Traveling through food to conquer other worlds

There were relatively few snacks on the fifth day, and most of the spectators only ate some simple and ordinary snacks. On the sixth day, the enthusiasm of the audience may be even higher, because they can eat many things that are not usually eaten. snacks.

The child read the names of the dishes, and all the guests were eagerly looking forward to them: "Stewed fish with apples, stewed vegetable gall with bess, stewed pork ribs with pineapple, grape vinegar, burdock salad, baked sardines, Chun'an chili sauce . , Lemon Chicken, Hibiscus Fried Egg, Braised Shrimp with Plantain Seed Oil, Melon Barley and Mussel Soup, Mangosteen and Watercress Vegetable Pork Soup, Dried Vegetable Duck Kidney and Candied Date Soup, Oyster King Chicken Feet, Tomato and Egg Drop Soup, Hericium erinaceus Stew Bamboo silk chicken, white fungus and almond lily soup, kudzu root clearing lung soup, raw fish and kudzu soup, snowflake shark's fin, crispy chicken leg, tomato meat soup, miscellaneous beans and wheat porridge, fried sausage with Chinese kale, pork intestine soup with sophora japonica, lotus leaf Chicken, Moisturized Soy Bean Stew Soup, Pomfret in White Sauce, Curry Seafood Pot, Chicken Nuggets with Crispy Salt, Teochew Meat Jelly, Stewed Silkworm Chrysalis with Red Dates, Roasted Pork with Dried Prunes and Vegetables, Fried Tofu Stuffed with Meat, Carrageen Gecko Water Fish Soup, Pomegranate Chicken, Three mushrooms dipped in fish clouds..."

One of the most important reasons why all kinds of sauces are included in the name of the dish is that Su Han feels that this is also a good opportunity to open up the market for these sauces. No more, since such a big appetite competition has already been held, it might be good to spread these sauces and put them in small plates separately, so that these people can taste them.

The people who watch must eat, and the people who participate in the competition can be regarded as engrossed. It is simply the most joyful thing to enjoy the delicious food and the exciting competition at the same time.

"I didn't expect that apples can be used to stew fish, but what is this apple? I think it looks like a vegetable. It is round and seems to have enough water..." Some people have this doubt.

"Oh, I've tasted this thing. I think this so-called apple should be a new name given by Su Yuchu. Before, everyone called it Qingguo or Hongguo. It was originally a wild fruit on the mountain. Everyone just sat on the mountain for a while. Pick some to eat, ordinary people seldom eat them, just because they are too sour. But I don’t know what method this Su Yuchu used. The apples are not sour at all, but very sweet and delicious..." As he spoke, the man took another piece from the fruit plate next to him and put it in the hands of his friend for him to taste it.

The person who asked the question just now was also surprised after taking a bite of the apple in the fruit plate. He just thought that this apple was the kind of fruit he had eaten before, could it be that he made a mistake?

But looking at the shape and appearance, it is indeed a wild fruit that I picked and ate on the mountain before.

People here are discussing stewed fish with apples, but people over there have developed a strong interest in grape vinegar.

Although ordinary people also eat vinegar, they are usually made of wheat bran.Of course, there are also some people who use sour grass. The vinegar made from sour grass does not store for a long time, so it can only be cooked and eaten now, and the sour vinegar can only be eaten in the season when the sour grass grows.

Using grapes to make vinegar is unheard of and never seen before. When they saw the purple-red liquid, everyone was full of doubts. Tasting the taste carefully, I only felt that it was sweet and sour, so I quickly dipped some more and ate it.

With the first person to eat crabs, the people behind will naturally become more courageous and start to taste these new dishes one after another.

It should take a lot of time to make these things, but now it is much easier to have the help of the system, and some ingredients that are not available, Su Han can also get them through the system, especially some rare ingredients. There is no way to synthesize them, but there are some in those wild forests in the system.

For example, if the apples were really picked in this different world, those apples would be sour, but they would not taste delicious at all, and some apples would even be poisonous.

But the woods in Su Han's system are different. The apples on the fruit trees inside taste similar to the apples that Su Han eats in the real world.

As for grapes, this season happens to be ripe, but it doesn't make people suspicious. Su Han has also made a lot of wine, which is quite convenient.

It's just that if it's brewing, it needs to be kept in an airtight container, and if it's done wrong, it still needs to be left open for a period of time.

All these things, in fact, had already started preparations when Su Han was about to open a restaurant, but Su Han's preparations were not under Wang Linger's nose, some fresh seasonings, some strange dishes needed Most of the raw materials are prepared and stored in advance in the system, so that they can be used directly when they are used.

Although Wang Ling'er was also curious about where Su Han brought out so many fresh dishes and seasonings, he knew that Su Han did have a lot of secrets, so he didn't ask any more questions.It's better not to know things that you shouldn't know. This is the choice of a smart person.

And on the sixth day, what made Su Han feel speechless the most—maybe the time had passed the freshness period, and some greedy worms who thought they wouldn't join in the fun finally crawled out.

Her Majesty the Empress and the prince had already come a few days ago. In fact, Su Han originally thought that Her Majesty the Empress would come with Xiaoqing, but she didn't expect Xiaoqing to arrive late until the sixth day.

Although this support came a bit late, Su Han also understood that it must have been delayed because of some effort.

Su Han was very happy that Xiaoqing came, but he did not welcome the arrival of another person, and the arrival of this other person obviously made the unbalanced situation before become weird again.

Her Royal Highness Princess She brought the Third Prince of She Kingdom here... Su Han twitched his lips and felt extremely embarrassed. Can he not say the words "Poppy and Brilliant?"
The restaurant was too fragile. He was really afraid that the princess would tear down the restaurant if she was emotional or in a bad mood. Where would Su Han cry?

But obviously Su Han thought too much, from entering the restaurant to leaving the restaurant, She Yuxue didn't give Su Han a second look.It came without a sound, and it went without a sound, making Su Han somewhat confused about her purpose.