Checked in at the beginning of one trillion, and was exposed by the school belle's wife

In the kitchen, three women stood at the door and lined up one by one.

In order to watch more comfortably, Lin Qianyu specially moved three stools to the door.

[With this posture, those who don't know think these three are watching a 3D movie?Does the anchor need me to provide peanut beer and melon seeds~]

[Anchor, are you selling tickets?I bid 100 for your seat, not for anything else, just to witness Bai Ge's handsome face. 】

[A man who can cook and pamper others is really rare. Brothers and sisters, let me tell you from your extraordinary experience that being able to cook is really important. Bonus points, absolute bonus points. 】

[Damn, what the sister upstairs said is absolutely right, my ex-girlfriend was kidnapped by a boy who can cook, woo woo woo (ω), please comfort, please hug~]

"Honey, what are you going to do delicious tonight? My mother is here today, so you have to show your housekeeping skills." Lin Qianyu's tone was gentle.

But when Su Bai, who was preparing the ingredients, heard this, his whole body trembled.

Good guy!This girl definitely did it on purpose, it's putting pressure on herself~

"Don't worry, it will definitely satisfy your appetite." Su Bai took a bag of Yangchun noodles from the cabinet: "Now it takes too long to knead the noodles by yourself, after all, it still needs to be fermented, so I will use this slim and simple substitute to make it for each of you." A bowl of Yangchun noodles."

"Then I'll make you another cucumber and preserved egg tofu as side dishes." Su Bai took out another cucumber and a piece of tofu from the bag on the ground: "Unfortunately, it's too late, there's only this piece of tofu left."

Seeing these two things, Lin Qianyu suddenly became interested: "Chef, I think you should be able to carve some beautiful shapes for us, you must know that you are..."

"No problem, I will carve for you in a while." Su Bai directly interrupted Lin Qianyu, lest Lin Qianyu tell his mother-in-law that he has a first-class chef certificate.

"Xiaoyu, don't make trouble, aren't you a forceful person?" Fang Qing, who was sitting by the side, frowned, feeling that her daughter was like a child who couldn't grow up.

"Mom, don't worry, I believe he can do it." Lin Qianyu patted the back of Fang Qing's hand lightly, and pointed the live broadcast phone at Su Bai who was about to start cooking.

Seeing this scene, Su Bai greeted the camera, and then began to cut the meat, remove the blood, marinate the meat, and rub the cornstarch.

【That's it?I will do both~]

[I can't see Brother Bai's level at the moment, but he looks quite virtuous. 】

[Well, there is no problem with the steps, and the specific level is still unclear. 】

After all, these procedures are just routine operations, and there is nothing special about them.

But at the next moment, when Su Bai picked up the kitchen knife to cut the tofu, the entire audience in the live broadcast room were petrified.

"Clang clang clang~"

The kitchen knife, which could only see its shadow, flashed a cold light from time to time.

The speed is so fast that it is really dazzling~

And the three women standing at the door watching were also dumbfounded.

"Sister Lin, your husband is quite fast~"

Hearing Chu Xun's words, Lin Qianyu also echoed: "I never thought that he is so fast, and it is the first time I have seen him in my life."

[Ahem~ Is this a conversation between women?What kind of tiger and wolf words are these, I blushed when I said it~]

[There is no cheapest, only faster!Pull out the handle...]

[Is this the level of having a first-class chef certificate? 】

[I haven't noticed the host's hands before, I didn't expect them to be so delicate, it's a pity to cut vegetables. 】

After 1 minute, Su Bai looked at the cut tofu and nodded in satisfaction.

Turning his head to look at Lin Qianyu, the corners of Su Bai's mouth curled up slightly, and his whole body exuded a glow of confidence: "Honey, the craft you want is here, please check it."

Lin Qianyu stepped forward curiously, her eyes full of curiosity.

The tofu is still the same tofu, but the tofu doesn't seem to be the same tofu.

"Husband, I seem to have heard of this, what is it called?"

"There are countless clues." Su Bai reminded with a smile.

"That's right, it's called Inexhaustible Threads. I've seen it in many movies." Lin Qianyu exclaimed excitedly, and then quickly filled a bowl of water: "Husband, don't move, just leave it to me." .”

Behind Lin Qianyu, Chu Xun and Fang Qing, who were sitting at the door watching, saw Lin Qianyu was so excited, and couldn't hold back their inner curiosity and moved closer.

"Mom, Sister Chu Xun, I know this... It seems that the cut tofu is put into water, and then it will turn into filaments without breaking apart."

[Anchor, that dish is called Wansi Wanlu, also called Wensi Tofu. First cut the tofu as thin as paper, and then cut 108 knives horizontally and vertically. It is said that the group of chefs with the best knife skills can even thread a needle through the shredded Wensi tofu they cut. 】

[Speaking of this, I admire Chinese chefs for knife skills. Look at the chef who is responsible for cutting Peking duck. He not only cuts the whole duck into 108 slices with uniform thickness, but also completes the process within two minutes and 30 seconds. , so as to ensure that the duck meat will not affect the taste due to cold, it is really awesome. 】

[Also, there is that Pao Ding in the Warring States period. I once read the records in an ancient book. It is rumored that Pao Ding's process of removing the cow was clean and neat. When Pao Ding finished work, the cow didn't even know that he was dead. Of course... This should be just an exaggeration. 】

【Unexpectedly, the next time I saw such amazing knife skills in the host's live broadcast room today, the "cutting" with this hand is simply superb. 】

When Lin Qianyu carefully put the cut tofu into the water, the tofu suddenly bloomed like a flower, and the thin strands of tofu skin were clearly visible in the water.

This scene made the three of them exclaim in wonder.

But when Lin Qianyu finished studying this "inexhaustible thread" and looked up at Su Bai, her eyes widened again, and she froze in place.

And the audience inside the camera was also dumbfounded, unable to believe what they saw.

[Wait... Did we miss a hundred million? 】

[From watching shredded tofu to now, it's only been less than 3 minutes, and the mediocre cucumber has become something I can't afford? 】

[There are still cucumbers here, this is simply a work of art. 】

I saw Su Bai carefully finishing the finishing touches on the "work of art" with a knife.

A welcoming pine tree appeared vividly on the plate.

Lin Qianyu opened her mouth, pointed to the welcoming pine on the plate and asked in confusion, "Honey, how did you do it?"

"It's not difficult to carve just like this, as long as you have hands!" Su Bai showed a pure and innocent smile, and his big white teeth were so conspicuous under the light.

"Not difficult?"

"As long as you have hands?"

The corner of Lin Qianyu's mouth twitched, she really wanted to give this man an "exclusive health care"!Let him know why the flowers are so red.

Comparing people to people, it's really maddening!
Looking at the man in front of her, Lin Qianyu once again thought that she thought he was cooking like a cook, but she cooked the meal herself for two years, and she wanted to give herself a headache.

Really stupid~