Teacher He of the Siheyuan

Chapter 75 Calligraphy?

"I just want to invite Uncle He, can you write a special letter for me?"

Ding Qiunan summoned up the courage to make this request.

They didn't want my WeChat and QQ.

Ah bah, it's not that I want to do something for her, but just a letter. What kind of strange request is this? He Daqing was a little confused, but he didn't show it, thinking that this girl might be shy.

"But I don't have pens, inks, papers and inkstones ready now, next time."

Ding Qiunan held the lunch box tightly and said seriously, "Uncle He, you don't think I'm rude. I'm very happy to agree to my request. I hope I won't cause you any trouble."

After finishing speaking, the little girl in white uniform left He Daqing's office with her medical bag on her back.

He closed the wooden door and sat back in his seat excitedly, opening the system space with a thought.

A bottle of light blue mixed with ice blue packaging appeared in his hand out of thin air, Leibi Happy Water.

This water seems to have the effect of replenishing physical strength and relieving fatigue. Try the effect.

they want
they want
they want
After taking three sips in a row, a full bottle of happy water had already arrived in the stomach, and the cold air bubbles kept exploding in the mouth and intestines. At the same time, some of the fatigue from last night disappeared, and the whole person was overflowing with vitality.

Stay up late, Shenshui, the system is awesome.

Help me up, I can fight for another two hours!
He quickly checked the other rewards.

Most of the 5000 catties of pork are high-quality pork belly, and other pork offal, pig ears, and pig tails are also available.

Check again that the fur of these pork is actually black.

"This seems to be the native Chinese black pork"

"This is a good thing"

He Daqing exclaimed in his heart, the local black pigs have delicious meat and higher nutrition. Many traditional dishes can only be made with local black pigs. For example, there is an ancient pure black pig breed in the Northeast. Why is the pork stew in the Northeast? Are the vermicelli, pot-packed meat, and tender meat sections so famous?
This northeast black pork is the core raw material.

There is also the "Licha Black Pig" which is a must in Dongshan, and the "Lingao Suckling Pig" in Lingao, Nanhai. These are super high-quality local black pork with excellent taste.

But the native black pig has a fatal flaw.

That is, the breeding time is too long, and it usually takes more than one year to be slaughtered, while foreign white pigs can be slaughtered only half of the time.

In addition, compared with black pigs, foreign white pigs eat a lot of leftovers and produce more lean meat. The cost of feeding is low, and the farmers earn more money.

In the next few years, the domestic pork dominated by black pigs was defeated by foreign white pigs at once. Since then, white foreign pigs have been everywhere, and the color of pigs in the minds of Chinese people has gradually changed from black to white.

Even Zhu Bajie has changed from a black pig to a white pig. I don't know if Wu Chengen's old man's coffin can still be held down.

Tactical lean back.

From the memory of the original body, my country had already introduced white pigs from Maoziguo in the north in the 50s, and now it seems that some other western white pig breeds are still being imported. There is no way that there is not enough meat, and there is no capital to be picky.

He turned his eyes to another reward. The enhanced version of Yunnan Baiyao is still 5000 catties. It is enough to soak in the bath every day for a lifetime.

Gee.

There are also two white lights in the system space. As soon as his mind touches, the white light immediately enters his body along his mind, and a huge amount of information impacts his memory and body.

He got up and stretched his muscles and bones, clenched his fists like a gun like a cannon, stood upright like a cypress, even if he stood still, he had the air of a boxing master.

"I used to be able to hit three stupid sticks, but now I can hit at least ten stupid sticks. Someday I will find my stupid son to practice my hands."

He Yuzhu, who was preparing to cook in the back kitchen, sneezed suddenly.

After checking the rewards, he tidied up and went upstairs to report to Director Yang on his work.

If someone promotes you, you have to make a statement.

knock knock knock

"Come in" Director Yang's voice came out.

"Factory Manager, you are busy, I'll come to you to report on the work"

He Daqing reported some of the canteen work he inspected confidently.

"Old He, you have always done a good job in the canteen work. This time it has added a burden to you. In the future, workers must pay special attention to food safety. A scum like Chen Mansheng will never be tolerated if one is found and found out." Yang Chang Nodding his head, he explained sternly.

"Don't worry, I will follow the steps of the factory manager and put the safety and sanitation of the canteen first." He Daqing also knew the concern of the factory manager Yang and made a promise, then changed his voice and complained, "The factory manager is the worker. We really eat too little oil and water, the last time we ate a meal of meat, people are still reading to me."

As soon as the words came out, Factory Director Yang also showed embarrassment, and leaned back, "I also have some headaches about this matter. The lack of materials is a big problem. Last time I asked my old comrades in arms to get both ends pig"

"Hey, old He, your ancestors heard that you were born as an imperial cook, and you have been in the capital for so many years. Is there any way to get meat? Don't worry, the factory only approves notes and doesn't ask about anything else."

Director Yang seemed to have thought of something, and asked expectantly.

"Factory manager, don't make fun of me. The imperial cooks of the ancestors are all old calendars who don't know how long." He Daqing smiled modestly, "But I really know someone. He has some connections in the slaughterhouse and can be obtained. some meat"

"Old Heke really has yours, when can I get it, and how many are there?" Factory Manager Yang asked happily, this He Daqing really has a few brushes, I heard that he has been doing banquets for many leaders outside, and he is very capable It appears to be true.

Now those who can get supplies, especially meat, are all well-connected and capable people. Director Yang wants to know more.

"My friend said that for my sake, I can get 500 catties of lean meat and 500 catties of fat meat."

He Daqing said a number slowly.

"So many." Director Yang exclaimed, "Old He, you are so capable. You gave me such a big surprise on the first day of work."

Immediately, Director Yang said in a bit of a dilemma, "But there are not so many meat tickets in the factory."

"Factory manager, you trust me so much. As the director of the cafeteria, I naturally want to work for the welfare of the workers. I will discuss with my friend and see if I can ask for less receipts, but the price may be higher than that of the vegetable market."

He Daqing was a little entangled at first, and then patted his chest to express that he would try his best to fight for it.

"Well, I'll give you a note for 500 yuan. If it's enough, you can discuss it with your friend first. I, the factory manager, will give you some support later. You also take this as a thank you from the factory to your friend." "

Factory Manager Yang quickly approved a note. After thinking about it, he took out two industrial vouchers from the drawer, one was a bicycle ticket and the other was a sewing ticket, and handed them to him together.

He Daqing took it in his hand, glanced inadvertently, good guy, all kinds of bills are piled up.

The factory manager is the factory manager.

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