Rebirth Seventy Silly Wife, She Has a Space of Fortune

Shen Junshan couldn't tell, but the third uncle and Gu Youxin seemed to be able to do the same.

The two of them were watching TV together with Gu Chen. After the news, there was the Spring Festival Gala. It was only 05:30, and the elders took the most favorable seats in front of the TV.

A game of chess was placed in the middle and a few games were played first.

When Du Ling came back, he took off his coat and got into the kitchen to work.

Before Niu Xi went back, he had already deep-fried the meatballs. After taking them out of the refrigerator, they put them in the frying pan again, took them out on a plate, and shared a few with everyone.

Freshly fried meatballs are the best, Han Jiaojiao ate two in one go.

The ingredients for the fish meatballs were also ready. Du Ling helped to pour in the chopped shrimp meat. After stirring evenly, they made them into round balls with a spoon, boiled them in a clean water pot, and made a batch of fish balls now. .

"It's the first time I've seen it made with shrimp!"

Meat and vegetables are wrapped with meat, curry prawns, steamed dumplings with crystal skins, and now there are fish balls made with shrimp meat.

Wang Rui saw it.

She said: "Jiaojiao, you are amazing! You can even think of this way of eating."

"I just don't like the soft texture of fish balls, adding a little shrimp meat makes them more elastic."

In fact, it is the practice of shrimp slippery.

But with so many people, pure shrimp slippery is too wasteful, so grandma prepared fish balls again.

Han Jiaojiao mixed the finely chopped prawns with the fish paste, and the taste was just as good.

Du Ling kept the oil pan on all the time, and after the first batch of cooked fish balls cooled down a bit, they were fried directly in the pan.

Charred on the outside, tender and soft on the inside.

Sprinkled a little cumin and chili noodles, Du Ling served it to Shen Junshan and the others.

"Come and taste it, it was just fried!"

"Mom, it's windy outside, so go inside and stay."

Shen Junshan wiped his hands and took the plate from Du Ling.

Du Ling kept smiling on his face.

Shen Junshan seldom talks to others, only when he is with Jiaojiao, he will say a few more words.

Before, she refused to call anyone, but now she is willing to call her mom whenever she meets her.

Just saying "Mom", Du Ling felt that this life was worth it.

When it was almost six o'clock, most of the dishes had been prepared.

In order to keep the dishes warm, Shen Junshan put a big iron plate on the stove, put five or six dishes on the iron plate, and covered it with a big cover.

He rushed to the kitchen to wash his hands, and saw his daughter-in-law standing by the stove, sweating profusely.

He said: "Let me come, I will do the same for the remaining dishes."

"Forget it, it will be ready soon. If you are not busy, go and help wrap the buns."

"Where is there a bun to make? I am the best at making buns, let me do it!"

Cai Xun walked in carrying big and small bags.

Milk powder, canned food, and fruits were all given to him by others, and Cai Xun brought them all.

Shen Junshan smiled and said, "Can you make buns?"

"Don't underestimate me. When I was in the country, I was the champion of the steamed stuffed bun competition. Even my old sister-in-law couldn't beat me!"

"Is there such a game? Don't just say wow, don't blame people if you lose."

"If you want to say that, then I will convince you to lose!"

Cai Xun hooked Shen Junshan's neck, and pulled him to the small table to make buns.

As soon as the two people turned their hands, they pulled out the sharp point of the bun.

Ten buns are wrapped in a few minutes.

Niuniu helped to take the steamed stuffed bun outside the door and put it on the table.

It's cold outside, and the buns can be frozen in less than half an hour without putting them in the refrigerator.

"Are you all back? I'm not the last one to arrive, 2 minutes earlier than you!"

"Haha, I am the last one to go home every year. This year, I am very content to be back before dinner!"

Sun Yong and Yan Han came back one after another.

Sun Yong hugged a bottle of wine: "I bought a good bottle today, can I drink two more glasses?"

"You are such an old man, I can still control you, drink as much as you want."

"Hey, mom is the best!"

Sun Yong opened the door for Yan Han himself, and the younger ones immediately reached out to ask for a red envelope when they saw him.

Calling uncle on the left and uncle on the right made Sun Yong's heart burst into joy.

He put down the wine and gave red envelopes to several children.

When it was his daughter's turn, he smelled the smell of braised fish and followed into the kitchen.

"Such a big fish! Is it four catties?"

"Three and a half catties, I can use tin foil to bake it and then burn it, it must be delicious!"

"You can't eat fish on New Year's Eve. You have to enshrine it in front of your grandfather's counter for one day, and then you can eat it tomorrow."

"what……"

Han Jiaojiao had never heard of this.

An Lian nodded and said, "Yes, there is a meal on New Year's Eve, so there is more than enough every year. It's auspicious."

Han Jiaojiao emo, no one told her!

There were so many people today, and she specially got a big fish for dinner.

Roasted and grilled, it was so well done it ended up being eaten until tomorrow.

Han Jiaojiao said depressingly: "Why is there such a rule? Is it the same thing to worship the ancestors and the second master Guan?"

"Providing for the ancestors is something that every household has to do. Did you not provide food before?"

An Lian asked her whereabouts.

The orphanage only enshrines Guan Erye, because Dean Huang used to hang around outside, and then he changed his ways and became the dean of the orphanage.

Otherwise, there would be no place to enshrine even Second Lord Guan.

How did Han Jiaojiao know that this custom still exists on New Year's Eve!

"Such a big fish is wasted, and I won't be able to eat it when I go to relatives tomorrow!"

"It's okay, let's go to relatives later, eat something else today, sleep until you wake up naturally tomorrow, and then go to give out gifts for the first day of the fire to the people, and bring something from home by the way."

"That's fine. There are so many people in the family. One fish and two small green vegetables will be enough for lunch tomorrow."

Just don't waste it.

Han Jiaojiao continued to cook the fish with a smile.

An Lian and everyone put the dishes on the table one after another
Yan Han asked Shen Junshan to take a small table and put it in the southeast of the living room, and went to his room to get a photo and put it on it.

Niu Niu exclaimed, "It's so good!"

"Haha, isn't grandpa very handsome! When I was young, I was attracted by his thick eyebrows and big eyes, so I got on the thief ship!"

"Mom, didn't you fall in love with my dad's talent?"

Tang Cai came over to put on the incense burner, Yan Han lit the incense first, and several juniors also lit the incense one after another.

In the past, there were not many people in the family, and a small incense burner was enough.

There are so many people here this year, the incense burner is full before Han Jiaojiao burns incense.

Sun Quan found a box, poured all the coffee grounds that Gu Ruo drank into, made a temporary incense burner and put it on.

Cai Xun joked: "Other people's incense burners only have ashes, but ours still smells like coffee. It's high-end!"

"You also come here to offer incense! You haven't been in shape all day, come here quickly, and let the old man bless you with the spirit of heaven to marry a wife soon!"