both sides.

Add an appropriate amount of water and bring to a boil over high heat, then turn to medium-low heat and simmer for 10-15 minutes, until the soup thickens and turns white. When the fish is cooked, add salt and chicken essence to taste.

Yan Huan saw that the fish in the pot was almost ready, she took out her chopsticks to test the doneness of the fish, watching the chopsticks plunge into the fish, Yan Huan knew the fish was cooked.

Yan Huan sprinkled scallions and parsley on the fish and served.

When Lu Jingyuan came to take it out, he didn't see the smile on Yan Huan's face, but now he didn't dare to blink around to please Yan Huan.

After cooking the fish, Yan Huan planned to make sweet and sour pork ribs.

She took out the spare ribs that had been soaked for half an hour, and washed the blood off them for later use.

Put the pork ribs in a pot of cold water and boil, remove the blood foam and take it out, absorb the water with kitchen paper, pour oil into the pot, add peppercorns and stir until fragrant, take it out and use it.

Then add rock sugar to the crude oil, stir-fry continuously over medium heat until the oil soup is mixed, the color becomes darker and darker, and oily smoke comes out from the surface.

However, it should be noted that the heat must be well controlled when frying the sugar color, and it must be fried slowly on a low fire.

After Yan Huan stir-fries evenly, add 2 tablespoons of vinegar and half a tablespoon of light soy sauce to the pot, add boiling water, the amount of water is almost enough to cover the ribs, add star anise and green onion, and simmer for 30 minutes on low heat.

Although Lu Jingyuan was salivating at the dishes on the table in the living room at this time, but because of Yan Huan's trust, he finally held back the desire to eat.

He took out his mobile phone and sent a message to Pei Yong, saying that although the process was very bumpy, it was a safe journey and it was not that difficult.

Pei Yong had already gotten used to it, and felt that as long as Lu Jingyuan didn't cause trouble, he would be thankful, but he couldn't guarantee anything else.

For such a thing, they can actually do it themselves, but in fact it is because of Yan Huan's soft heart, otherwise Lu Jingyuan will work hard and I am afraid that Yan Huan will not fall in love with him.

Yan Huan was also preparing other dishes for half an hour. After 30 minutes, the soup was almost boiled. Add 1 tablespoon of sugar, turn to high heat and stir-fry to collect the juice. Stir-fry constantly to avoid sticking to the pot. When the juice thickens, add 1 tablespoon of vinegar to enhance the flavor can be out of the pot.

Put it on a plate and sprinkle with some white sesame seeds.

When she took it out, she happened to see Lu Jingyuan who was smiling like a child, as if something happy happened to her.

She couldn't help laughing, "What's so happy?"

Lu Jingyuan didn't expect Yan Huan to say this, he looked at Yan Huan, "I just think you're finally not angry, I'm very happy now."

Yan Huan felt that Lu Jingyuan seemed to be pinning his happiness on others, which seemed a bit incompetent. Such a person always puts others first but doesn't seem to care about his own situation at all.

After thinking about this, Yan Huan only felt a little worried about him, no matter what, he couldn't be like this, otherwise there would be a big problem for them.

Yan Huan held his breath, and finally calmed down before opening his mouth, "I really shouldn't impose your friend's mistakes on you, Xu Yue already minded, so naturally I can't say anything."

And now Lu Jingyuan really wants to thank Xu Yue fiercely. Originally, Xu Yue is the key person in this matter. If she is willing to let go, all this will not be a problem. If it is really a problem, then all this will not be so. Easy fix.

The atmosphere between the two of them didn't seem to be as tense as before. It seemed that it had returned to its previous appearance, which made people feel a little helpless.

In fact, Yan Huan also felt that he had troubled Lu Jingyuan several times before, because it was really not a good thing to treat him like this.

She looked at Lu Jingyuan and said, "Well... there are two more dishes, I'll be back soon, you can wait for me here, is there anything else you want to eat?"

She rarely asked about Lu Jingyuan's taste, maybe she really planned to forgive and reconcile.

"As long as you do it, I like it."

Lu Jingyuan evoked a smile, like the sunshine in spring, which made Yan Huan slightly shocked.

She sometimes thinks that Lu Jingyuan is actually pretty good-looking if he is not being stupid, especially when he smiles, it makes people feel like a spring breeze, and feels that the whole person feels relaxed.

Realizing that her mind was distracted, she hurriedly came to her senses, "It's nothing, I'm going to cook first."

After rushing to the kitchen, Yan Huan patted her cheek, feeling a little nervous.

What was she thinking just now? She actually thought that Lu Jingyuan was good-looking, and she was a little bit moved. Could it be that he was moved by his tactics these days?
This is the word Yan Huan is most unwilling to believe now, after all, although she has plans to fall in love now, it seems that this kind of thing needs to wait for fate, instead of just finding someone to make up for it.

In the end, Yan Huan went back to the kitchen and made a new bowl of chicken soup, prawn noodles and hot and sour potato shreds.

Four dishes and one soup, her appetite was small, but for the sake of Lu Jingyuan, she managed to increase the portion size, after all, sometimes Lu Jingyuan had to go to work.

Lu Jingyuan hadn't eaten Yan Huan's food for a few days, and when he ate it again, he devoured it voraciously.

Yan Huan felt helpless while holding the chopsticks. She picked up a shrimp for Lu Jingyuan, "Eat slowly, no one will grab you."

But Lu Jingyuan raised his head and said vaguely: "I'm afraid what if you are still angry with me next time?"

Regarding Yan Huan's easy-to-get angry physique, even Lu Jingyuan now has the mentality to be prepared in advance, so he definitely can't make Yan Huan angry anymore.

After all, for the sake of future jobs, it is true to please Yan Huan, and he also knows very clearly that Shao Zhengran is not important compared to him, and Yan Huan still has him in his heart.

Thinking of this, he couldn't help but smile, that kind of smile from the heart seems to be able to infect the people around him.

Yan Huan curled her lips and said, "If you don't provoke me, I won't be angry either, so if you want me not to be angry, it depends on your performance."

She didn't actually want to be angry, but she just felt that if Lu Jingyuan hadn't said that day, she might not have been so angry.

But fortunately, it has been said now, so there is no need to worry so much, lest something really happen and it will be bad.

After eating, before Yan Huan had time to clean up, Lu Jingyuan took the initiative to clean up the dishes for her.

The dishes were clean, and Lu Jingyuan didn't waste any food at all, so she wondered if he hadn't eaten these days, so he could eat so much food so quickly.

She blamed herself a little in her heart, but she didn't say it out.