Although Xiao Yan was upright, he was not a fool. After he finished speaking, he realized that he had said something he shouldn't have said, so he kept silent.

In the kitchen, Tiaotiao has already cleaned up all the cucumbers on the ground.

But because too many cucumbers were wasted, the remaining cucumbers are no longer enough to make a plate of cold cucumbers.

An Yi watched from the side, heartbroken, "Tell me about you, if you don't know how to do it, don't rob others. You have wasted good cucumbers."

"If I don't know how to do it, will you do it?" Tiao Tiao was not convinced.

"Of course I can cook. This is the only dish I know how to cook. If you didn't snatch me away, why would I want to cook other dishes?" An Yi snorted.

Daming said helplessly: "Okay, okay, stop arguing. Tiaotiao, you should hurry up and think about other dishes, I will requisition your cucumber."

"Can you cook?" Tiao Tiao looked at Daming suspiciously, "I've known you for so long, why didn't I know you could cook?"

"Underestimate me?" Daming snorted, "Of course I will."

"Then what are you going to do?"

"I'll make a dish of fried pork with cucumber." Daming brought the cucumber over and said to Tiaotiao, "Don't worry, I'll teach you after I finish cooking my own dish, so you can think about what to do."

Tiao Tiao was dubious, lowered his head and pondered for a while, and said, "Shall I make a sweet and sour poached egg?"

Lin Shu said: "No. I made sweet and sour pork ribs, An Yi made scrambled eggs with leeks, and you made sweet and sour poached eggs. It's not suitable."

"Then, what should I do?" Tiao Tiao couldn't think of it for a while, "You think of something simple and easy to do."

Lin Shu thought for a while, and said, "How about you cook steamed fish? It's very easy to do, as long as you master the heat properly."

"No problem, I'll listen to you." Tiaotiao immediately decided to make steamed fish.

After Lin Shu's sweet and sour pork ribs were ready, he taught An Yi how to make scrambled eggs with leeks.

This dish is not only simple, but also very fast to make, and the dish is ready in no time.

Tiao Tiao waited on the sidelines to be bored, went over to look at Daming, and couldn't help but let out a cry when he saw it.

"What's wrong?" An Yi hurriedly turned her head to look over.

Tiao Tiao stared at Daming Pot without saying a word, "Are you sure the thing you made is edible?"

Lin Shu and An Yi walked over, only to see that the contents of the pot were a little dark.

Daming turned off the fire in embarrassment, "The fire is too high."

"All the ingredients were wasted by you." Tiaotiao shook his head, "I said I've never heard that you can cook. I really believe in your evil. I'm afraid you want to poison us all."

Daming had no choice but to look at Lin Shu with pleading eyes.

Among the four, only Lin Shu can cook, and only Lin Shu can be trusted.

Lin Shu was silent for a moment, then sighed, "I can't help it, hurry up and prepare your ingredients, and I'll teach you."

In the end, under the guidance of Lin Shu, An Yi's scrambled eggs with chives, steamed fish, and Daming's braised tofu were freshly baked.

The master is amazing, and the audience is watching from the sidelines, so the apprentices are naturally not far behind. The appearance of these dishes is very good.

It was the first time for the three of them to make such a good-looking dish. After serving it out, they couldn't wait to take out their mobile phones to take pictures, and were going to upload them to Weibo to show off and share with fans.

The four old people gathered around and were quite surprised to see that the dishes were not bad, which could be called delicious in color, flavor and taste.

"I didn't expect that you usually hide your secrets. You have two brushes. Unfortunately, we were just worried that you would blow up the kitchen." An Ming said.

Tiaotiao smiled and patted Lin Shu on the shoulder, "It's all thanks to our master Lin Shu! Without her, we might really blow up the kitchen!"

"Thank you, thank you." Lin Shu said modestly, but his face was full of pride.

"You taught them?" An Ming looked at Lin Shu.

Lin Shu said: "They didn't know what to do, they were helpless, they asked me for help, so I had to teach them."

An Ming smiled and said, "I didn't expect your cooking skills to be so good. It seems that we can't take it lightly. Sit down, it's time for us to show our talents."

Four old people entered the kitchen, and four newcomers sat in the living room.

An hour later, the old people's dishes were ready.

This time, the dishes will be compared. The judges are the directors, whoever cooks the best dishes will win, and the loser will be punished.

The winning side can draw something on the losing side's face.

There was no such rule before, and they thought it was added temporarily by the program group, and they all protested to the program group, saying that they were not kind.

The program team was serious, and they had thought about it before they said it, but they forgot to say it.

Believe it or not, there will be ghosts.

However, in order to cooperate with the recording of the program, they still accept comments obediently.

Because there was no such rule before, Lin Shu was more perfunctory when teaching others how to cook, and didn't ask them to make it delicious, as long as the taste is that.

On the contrary, the old people have already recorded so many episodes, even if they were novices in the kitchen at the beginning, now they have more or less cooking skills.

So they won without any suspense.

Because on the rookie side, there is no one who can fight except Lin Shu.

The old people triumphantly picked up the paintbrush and painted something on the faces of the new people.

The person who painted Lin Shu's face was Liu Liu. She came over with a paintbrush a long time ago, and painted Lin Shu with two beards and a turtle on his forehead. Anyway, it was some spoof.

After the painting was finished, everyone played and joked for a while, and then happily started today's farewell party.

The program group also added a lot of fruit and snacks, as well as beer, to make them carnival.

The atmosphere is good, and the night in the yard is just right.

Perhaps because of the atmosphere, Lin Shu was also very relaxed and had a great time. He drank too much beer and was a little tipsy.

Liu Liu walked up to Lin Shu and said to her, "Sister Lin Shu, remember to save time to attend my movie premiere."

Lin Shu smiled and said, "Don't worry, I will definitely not forget."

Seeing that the time was almost up, at eight o'clock, Lin Shu said goodbye to the program crew and said goodbye to everyone.

The farewell scene was quite touching, and due to the atmosphere, Lin Shu shed two tears.

I didn't want to cry at first, and I thought there was nothing to cry about, but when the atmosphere came, I couldn't help but cry.

Lin Shu finally understood why those guests were moved to tears when watching variety shows in the past.

It's obviously not a big deal, but she cried so unfeelingly. Now it seems that the atmosphere is up, so the feelings are naturally revealed.

After saying goodbye, Xu Lin was already waiting for her at the door, got into the car arranged by the program group, and they went straight to the airport.

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