Life-continuing takeaway system: I want to be the king of running orders!

Hearing this, Li Gen raised his head to look at the tall and thin takeaway boy, and then at the pot in his kitchen.

He was a little hesitant. The pot was quite big, and it was indeed suitable for frying rice.

Although there are many orders, it does not mean that 27 servings of fried rice need to be fried one by one. Frying several servings together can save time.

It’s just that this cauldron is very heavy. On weekdays, Li Gen only uses this pot when there are many people ordering the same dish in the store. This takeaway boy looks weak and weak, can he do it?

Lin Tong thought that Li Gen was worried about safety, so he quickly explained:
"Don't worry, I have a health certificate, and my fried rice is delicious."

According to regulations, all personnel related to the catering industry need to have a health certificate, and the takeaway boy, as a part of the kitchen to the table, must also be equipped with a health certificate.

There will be a part of male silence and female tears in the process of applying for the health certificate, but this is also for safety and hygiene considerations.

In order to make his health certificate have a second use, Lin Tong said on the spot that the cooking was not delicious, and he would pay for the materials, and he was also responsible for the problems of overtime orders and food poisoning.

Seeing Lin Tong's insistence, Li Gen gritted his teeth and agreed when he looked at the takeaway that was close to selling out.

Lin Tong took the apron from Li Gen's wife and took a deep breath.

Turn on the heat, pour oil, and just about to beat the eggs, when I suddenly remembered that the other party ordered egg fried rice without eggs.

Without eggs, the fried rice would have no soul. Lin Tong hesitated and chose another fried rice dish.

If the ordinary fried rice with eggs is a simple version, then what Lin Tong will do next is the Syrian war-damaged version.

Lin Tong poured some more oil, and while the pot was heating up, he chopped a handful of shallots, and the finely chopped shallots gave off the fragrance of shallots under the high temperature of the hot oil in the pot.

The oil was cooked in a raging fire, and the whole pot was enveloped in flames.

Li Gen turned his head and found that Tong Lin had already poured a large pot of rice into the pot.

Before he had time to react, a pot of rice was thrown directly into the pot.The shallots that had been crackling and frying in the boiling oil had now been crushed by the rice.

Li Gen shook his head. After all, he was a young man, so he was too impatient.

If so much rice is poured in, not only the taste will not be mixed, but the bottom will be mushy.

Lin Tong didn't have time to consider other people's feelings at this time, he poked around in the pot with a shovel, and was cooking the rice, spreading the thick rice.

In the eyes of outsiders, it is obviously a bit like a person who can't cook is competing with the kitchen.

At this time, a customer lady was waiting at the dining table and was a little hungry. She stood up and walked around to the kitchen to see when Li Gen would cook his meal.

This is an acquaintance of Shaxian snacks. He works nearby and is already familiar with Li Gen.

The glass of Li Gen's store is very large, so you can clearly see what is going on in the kitchen.

Li Gen poured the vegetables in the pot into the plate, touched his sweat and said that the next pot would be hers.

The young lady's gaze has already stopped on Lin Tong behind Li Gen. Seeing Lin Tong wearing takeaway clothes, she joked with Li Gen's daughter-in-law: "The boss's business is good, even the takeaways come to work for you." gone?"

Li Gen's daughter-in-law smiled, but Li Gen glanced at Lin Tong, shook his head and said:

"Working part-time is more profitable than cooking! The takeaway order is a hit. I don’t know who ordered 27 fried rice, just fried rice without eggs! The takeaway boy is afraid that it will be too late. He said he can fry rice, so I let him try it."

Li Gen hammered his waist and sighed with lingering fear: "I don't know who ordered this, 27 orders, such a fried rice. It seems to make a lot of money, but after the cost of opening the store and the commission of the platform , I don't make money at all.

I have canceled this fried rice option and will never order it again. "

Before he had time to think about it, Li Gen started to cook the meal she ordered for the young lady.

She also ordered fried rice, but it was assorted fried rice, with beef, carrots, eggs, diced chicken, and shrimps. The price per serving was not low, and the profit was naturally not low.

The young lady is still watching Lin Tong Fried Rice, her focused side face is very handsome.

At the moment when she was in a trance, Lin Tong suddenly flicked his wrist, and the huge iron pot actually rose into the sky, and the rice in it lifted into the air with inertia, like the splash of water splashed by the tail of a blue whale, and then fell down without a drop. into the country.

The young lady covered her mouth, wow, that's amazing!
Rice in a large pot is delicious, but fried rice in a large pot may not be delicious, because fried rice needs more texture, and a large portion of fried rice may prevent the scallion oil from being immersed in it due to the stickiness of the rice.

