Almighty Shenhao: The strongest street stall system

Ida Shoma's face turned blue and purple at what the great elder said.

"You're making unreasonable words." Ida Xiangzhen said angrily.

"Am I being unreasonable? I, Huaxia Erlang, came tens of seconds late, and you are aggressive here, but what about you? Last time you came all night at Dabi, and we made us wait for you for an entire hour because of the last time You came late, you have been treated badly and you have always wanted to take revenge on Huaxia."

"It just so happens that Kid Lin came dozens of seconds late this time, and you all want to seize this opportunity to humiliate me, Huaxia, but are you worthy? I want to find something for me to accompany Huaxia." The old chief said with a strong face.

"Okay, Elder Sun, this time it's indeed Shoma Ida's fault, stop arguing, the big competition is about to start." Another foreigner said.

"John Bill, do you also want to stand on Huaxia's side?" Ida Xiangzhen said.

"Shoma Ida, it's really your fault this time. Last time you communicated for an hour and told us to wait here, this time he came a few dozen seconds late and you're just picking on him." John Bill said .

Seeing that Ida Sho really stopped talking, the old chief let out a cold snort and ignored him.

Looking at the quarrel between the old chief and the people from Tiantian, Lin Li felt that the old chief was powerful and thought to himself:

"The old chief is amazing. With just a few words, he scolded that devil so much that he couldn't speak."

Just when Lin Li was still thinking about how to trip up those devils in the game, he suddenly heard the words of the Great Elder.

"The competition will start immediately, please take your place."

The players entered the arena one by one, and the huge football field was covered with Zhuozi, and all kinds of kitchen utensils for cooking were placed on the Zhuozi, such as steak frying pans and some foreign kitchen utensils.

There are also a variety of ingredients including foreign cooking ingredients, and a variety of seasonings are very complete.

After Lin Li arrived at his place, he took a look around, and then began to tidy up his kitchen utensils, removing all the things he didn't use.

"The competition is about to start. Please think about the first dish you are going to cook. The competition will start in 5 minutes."

After hearing the referee's voice, Lin Li was still thinking about what to do for the first dish.

What does Lin Li want to do?Roast suckling pig?Longjing Shrimp?Chicken bird's nest?Golden Dragon Playing Lotus?

Lin Li thought for a while and suddenly came to a decision, that is to make "Kung Pao Chicken". Don't underestimate this Kung Pao Chicken. Lin Li's Kung Pao Chicken is not the kind you usually eat at home. The authentic Kung Pao Chicken that the older generation raves about.

In the old Longdu people, they all liked to eat this kind of authentic Kung Pao Chicken. This kind of old Kung Pao Chicken is an authentic old Chinese folk dish. If you want to eat it, you can’t eat it. It’s really cheap. It's a foreigner, just let us have a good taste of Chinese food.

After deciding what to do, Lin Li began to prepare the ingredients, chicken breast, scallions, dried red peppers, peanuts, diced bamboo shoots, fungus, garlic, ginger, peppercorns, and dried cornstarch.

After preparing the ingredients, it is time to prepare the ingredients, such as cooking oil, balsamic vinegar, sugar, cooking wine, light soy sauce, dark soy sauce, oil consumption, and salt.

After getting ready, Lin Li waited for the game to start.

At the judges' table, an elder asked the old chief: "Elder, do you think Lin Li can do it? We don't seem to have seen this kid cook before."

"I don't know. I just heard from Lao Liu that Lin Li's cooking is very delicious. I didn't say much else. Let's try it later. If it doesn't work, I'll replace him." The old chief replied worriedly.

"The first round of the competition has officially started, and the cooking time is 10 minutes."

With the shouts from the auditorium in all directions, the first round of competition officially began.

Lin Li saw Zhang Xuening and some of his friends cheering for him in the audience.

Looking back, Lin Li started cooking his own dishes.

Lin Li heated up the pot first, then cleaned the onion, ginger and garlic, peeled the peanuts, and cut the chicken breast into pieces.

Put the chicken breast pieces into the dry powder, marinate for a good taste, then add egg whites and oil, then cut the green onion into sections, mince the garlic, and then adjust the vinegar, white sugar cooking wine and oil consumption.

Seeing that the oil in the pot is hot, slide the marinated diced chicken into the pot and disperse it. When it is [-]% mature, remove the oil and control the oil, then put the oil in the wok properly, fry the peppercorns on a low heat to get the fragrance, and remove the peppercorns No need, after frying the minced ginger, add the dried chili, and the color will change slightly after frying, then add the diced chicken, chili noodles, stir fry on high heat, pour in the pre-adjusted seasoning, add peanuts and quickly stir fry, and finally take it out of the pan.

After Lin Li finished arranging the plate, he also put a few pieces of cucumber on the plate.

Seeing Lin Li, who was the only one who had finished his work, sitting in the back and buttoning his phone leisurely.

One minute later, the staff brought Lin Li's dishes to the judges' seats for them to taste.

Several foreign judges could not use chopsticks, so the staff replaced them with spoons. They scooped a spoonful of Kung Pao Chicken and tasted it in their mouths. spoon, the staff took the dish away.

When he arrived at the old chief's place, he was stunned instantly after taking a sip. He had also eaten authentic Kung Pao chicken, but it was not as delicious as Lin Li's. Thinking of him picking up another chopstick, why does it feel like the more you eat, the more addicted you become?

Several foreign judges saw that the old chief was still tasting Kung Pao chicken, and they were instantly unhappy and said: "Elder, according to regulations, each dish judge can only eat one bite, but you ate two bites."

"Oh, then Mr. Richard York, what do you want?" The old chief said to Richard York calmly.

"It's nothing. Since you took two bites, we will naturally have another bite. It must be fair."

"Yes, it must be fair." All the foreign judges said.

"Hahaha, okay, then you think this dish is delicious?" The old chief looked at them with a playful face.

Richard York hurriedly made an excuse so that he would not admit that this dish was delicious, after all, it was still in the competition.

"No, we just feel that since you have eaten two bites, it is too unfair for us to eat one bite."

After a while, the Kung Pao Chicken dish made by Lin Li was eaten up by them.

Watching them finish the food, the old chief asked calmly, "Is it delicious?"

"Delicious." Richard York replied subconsciously.

But after he finished speaking, he realized that something was wrong and hurriedly said: "It's just okay, not in the category of delicious food."

"Then you are just reincarnations of starving ghosts. You have made all the bad dishes. If our Huaxia players make more delicious dishes later, you are afraid that you will eat all the dishes?" The old chief sneered.

"You" Richard York was speechless for a moment.