I can infinitely synthesize more advanced items

Two days passed in a blink of an eye.

On this morning, Zihua Hotel officially held the "No.30 [-]nd Zihua Hotel Chef Competition".

Although there was only one day of publicity, many official chefs came to participate in the competition because of Andri's appeal.

Of course, they are basically local chefs in Chiyun City.

A total of 248 people signed up for the competition.

Ten official judges from the Association of Chefs.

Even reporters from the city's TV station came to report. All of this was mainly due to Andri's participation. As one of the top chefs in Chiyun City, even if he only participated in a small competition held by this kind of hotel, he would naturally get a lot of attention.

According to the schedule, there will be four rounds in total.

The competition will be held indoors in the competition hall on the second floor of the hotel.

"Master An, it's all up to you this time. When you win the championship, you will definitely be able to re-establish the reputation of our Zihua Hotel. I have already arranged the interviews with reporters..."

Sharif, the owner of the Purple Flower Hotel, said with a smile.

He looked at Andri expectantly, even more confident than Andri himself.

I don't know why Andri suddenly figured it out this time.

In the past, he invited Andri to participate in the competition in person many times, but he was basically rejected by Andri. With Andri's status in the industry, even if he is the owner of the hotel, he cannot force Andri.

Andri nodded and said, "Since it's a competition, of course I will try my best."

He did not promise to win the championship.

But hearing what Andri said, Sharif was completely relieved, and the smile on his face was even brighter.

……

"Anyang actually participated in the competition? It seems that he has really become an official chef."

"I didn't expect that even Anyang could pass the official assessment of the Chefs Association. I will go to the assessment tomorrow. Since Anyang can pass, I can pass it too!"

Some of Anyang's colleagues used to discuss in the viewing area, especially those apprentices who used to look down on Anyang, looking at Anyang on the player bench, full of unwillingness and jealousy.

Just two days ago, Anyang was like them, working hard in the back kitchen to help the official chefs.

When they saw Andri reprimanding Anyang in public, they secretly laughed in their hearts.

Unexpectedly, in the blink of an eye, An Yang became an official chef.

Seeing that Anyang is also standing on the player bench, waiting for the competition, they feel very uncomfortable.

An apprentice sneered and said, "With Anyang's level, it's a fluke to be able to become an official chef. Now he doesn't think he can take part in the competition. Hehe, I think he will definitely be eliminated in the first round."

Another apprentice nodded and said, "Needless to say? If he can pass the first round, I'll run naked on the spot!"

The more people talked, the more excited they were, as if they had really seen the scene of Anyang losing the game, crying bitterly, and feeling ashamed.

Most of the eyes of the hundreds of spectators in the seats were focused on the favorite to win this time, Andri.

In their view, if there is no accident, the championship of this competition will fall into the hands of Andre in all likelihood.

The game is less than 10 minutes away.

The contestants are all ready one after another, and everything is ready for the competition venue.

Accompanied by several hotel executives, ten official judges entered the competition hall one after another.

"Huh? Isn't that Anyang?" An official judge glanced at the contestant's seat, just in time to see Anyang, and couldn't help being surprised.

"Hey, that's right, it's really him. I didn't expect him to participate in the competition again this time." Another official judge was also surprised.

Unfortunately, the two of them just participated in the chef competition held by the Gothic Hotel the day before yesterday.

For Anyang who got full marks three times in a row, he was naturally very impressed.

"Anyang? The Anyang who got full marks the day before yesterday?" The rest of the official judges were also surprised, and they couldn't help looking at Anyang, looking up and down.

This seemingly ordinary young man turned out to be a genius.

Although Anyang's reputation has not been fully developed yet, only some small local media reporters in Chiyun City have interviewed him.

But in Chiyun City's Chefs Association, Anyang's reputation spread quickly.

You must know that in Chiyun City, after a few years, it may not be possible to have a perfect score.

Especially since Anyang is still so young, it can be said that his future is limitless, and he is likely to become the pride of Chiyun City in the future.

Due to competition rules, the judges were not allowed to have private contact with the contestants during the competition, so several official judges just smiled and nodded at Anyang as a greeting.

But even such a move immediately aroused many people's discussions.

Fortunately, Anyang was standing among a group of contestants, and others were not sure who the official judges were nodding to.

in a warmer atmosphere.

The first round starts soon.

248 players are divided into 10 groups, with an average of 25 players playing at the same time in one round.

Scoring will be conducted by ten official judges and ten audience judges randomly selected to appear on stage.

On the competition venue, the official chefs participating in the competition began to work in full swing, and the smell of food gradually wafted in the hall, making people salivate secretly.

"The competition has officially started. The first round of competition is currently underway. The top 248 contestants will be selected from [-] contestants to enter the second round. Now, you can follow our camera and watch the masters carefully Wonderful cooking…”

The lady reporter from the municipal TV station stepped back into the competition field while explaining to the camera.

The cameraman followed the whole process with the camera on his shoulder.

After 10 minutes, the first round was over.

The ten audience judges who were randomly selected had already been a little overwhelmed.

In fact, for them, scoring is secondary. Anyway, the main score is determined by the official judges. They care more about being able to taste the special dishes cooked by the participating chefs with all their efforts.

"Hiss, this sugar garlic tenderloin is really good, sweet and sour, I give it 95 points."

"This stir-fried chili chicken is still enjoyable, haha, I give full marks, I'm not afraid of your pride!"...

These audience judges scored as freely as ever. Anyway, as long as it suits their taste, they can give high scores without hesitation, and even occasionally give a few perfect scores without caring whether they are high or not.

Even if it is not to your liking, because of the chef's hard work, he will rarely give low marks.

But the official judges are different.

They have to score comprehensively based on the chef's performance on the field, as well as the color, aroma, and other aspects of the dishes after they are completed.

Especially these official judges are used to food, so their appetites are naturally very picky.