Under the watchful eyes of the young lady, Lin Tong started the process of stir-frying again and again, several times emptying the rice to a height of half a meter, so that the rice was fully stirred evenly.

After a while, you're done!

The fragrant fried rice with scallion oil came out, and the rice grains were covered with yellow-brown scallion oil. Even Li Gen smelled it twice.

Li Gen's daughter-in-law had already prepared packing boxes nearby, and Lin Tong quickly filled the packing boxes one by one.

After the 27 serving boxes are filled, there is still a small serving of fried rice in the pot.

Li Gen's daughter-in-law hurriedly asked Lin Tong to take the fried rice and go first, and she took care of the rest.

Lin Tong took off his apron to thank him, and ran back and forth twice before putting the fried rice into the meal bag.

The silver-level dining car can only accommodate 20 orders. Fortunately, the remaining seven orders are also fried rice, and the portion is very small. Lin Tong put it directly in the storage space of the food delivery car.

Although there is no insulation effect, it can't be controlled so much now.

After driving and setting off, Lin Tong arrived at the delivery address downstairs before the delivery time of 27 orders.

The food delivery place was on the third floor. Lin Tong knocked on the door. After a long time, someone opened the door ajar. After confirming that Lin Tong was the food delivery person, the other party asked Lin Tong to deliver the food.

It's just that Lin couldn't deliver 27 orders on the same trip, so he delivered some of them first, and then made another trip to deliver all 27 orders.

Although his physical fitness has improved, Lin Tong is still a little out of breath after sitting in the battery car after eating fried rice and delivering 27 orders.

Looking up at the third floor upstairs, he was a little curious: the house doesn't look that big, and he ordered 27 takeaways, so there are 27 people inside?
Lin Tong delivered two takeaways to the third floor. Although he only glanced at the interior, considering the topography of the building, the house would be quite crowded for 10 people.

27 orders a fried rice, Lin Tong shook his head, is this a hobby?

After resting downstairs for 2 minutes, Lin Tong didn't get any five-star praise from the list of 27 orders. He was a little disappointed. Could it be that the fried rice he made wasn't delicious?

In the end, Lin Tong succeeded in gaining 270 minutes of life after this order.

That is 4.5 hours of life.

In the restaurant, the young lady's assorted fried rice was already on the table, but she now had two bowls of fried rice in front of her.

Another bowl is fried rice with scallion oil made by Lin Tong.After Lin Tong left, the young lady insisted on asking Li Gen's wife to serve a small bowl for her to taste.

Assorted fried rice is a little more complicated to make, and fried rice with scallion oil is also good.

With this in mind, the young lady took the first bite.

In an instant, the young lady felt that she had traveled from Jinling City to a green onion field, and the aroma of shallots rushed straight to her forehead.

This culinary skill is definitely better than Li Gen, the chef of Shaxian snacks!
In restaurants at the level of snacks in Shaxian County, the biggest secret of attracting customers is to have a large amount and manage to satisfy the price.

If you want to eat particularly delicious food in Sha County, the probability of winning a lottery is lower than going to the next door to buy a lottery, and the bowl of fried rice with scallion oil that she ate tastes as delicious as any dish made by Li Gen!

Her taste buds were wide open, and a bowl of fried rice with scallion oil bottomed out instantly.

At this time, the assorted fried rice seemed to have lost its magic power. The young lady looked at Li Gen's wife pitifully and asked her to help her to have some more.

She was already a regular customer, so Li Gen's daughter-in-law naturally had no reason to refuse, so she served a small bowl for the young lady.

Seeing that she was not interested in mixed fried rice at all, but was eating a bowl of fried rice with scallion oil with almost no ingredients, Li Gen's wife became interested.

She knows her man's cooking skills. It can't be said to be particularly delicious, but it can't be said to be unpalatable. The crux of the problem lies in this fried rice with scallion oil.

Seeing that Li Gen was still cooking profusely, Li Gen's wife quietly served herself a bowl of fried rice with scallion oil.

Mmm, it smells so good.

She had no appetite when she was pregnant, but this bowl of fried rice with scallion oil brought her back to the days when she was a child in her hometown.

She was a little homesick.

I also miss my brother a little bit.

My younger brother quarreled with Li Gen half a month ago, saying that he had found a profitable business and wanted to borrow 2 yuan from her, but Li Gen refused.

The two had a quarrel, and later, no one answered my brother's phone call, apparently angry with them.

At this time, the younger brother of Li Gen's wife, Cuihua, was shoveling fried rice with scallion oil on the third floor of a residential building.

Tears welled up in his eyes. This bowl of fried rice with scallion oil reminded him of the taste of the scallion oil noodles he used to eat when he was a child. It was cheap and delicious.

He regretted that he trusted the netizens so easily and came to such a crappy place.