At the age of ten, I was a professional prodigal and refused to accept it.

Chapter 243 Take Me To Your Most Expensive Private Room

When everyone was talking about Guo Xiaotian, Guo Xiaotian's family came out of the bank and walked towards a nearby hotel.

Because the house had been sold, Guo Xiaotian's parents moved their luggage to a nearby hotel that looked good.

The name of this hotel is not particularly expensive, it is called: Jinglai Hotel.

The name is not very good, but this hotel is a super five-star hotel. The chefs inside are all old chefs who have retired from the "Huajia Banquet". Some are good at pasta, and some are good at carving.

'Hua Family Banquet' is one of the most precious banquets in the Hua family. Those who can eat the Hua family banquet are either celebrities from all walks of life, or guests from crooked countries who come to the Hua family as guests.

For decades, celebrities from all walks of life have taken "Huajiayan" as the ultimate goal of foodies, but because "Huajiayan" is too precious, there are very few who can eat it.

It wasn't until the old batch of chefs of the 'Huajiayan' retired that some big hotels hired them with high salaries as the treasures of their town stores.

These chefs will only be used when the hotel has distinguished guests.

Guo Xiaotian and his parents came to the hotel.

"Is there the best private room? Give me one." Guo Jing will be very proud.

He still has the [-] million flowers given by Guo Xiaotian, so he is very willing to show off.

"Sir, the best private room here needs to be reserved in advance. If there is no reservation, there is no way to open it for you." The front desk looked apologetic, but it was actually a proud expression: "I understand that you want to invite your family The idea of ​​eating, otherwise, you can reserve a private room now, and you can come to eat in a week."

"We're leaving the imperial capital in two days, and we won't be able to eat." Huang Rong was a little embarrassed, embarrassing his son.

Guo Xiaotian didn't care, and said: "Mom, I know that after you are here, I will be ready."

As he said that, Guo Xiaotian took out his mobile phone and said to the front desk: "Check my number, I made an appointment last night."

The front desk didn't believe it.

"Impossible, our private rooms are reserved a week or even a month in advance, how could it be possible to make an appointment yesterday..."

And after she entered Guo Xiaotian's mobile phone number, the front desk, who had been smirking professionally before, suddenly changed his face.

"Ah, so you are Guo Xiaotian." The smirk at the front desk was replaced by flattery: "I'm really sorry, I didn't recognize you before, so I'll take you to the private room and give you a plate of our chef's new dishes .”

Guo Xiaotian smiled and said proudly: "You tell the cook to bring up all the good wine and dishes you are good at."

The front desk quickly wrote it down and said, "Okay, please wait a moment, I will make arrangements."

After the front desk left, the smile on Guo Jing's face became even wider.

"My son will definitely be promising in the future." Guo Jing straightened her back proudly.

Huang Rong nodded: "Of course my son is promising, but don't be proud, he will be stronger in the future."

Guo Jing was not happy anymore, and curled her lips and said: "Honey, you just say what you mean, you said at home before that it is enough for our son to have such achievements, there will be no disasters, no troubles, and earning several billion is enough. How much do you earn?" How much money is it? Just these few words, do you think you are talking about it every day?"

"Our son's grades, as well as his TV videos and books, you read them every day, open the scarf, and some music every day. If you don't read anything else, just search for the three words 'Guo Xiaotian'."

Huang Rong's face collapsed: "You didn't watch it, did you? Every time I watch my son's video, you come over and snatch my phone? What? You don't have a phone? Are you still illiterate and can't search by yourself?"

Guo Jing immediately faltered: "It's all right, I can't say you can do it, can I?"

Guo Xiaotian watched Guo Jing and Huang Rong quarrel amusedly. For him, even if family members quarreled, it was very warm.

While chatting in the private room, the waiter opened the door and brought a bottle of wine.

"This bottle of wine is Lafayette. It was given by our boss to the distinguished guests in this private room." The waiter said: "Everyone who comes to our private room in Ruyi Hall will give a bottle of wine. I wish you and your family Everything will come true as you wish.”

When Guo Jing heard the name, she felt very auspicious, stood up happily, and took the wine.

"Thank you boss for me." Guo Xiaotian spoke in an adult tone.

The waiter had noticed the ten-year-old Guo Xiaotian a long time ago, and after hearing Guo Xiaotian's thank you words, he was in a particularly good mood.

"Thank you kid, I wish you success in your studies." The waiter didn't stay in the private room either, bowed politely after delivering the wine, and left.

Huang Rong turned on his phone, took a photo of Rafi, and sent it to Moments.

'Today my son invited his parents to dinner, and the waiter gave him a bottle of wine. '

Guo Xiaotian also opened WeChat and liked his parents' circle of friends.

Putting down the phone, Guo Xiaotian chatted with his parents about his studies again.

In less than 15 minutes, dishes were brought up one after another, some of which Guo Xiaotian had only seen on TV.

But I have to say that the chefs of the 'Huajiayan' cook better than other chefs, and they have won awards at home and abroad in terms of carving.

Take the dragon carved out of radish, and the phoenix made out of fish, for example, Guo Xiaotian was reluctant to let go of his chopsticks.

This dish also has a nice name: Longfeng Chengxiang.

The dishes are gradually served, and the family has already started to move their chopsticks.

As soon as the waiter left, Huang Rong stood up directly, picked up the phone and patted it.

We don't start eating until we finish taking pictures of the dishes.

Guo Xiaotian didn't think there was anything wrong with taking photos of his parents' meals, instead he cooperated with his parents and took a few photos before eating.

"How much are these dishes in total?" Guo Jing asked after moving her chopsticks a few times before remembering the price.

Guo Xiaotian roughly looked at the menu on the sofa table, and said, "If you include the fee for the private room, it will cost about [-]."

He didn't see any problem at all.

When Guo Jing and Huang Rong heard the price of this table dish, they quickly turned on their phones.

Guo Xiaotian asked curiously, "Mom and Dad, what are you doing?"

Huang Rong said: "Delete photos, you can't flaunt your wealth these days, it's shameful to flaunt your wealth."

Guo Jing said: "I thought it would be great to have these dishes at most thousands of dollars, why is it more than 2! This is too expensive!"

Guo Xiaotian coughed twice when he heard the words: "Dad, Mom, things in the imperial capital are so expensive. Besides, you are so rich now, so you don't need to save money. Besides, your son is only ten years old. It's still early in the future, and the money will never run out."

As soon as Huang Rong heard Guo Xiaotian's words, she became angry: "You can't save money if you can't spend it all?"

Guo Jing also interjected: "My parents are doing it for your own good. Our family of three doesn't need to eat such expensive meals."

"Then let's eat cheap ones next time, 1000 yuan." Guo Xiaotian nodded and listened carefully.

In fact, he cared a lot about his parents' opinions, and he thought that it would be a big deal not to tell them the real price in the future.

Guo Jing sighed: "You, just learn from those grown-ups, you are extravagant and wasteful, and you are not allowed to do this in the future."

Guo Xiaotian nodded like a chick pecking at rice: "You don't need to delete the photo, you will eat it once in your life."

When Huang Rong heard this, the movement of his hands stopped.

"Just eat it once, don't allow it next time."

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