Traveling through Great Qin: Father Qin Shihuang!

As Zhao Che said, he poured himself a glass, and then took a sip, feeling the aftertaste of the wine on his tongue.

Seeing this, Ying Zheng imitated his example and sipped a little.

As a result, just after taking a sip, Ying Zheng's face changed drastically.

When the liquor entered the mouth, there was a burst of pungent taste, and the pungent smell of alcohol rushed straight to the brain.

"Bah bah bah!"

Ying Zheng couldn't drink it anymore, so he vomited it out, and then took another gulp of beer to rinse his mouth.

"Che'er, is your stuff good wine or poison? Why is it so spicy?"

Seeing Ying Zheng's performance, Zhao Che was not surprised. The people of the Qin Dynasty were used to drinking that kind of bland wine for a long time, and suddenly letting them try such a high-quality liquor was indeed no different to them. Poison in general.

"Look, I have already said that this baijiu is very spicy, and it is far from comparable to the kind of wine you drink."

"Also, this baijiu is not to be drunk directly, but to be tasted in a special way."

As he spoke, Zhao Che took another sip, and saw that he frowned at first, but he didn't rush to swallow it, but slowly contained the wine with his tongue, letting its aroma fill his mouth.

After a long while, the whole tongue could feel the taste of wine, and finally he swallowed a long breath of relief, as if the whole person relaxed.

"Is this wine really so delicious?"

Ying Zheng asked with some doubts, could it be that there is something wrong with his wine tasting method?
"Cher, how do you taste this wine?"

Seeing Zhao Che's appearance, Ying Zheng couldn't help but plan to try this spirit again, perhaps it was really as good as Zhao Che said.

"There are three ways to taste this good wine. Look at its color, smell its aroma, and finally taste its taste."

"Have a drink, can't you pay so much attention?"

Ying Zheng was happy, not to mention the taste of the wine, just the cumbersome steps, you can tell that it is not easy at first glance, and those scholars should like it.

"The so-called observing its color is to observe the wine in the glass before drinking to see if it is as clear as water, and then turn the glass to let the wine swirl in the glass. The liquid of good wine should be as smooth as silk, uniform .”

"Then smell the aroma, tilt the wine glass close to the tip of the nose, and slowly stir the mouth of the glass with your hands, so that the aroma of the wine slowly enters the nasal cavity, and feel the taste in it. The smell of good wine can make people happy physically and mentally, with a natural the smell of grain or flowers."

"The last step is to taste the taste. This is the most important point, and it is also the point that can intuitively feel the quality of the wine. Remember not to rush, but to drink slowly, wrap the wine with your tongue, and let it spread in the whole mouth. Turn it so that every part of the tongue can fully feel the smell of the wine, and you can naturally taste a different taste."

……

Listening to Zhao Che's narration, Ying Zheng was confused. It was also the first time he knew that there were so many things to pay attention to when drinking.

However, out of trust in Zhao Che, Ying Zheng followed Zhao Che's example and carried out the wine tasting process step by step.

Sure enough, just as Zhao Che said, the fine wine in this glass is clear and transparent, as smooth as silk.

In the aroma, there is a touch of grain fragrance, which makes people feel happy physically and mentally.

But when it came to the last item, Ying Zheng still hesitated when he remembered how he felt just now.

"Try it, dad, remember that the tongue should not touch the wine all at once, but slowly feel it with the tip, middle and tail of the tongue."

Hearing this, Ying Zheng was heartbroken and took a sip.

At the beginning, when the tip of his tongue touched the wine, it really brought a kind of spicy, but he didn't rush to spit it out, but let the wine flow slowly in his mouth.

When it reached the tongue, the pungentness of the wine was not so strong, and it turned into the smell of grain.

Finally, at the end of the tongue, the wine flows into the throat along the way, with a hint of sweetness in the aftertaste.

The wine finally entered the stomach, like a raging fire, but it was not too difficult to accept, but it made people feel a little warm.

"It's really good wine!"

It took a long time for Ying Zheng to relieve himself from this feeling, and then his face showed joy.

"Che'er, this kind of wine has a different taste than the beer just now. I think it might be more appropriate to use it as a restaurant's signboard."

"Use liquor as a signboard?"

Zhao Che frowned. He knew this personally, including Ying Zheng's performance just now, which also showed that this kind of baijiu was not acceptable to ancient people.

Seemingly seeing the doubt in Zhao Che's heart, Ying Zheng also opened his mouth to explain.

"What I mean is that you can't promote the wine directly, but you should promote it together with the wine tasting method you just mentioned to ensure that it is very popular."

"Wine tasting method?"

Zhao Che fell into deep thought and nodded for a long time.

"Since you say it works, daddy, let's try it. However, there must be a limit to the liquor, and each person can only drink a small pot per day. If there is too much, it is easy to get drunk, and it is easy to get alcohol poisoning!"

"Poisoned?"

Hearing this, Ying Zheng and Zhang Han turned pale instantly.

Just now Ying Zheng asked Zhao Che whether it was good wine or poison, but that was just a joke.

Unexpectedly, Zhao Che actually said that it was poisonous?

"It's not what you understand. What I mean is that the alcohol content of this wine is too high. Your body cannot decompose it. If you drink too much, it will naturally burden your body."

"However, if you drink a little, it's okay, and drinking less alcohol will also have some benefits for your body."

……

Zhao Che explained aloud, which made Ying Zheng Zhang Han heave a sigh of relief.

"So that's the case. If this is the case, it should be limited, otherwise it will be easy to cause accidents."

Ying Zheng agreed, then poured himself another glass and sipped it slowly.

"When I drank this wine for the first time, it was indeed unacceptable, but after I got used to it, I felt a little addicted. When I go back later, remember to bring me a jar."

"It's okay to give it to you, but dad, you have to pay attention to your health, don't drink too much, you can only drink a small pot every day."

"Don't worry, I'm not the kind of greedy person."

Ying Zheng waved his hand and assured Zhao Che.

"That's good. It just so happens that I'll give you another set of drinking utensils. It's just right for you to drink with that."