I am the cook, but I am Li Er's son-in-law

Everyone has different tastes, and there is often a saying that if someone is not used to a certain dish, it is because of the taste.After thinking about it, this is actually a ridiculous sentence.

Delicious things are delicious to all.

Even if I don't like it, I will just say that this food is delicious, but I just don't have that much interest in eating it all the time.

But if there is one thing, only some people like it, and some people don't like it after touching it.That kind of thing is by no means delicious, it's just... that part of the human sense of taste has been domesticated by this thing.

Eat and drink well.

Wei Zheng patted his belly contentedly, put down the bowl and chopsticks, turned his head and looked at Yin Xuan: "Shopkeeper, what does the Cantonese character on your recipe mean?"

Yin Xuan waved his hand: "It means the land of South Vietnam."

Wei Zheng was taken aback for a moment, and raised his eyebrows.Is this really what he thinks is the most unlikely meaning?
"Is this a dish from South Vietnam?" Wei Zheng hesitated and asked cautiously.

But his caution didn't bring him anything else, only Yin Xuan sneered: "Oh, I'll give you two hundred guan, and you go to Guangdong, you can find these foods, find a dish that I like I will give you a thousand strings."

Wei Zheng immediately shut his mouth.

The development of cuisines began after the wok was created.Now the food of Datang is a desert, but there is an oasis like Yin Xuan.

Yin Xuan paused for a moment, and then said: "It's just that there is nothing wrong with saying that the food is from the land of South Vietnam."

Wei Zheng tilted his head back.

Muttering in my heart, you definitely want to scold me, you definitely do!
"This is the cuisine I figured out based on the characteristics of the land of South Vietnam. I call it Cantonese cuisine." Yin Xuan waved his hand and explained his doubts to Wei Zheng.

Cuisine?

This is a fresh vocabulary, Wei Zheng thought about it for a while, recalling the three dishes he had eaten just now.

Although there are three different ingredients, green leaves, shrimp, and pork, there are still some similarities. The first thing is the light taste. The original taste of the food is obvious in these dishes.

Second... is refinement.

Whether it is soup, or shrimp and ribs, there is a sense of beauty - at least among the dishes made by restaurants before, not even one is so delicate that every piece must be displayed so clearly.

"I see." Wei Zheng nodded his head, then shook his head again, "Although this dish is delicious, my husband, I still prefer the ones made by the store before..."

"Will the store still make those dishes in the future?"

Wei Zheng was very concerned about this issue.

His favorite Man Jianghong... why is it gone!That big, big piece of meat, with thick oil and red sauce, is a pleasure to eat.

Li Shimin and Fang Xuanling should like this dish very much.

"I can do it." Yin Xuan nodded, "My restaurant will only cook cuisines in the future. Every five days, I will change a recipe and a different cuisine."

"What you can eat depends on what kind of recipes you can come across."

Wei Zheng heaved a sigh of relief, and asked with a smile, "Which cuisine does Manjianghong come from?"

"It doesn't belong to any cuisine." Yin Xuan clapped his hands and explained, "Cantonese cuisine can be prepared, and Shandong cuisine can also be prepared, so... I put it in the home cooking."

"In the future, this dish will only appear in the recipes of home-cooked dishes."

Wei Zheng clenched his fists: "Then there should be one in every cuisine!"

"No." Yin Xuan lazily replied, "Each cuisine is different, so I'm too lazy to bother."

Wei Zhengyi shouted: "Shopkeeper, it's not fair for you to treat Manjianghong from other cuisines like this, and it's not fair to us diners."

Yin Xuan ignored him, thinking that this was the court, and tried to convince himself with every word.

Seeing that his persuasion was useless, Wei Zheng stood up again, while walking to eat, he said softly: "Shopkeeper, what do you think?"

"You think it's troublesome, but we really want to eat, how about this... You can add a dish to us occasionally, and the price will be raised at worst."

Money or not is not important.

Being able to eat is the key.

Yin Xuan clapped his hands, nodded, and agreed: "You're right, so how about this, a rotation of cuisines, randomly pick a cuisine that has not been selected except for home cooking... Man Jianghong, Hmm...then the price will be increased by [-] Wen."

Wei Zhengxi smiled, he talked to Yin Xuan, and this was an unexpected surprise, he could eat braised pork with different flavors.

I really don't know how many little treasures are still hidden in this store.

He wandered a few more steps, and suddenly realized a problem. He raised his head and asked, "By the way, how many cuisines have you figured out? Four? Five?"

Yin Xuan was silent for a while, then raised his hand and counted with his fingers.

Wei Zheng's heart skipped a beat, and he had a bad premonition.

Of course, there is no need to say more about the eight major cuisines. If there are more similar cuisines, Yin Xuan will be combined together, just like Chaoshan cuisine is to Cantonese cuisine.

But some are inconvenient to be combined together, so I have to list them separately. For example, Chu cuisine, Beijing cuisine, Shandong cuisine and other cuisines are not as good as the eight major cuisines, but they still have their flavors.

Counting and counting, Yin Xuan raised his head and reported a vague number to Wei Zheng: "It looks like more than ten, and they are drawing the recipe."

"More than ten?" Wei Zheng exclaimed, his eyes widened.

Yin Xuan nodded and said with a smile: "Well, what's the matter?"

Wei Zheng took a breath: "Why are there so many!"

He was thinking about four or five, but six would die. In this way, he would be able to eat Man Jianghong ten days a month, and he could make do with it.

But more than ten...twelve cuisines would take two months, and if there were more, it would be almost a quarter.

Can only eat manjianghong for ten days in one season?A year is only a month.

Wei Zheng has a strong sense of crisis, how many years can he live?Can you eat manjianghong for several years?

"The Tang Dynasty is vast and rich in resources." Yin Xuan sighed, "I just took some of the essence of these, and there are more essences that I haven't been able to reveal."

Wei Zheng's face turned green.

Should I be thankful that the store didn't show more essence?

Otherwise, it will take longer to eat Manjianghong by yourself.

Yin Xuan's words made him completely settle down his thoughts.He decided that he would ask His Majesty to return home like Li Jing did.

There are too many things in the imperial court, and quarreling with people is also a labor-intensive thing.

He has to take good care of his body, try to make himself live a few more years in good health, and eat Man Jiang Hong for a few more years.