Resurrection of Reiki: Starting from Deduction of Fire Fist

Chapter 19 Betting against each other, have you seen Dengying Beef?

"Let me make it, it will definitely taste ten thousand times better than yours."

In the minister's office, the minister and several senior supernatural beings were sitting in front of the computer, which was playing the scene of Chu Yuan in the cafeteria.

When the minister heard Chu Yuan's words, he laughed out loud.

"Good guy, it must be Lao Liang who told Xiao Chu about the nutritious meals. This kid is taking the opportunity to provoke trouble."

Several other senior supernatural beings also smiled. They were important officials in various agencies before their spiritual energy revived the future.

His mind and IQ are far above the average person's. Of course, it can be seen that Chu Yuan is not picking things up at random. What he wants is probably the secret method of making nutritious meals in the back kitchen.

After all, Chu Yuan's ability is also a flame.

In the cafeteria, Chu Yuan's words were like a banning law, all the people around stopped talking after Chu Yuan finished speaking, and looked at Chu Yuan blankly.

"Has this guy lived enough? Dare to provoke the kitchen?"

"The name of Hell's Kitchen is not for nothing. Those buddies in the back kitchen are not so vigorous!"

"Nonsense, wouldn't a pervert who gnaws a few pieces of meat be vigorous?"

"Stop talking, look, everyone in Hell's Kitchen is here. There's a good show to watch!"

I don't know if I heard some rumors, but the other three chefs in the back kitchen also appeared in the cafeteria together.

Standing side by side with the replica Hellboy, Chu Yuan's eyes were dazzled.

Good guy, one, two, three, four, four Schwarzeneggers!
All of them are burly and ugly, and even their abilities seem to be very similar.

A replica of Hellboy, a replica of Ghost Rider, and two guys with dragon heads.

At first glance, I thought it was because the Dragon King in Journey to the West was laid off when he was a child and came to work as a chef in the relevant department.

These four big men surrounded Chu Yuan in the center, and their eyes were as wide as lanterns.

"You said, the food you make is ten thousand times better than ours?"

"The way of cooking is comparable to the way of heaven. If you dare to talk nonsense, I will let you report to the infirmary for a month today!"

"Don't worry, the Four Chefs of Hell's Kitchen are extremely measured. If we say to break your bones, we will definitely not kill you."

"call!"

A trace of sweat dripped from Chu Yuan's forehead. If he knew that there were these four big men, he would definitely not make trouble here.
But at this time, the arrow was on the string and had to be fired. Chu Yuan swallowed his saliva and insisted: "Yes, there is only one dish. If you think you can win after I finish cooking, then I will take the initiative to send myself to the infirmary for two." moon!"

"But in case I win, you guys have to teach me how to make nutritious meals!"

The four of them were taken aback for a moment, and then burst out laughing.

"It turned out to be for the method of making nutritious meals. As long as you are inclined to fire attribute abilities, you can come to the back kitchen to pick up those things after completing the entry procedures!"

"This bet doesn't count, change it."

Chu Yuan was dumbfounded. Didn't Liang Yu ask him to ask in the back kitchen?

This Dare to Love is a free gift!
This Liang Yu, why didn't he speak completely!

Chu Yuan looked in Liang Yu's direction angrily, but saw a fainted sleeping figure with his head tilted, and Luo Luo who kept cheering him on.

"Boy, come on. I'll tell you how to make a nutritious meal. It's very simple."

"After you learn it, show us something right away. If you deceive us."

Speaking of this, the four chefs of Hell's Kitchen raised their casserole-sized fists together, and they squeezed like a crackling.

Chu Yuan wiped the sweat off his forehead, thinking that if he leaves by force, maybe he can escape only by opening the no-lower-limit technique.

Under the meticulous teaching of the four chefs, Chu Yuan completely mastered the method of making the nutritious meal within an hour.

Although some deduction points were spent, it did not prevent the four chefs from admiring Chu Yuan.

Very wise, why don't you come to Hell's Kitchen in the future.

Of course, this bet still needs to be completed first.

Chu Yuan had no choice but to walk into the back kitchen step by step, thinking about which dish to cook under the watchful eyes of the four big men.

Just at this time, a huge bull-headed beast slipped from the food aisle in the back kitchen, and a famous dish from the previous life suddenly appeared in Chu Yuan's mind.

Dengying Beef, one of the legendary Imperial Eight Great Sichuan Cuisines!

It can be said that this dish has only been heard of and never eaten in the previous life, but people of the older generation say that it is comparable to heavenly food.

That's it, Chu Yuan immediately let the system start to deduce the production method of Dengying Beef.

The deduction system is not fake, as long as Chu Yuan can think of it, it can really be deduced.

After a while, Chu Yuan had thoroughly mastered the method of making Dengying Beef, and smiled confidently.

Raising his hand to grab the bull-headed beast, he rolled the boning knife and cut off the beef tenderloin of the beast in one piece.

Dengying beef, the focus is on the word "Dengying".

The point of this dish is thin, unusually thin.

Therefore, it is necessary to choose the part with less muscle fiber and less fat content.

Then, under the watchful eyes of the four big men, Chu Yuan flew up the kitchen knife in his hand, and slices about two millimeters thick fell into the porcelain bowl beside him with the light of the knife.

Under normal circumstances, it is necessary to freeze the meat for two hours to make the meat a little harder so that it will not be soft when cutting.

But here, with Chu Yuan's strong physical fitness and the special sharp kitchen knife, this problem no longer exists.

When the meat slices in the porcelain bowl piled up into a hill, Chu Yuan stopped what he was doing, turned around and began to prepare the sauce.

Compared with normal salt and sugar, Chu Yuan also added pepper, pepper powder, chili powder, five-spice powder and other strong seasoning materials.

Finally, under the stunned gaze of the four people, sesame oil and high-quality liquor were added!

When Chu Yuan saw his baijiu being spoiled, the replica Hellboy almost broke off his companion's head.

After the sauce was prepared, Chu Yuan used precise force control to evenly coat the front and back of each slice of meat with the sauce.

At this point, most of the work has been done, and the rest is the natural drying process.

But where does Chu Yuan have time to wait, it will take at least three days to dry.

It was time for Chu Yuan to show off his incomparable flame control power. Chu Yuan waved the crimson flame with both hands.

The flame is constantly flying around the meat, and the temperature difference creates a temporary air-drying condition.

After that, the temperature was constantly controlled, and the meat slices changed color little by little under the roasting of the flame until they were completely dry.

The moment the flames disappeared, an extremely fragrant meaty smell wafted out.

The four tough men in Hell's Kitchen were completely dumbfounded at this time. Although they hadn't eaten it yet, the aroma had completely convinced them.

It turns out that bigger meat is not better, this thin one seems to be delicious too.
But Chu Yuan's movements hadn't stopped yet, the flakes less than two millimeters were rolled by the flames, falling down like snow, and piled up on the plate in front of Chu Yuan.

Then Chu Yuan retracted all the flames, only a wisp of faint fire remained on the raised index finger.

Seeing him move slightly, the ray of faint fire just floated into the hollow of the pile of meat, as if a lantern was shining, and every piece of beef emitted a slight light.

"Dengying Beef, a common dish in my hometown. Try it?"

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