super star system

Alix encouraged herself, and then started her fried sauce business again, and her hard work paid off. This time, the fried sauce made by Alex can finally be said to have a little bit of fried sauce.

"Well, the Zhajiang you made this time is not bad. I will make more in the future. I believe your Zhajiang will be even better." Zhang Cheng said to the mouth.

"Then, Master Zhang, can I make the next hand-made noodles?" Alix asked Zhang Cheng excitedly.

"Well, not yet." Zhang Cheng thought for a while, then shook his head to Alix and said.

"Why not?" Alix was a little puzzled, she scratched her head and looked at Zhang Cheng and asked.

"Although you made zhajiang successfully once, it doesn't rule out chance. You have to do it a few more times. If you can still make similar zhajiang, then we can make the next noodle." Zhang Cheng said to Alex said.

"Oh, it turned out to be like this, well, then I'll do it a few more times!" After finishing speaking, Alix picked up her pot and spoon again.

After making Zhajiang several times, the Zhajiang that Alex worked so hard to make finally got Zhang Cheng's approval.

"Well, your fried sauce is pretty good now, so I'll teach you how to make the next type of noodles now!"

"Okay, okay!" Alix said with a smile, and the pot and spoon in her hand were almost thrown away by her.

"This kind of noodle is different from the first two kinds of noodles. It is fried directly by putting raw hand-rolled noodles in a pot. After it is cooked, it can be eaten directly with some condiments. It is the same as you often eat. The food is about the same as Dali noodles." Zhang Cheng said.

"Oh, let me do it quickly. Let me see the difference between H country's noodles and Yidali noodles." Alix said to Zhang Cheng.

Zhang Cheng took out a piece of dough from the chopping board, and then pulled it into grape-sized dough, and then rolled it on the chopping board a few times with one hand, and Zhang Cheng made the grape-sized dough into individual pieces. The reason why the long noodles are made in this way is that they are beautiful, and secondly, it makes the fried hand-rolled noodles less likely to break.It also gives customers a better dining experience.

After making these, Zhang Cheng spread out the rolled noodles and put them into the boiling pot. After a while, the noodles were cooked by high-temperature boiling water. Then Zhang Cheng took out the cooked noodles and washed them with cold water. After washing it and putting it aside, I started to deal with the side dishes of the noodles.He cut the pork into shreds, washed the fungus and shredded them and put them aside, cut the mushrooms into slices, washed the bean sprouts and put them aside spare.

After finishing all this, Zhang Cheng took out the freshly cut shredded pork, put it into the pot and started to stir-fry it over high heat. After a while, the white and tender shredded pork turned yellowish and slightly brownish in color. Very tempting meatloaf.

Zhang Cheng, who felt that the heat was almost ready, took out the shredded pork, waited for the pot to cool down a bit, and then put the pre-prepared vegetables into it. The hand-rolled noodles were poured in, and after adding some necessary seasonings, they stir-fried the contents of the pot for a while. After a while, Zhang Cheng put the shredded pork in again.

Then it was stir-fried for a while, and after all the soup in the pot was consumed, Zhang Cheng threw the iron pot in his hand up, and while the iron pot was flying up, Zhang Cheng put the plate on the side I found a pretty good place, then stretched my hand forward, and the iron pot fell firmly into Zhang Cheng's hand, and then Zhang Cheng turned around very smartly, and the noodles in the whole pot With Alix's stunned face, it landed steadily on the plate that Zhang Cheng had prepared in advance.

"How is it? Do you understand?" Zhang Cheng put down the iron pan in his hand and wiped his hands and said to Alix.

"It's almost there, but I feel that this noodle might be a bit difficult." Alix said to Zhang Cheng.

"Well, this noodle is really difficult, but if you practice more, you will be able to master it." Zhang Cheng encouraged her.

"Oh, it's just that I didn't see how to do the most rare trick, can you do it again for me?"

"Uh, apart from this difficulty, do you have other difficulties?" Zhang Cheng asked Alex.

"No, I think it's very difficult to throw the pot and then go around in circles." Alix said to Zhang Cheng.

"Uh, then I'll tell you some good news, do you want to hear it?" Zhang Cheng shook his head and said to Alix.

"What good news, let me hear it!" Alix asked, tugging at Zhang Cheng's cuff.

"That is, you don't have to throw the pot and turn around. You can change your action and pour the noodles directly on the plate."

