Confess to the school belle 99 times, from now on I am a male god

"That's all right, all right, don't say that you have nothing to gain, what do you mean by pretending, I have to have the ability to pretend, don't I?"

"Think about it, if I'm really a handicapped person, even if you gave me the complete recipe book, can I become a teacher?"

"And I'm giving you the reputation of your recipe book, and I'm going to carry forward the recipe book for you!"

"Not only did you not want to thank me, but you also chased me all day long asking for a soft meal. How can your conscience be so happy?"

"It's not bad if I don't ask you for a kickback. What face do you have to ask me for a soft meal?"

After Su Li's voice fell, the system was completely speechless.

Good guy, I've seen shameless people before, but I've never seen someone as shameless as Su Li, how can I take such shameless words for granted, it's fair and aboveboard!

Well done!This really deserves to be Su Li!Reversing black and white is his basic operation!

Flick arranged the ingredients first and started to operate.

Before operating, Flick gave Su Li a haughty look.

"Boy, although I'm not from China, I'm quite knowledgeable and researched about Chinese food. Look, I'll teach you well today."

He is going to make a stir-fried beef brisket today.

Bring out the side dishes, just as Su Li said, each side dish is exactly the same in thickness and length, those who didn't know thought it was pressed out by a machine!

Flick first pours hot oil into the pan, then puts the brisket into the pan, stir-fries quickly, then sprinkles his secret sauce, and finally puts the side dishes on it.

A set of movements is smooth and smooth, without the slightest suspicion of sloppy!

After the dishes were cooked, Flick glanced at the time and smiled slightly.

"See, exactly 1 minute and 30 seconds, this is called speed, and this is called professionalism."

Stir-fried beef brisket exudes a tempting aroma, and the entire back kitchen is instantly occupied by the aroma, and the staff around them swallow their saliva unconsciously.

Then there was a burst of flattery to Flick.

"The chef is really too strong, and his control of time is so precise, it's really admirable!"

"Who says it's not, especially the aroma of this stir-fried beef brisket, it's simply irresistible. I've cooked this dish many times before, why can't I feel like a chef?"

"Isn't that nonsense? If you can make this feeling, then you won't be a chef?"

"Yes, yes, it makes sense, but I'm a little superficial!"

As one of the judges for this selection, Alice tasted the chopsticks, and a smile appeared on her pretty face instantly.

It can be said that this dish has excellent color, fragrance and taste. Even if there is an extra grain of salt, I am afraid that it will lose the feeling of extreme taste buds.

This is also the reason why she did not hesitate to spend a lot of money and thought to poach Flick over, because he really has such strength.

Orianna pouted after tasting it, and looked at Su Li worriedly.

Su Li is still chopping vegetables there now, I don't know if he can win by then!

Gradually, the employees in the rear couldn't wait any longer, and urged them one after another.

"Hey, hey, I said, can you do it? Our chef has already prepared this dish, why haven't you started yet?"

"That's right, are you procrastinating here on purpose? Let me tell you, if you can't do it, just admit defeat, don't waste time here, we don't have so much time to spend here with you."

"Let me tell you this, it's not shameful to lose to our chef, young people don't want to save face so much."

Su Li didn't seem to hear these mocking words, and concentrated on chopping the vegetables.

What Orianna and Flick didn't expect was that Su Li didn't chop vegetables as quickly as expected, just like ordinary people chopping vegetables at home, taking it easy.

Most importantly, the shredded potatoes that Su Li cut out were all different sizes!Roughly divided into three types!

The speed of cutting vegetables and knife skills also caused a burst of ridicule from those employees.

"As far as this knife skill is concerned, I am ashamed to compare it with our chef. Isn't this completely abused?"

"That's right, the cutting speed and knife skills are not as good as mine, how dare you stand here!"

"To shut up!"

Alice scolded coldly.

After a while, Su Li brought over the shredded potatoes.

"What are you going to cook?"

Flick looked at Su Li with a smile, he already had the chance to win.

It might be that he had misunderstood Su Li's strength before. If he had known his strength, he wouldn't have wasted time comparing him here.

"Stir-fried potato shreds."

As soon as these words came out, the field exploded instantly.

"Hahaha, what are you talking about? Stir-fried potato shreds? Thanks to you for being able to say these words, are you here just to make fun of it?"

"That's right, you don't choose so many top-notch dishes, but choose a stir-fried shredded potato? Don't you want to see if this dish can be served on the table?"

"You think this is cooking at your house, pay off the fried shredded potatoes, and I pay off the stir-fried tomatoes!"

"I know, he must think that the method of stir-fried potato shreds is relatively simple, so he chose it!"

"I think so too. Don't talk about making those top dishes, I'm afraid I haven't even heard of them, hahaha!"

……

"There is no distinction between high and low dishes, why can't there be stir-fried shredded potatoes?"

Su Li asked indifferently.

These words really stopped those employees, as if... It seemed that there was nothing wrong with them.

There was nothing new about the first steps, it was still hot oil in a cold pan, and then Su Li put the thicker potato shreds down first.

In Su Li's hands, the pot seemed to be endowed with magic, and it danced so fast on the stove that it dazzled everyone.

After about 5 seconds, the medium-sized shredded potatoes were put into the wok. This time Su Li changed to a different frying method, but the only thing that remained the same was the miraculous rotating wok method.

After about three seconds, the last bit of potato shreds was thrown into the pot, the shovel was dancing quickly, and all kinds of ingredients were poured down in an instant.

In the end, it takes up to 1 minute, and the fried potato shreds are out of the pan!

Those who look at the alluring luster can't stop, especially the smell, which makes many people's halazi flow out!

The employees in the rear rubbed their eyes in disbelief, unable to believe what they saw.

"I'm going, am I dreaming? Are you sure it's stir-fried potato shreds? How can there be such a stir-fry method?"

"I don't know. I haven't seen it before. I don't know if it's some novel method of speculation, but what is certain is that this method of speculation is absolutely successful!"

"I have never smelled fried potato shreds with such a smell in my life. Why do I feel like my thoughts are drifting away!"

"Me too, me too, it's amazing, how the hell did this happen?"

These employees can only be said to be shocked, but Flick has already froze in place, unable to recover for a long time!