Zhang Cheng looked at Alix helplessly, feeling inexplicably anxious about her IQ.

"Oh, so it's like this, isn't it easier for me to make this noodle!" Alix said excitedly.

"Yeah, it's easier to make this noodle, you should try it first!" Zhang Cheng said to Alex.

Alix nodded heavily, and started making the last kind of her hand-rolled noodles.

Alix picked up a piece of dough, and with three strokes, the round dough turned into round and thin noodles, and then Alix copied Zhang Cheng's routine and movements again, But after all, it was the first time, and raw hands are inevitable. When she was frying the shredded pork, Alix made a little mistake. It was slightly blackened and charred after being fried, and for a while, the smell of burnt meat permeated the kitchen.

Alix hurriedly fished out the shredded pork from the pot, but it was too late, the already blackened shredded pork could no longer return to its original white and tender appearance, Alix felt a little aggrieved He looked at Zhang Cheng, but Zhang Cheng was indifferent to the pitiful and cute expression on Zhang Cheng's Alix. He pointed to the pot with his finger, signaling to Alix to start again.

Alix spread her hands helplessly and had to do it all over again. She cleaned the pot of fried shredded pork several times,

He started to pick up the spoon next to him again, and re-made the essential side dish of fried noodles, shredded pork.

After several failures, Alix finally made a decent plate of shredded pork. She wiped the sweat off her face, picked up a piece of shredded pork on the plate with chopsticks, and frowned slightly. Wrinkled, and then spit out the shredded meat in his mouth.

"This plate of shredded pork is a bit salty by me." Alix stuck out her tongue and said to Zhang Cheng.

"It's okay, there is still a lot of meat, you continue to do it, don't rush and take your time!" Zhang Cheng waved his hand to Alix and said.

With a heartbroken, Alix cut a large piece of pork and spread it neatly on the cutting board.She held the kitchen knife in both hands, and chopped the meat with all her might!After swinging the knife several times, the big piece of pork finally turned into thin and long shreds. Although the shape is not so delicate, the shape is not so important to Alex who is trying the dishes. , The main reason for chopping the shredded pork like this is that there are a lot of shredded pork chops, and this time the amount is enough for Alix to make shredded pork several times.She grabbed a large handful of shredded pork and put it into the pot, and started to add oil to the fire again to make shredded pork.

After a while, a decent piece of shredded pork came out of the oven. Alix carefully picked up the chopsticks and put a piece of shredded pork into her mouth. She chewed carefully with her eyes closed, then opened her eyes and said to Zhang Cheng, "This This time, it seems to be okay, you come and have a taste, "

After hearing this, Zhang Cheng picked up a piece of shredded pork with the chopsticks that were placed aside with great interest.

"Well, I did a good job this time. After more practice, it will basically be enough. You can continue to the next step!" Zhang Cheng said.

"Okay!" When Alix thought that she was one step closer to her ultimate goal, she felt a sudden burst of excitement in her heart!
Every next step was basically smooth and there were basically no problems. Under Zhang Cheng's patient guidance and Alix's earnestness and studiousness, her fried noodles were basically completed.

Alix stretched her waist, "Finally finished learning these three kinds of noodles! I feel so comfortable!"

"No, you still have the last exam. If you pass this exam, you've really finished your studies!" Zhang Cheng said.

When Alix heard that there was still an exam, she couldn't help shouting, "What? Is there an exam? What kind of exam is it!"

"This can't be regarded as an exam, it can only be said to be a practical homework, so that you will not be in a mess when you are self-reliant in the future. In the future, when customers come to your shop, it is impossible to only have that kind of noodles. It must be three kinds of noodles. It is possible to get all kinds of noodles, so this practice test is to make three kinds of noodles into three cards, and then you will draw them immediately, and you will do whichever you draw, and you will draw ten times in a row. If you don’t make any mistakes this time, you can basically be considered a graduate!”

"Can't you make a mistake once out of ten times?" Alix asked Zhang Cheng with a surprised face.

"Then do you think the guests will tolerate your mistakes? Even once?" Zhang Cheng asked Alix back.

"Oh, that's true, well, then I'll bear with it a little longer!" Alix said encouragingly for herself.

Zhang Cheng smiled relaxedly, then took out a few sheets of paper and made some small paper balls, and started his last exam.

For a moment, the sound of clinking containers and stir-frying in the kitchen that had just been quiet for a while combined into a beautiful melody that made people unable to move their index fingers.