Shenhao starts from system downtime
Chapter 1051 Sky-high Gold Soup
Chapter 1051 Sky-high Gold Soup
Lin Qian chose the place for dinner on the third floor at the round table next to the fireplace not far from the floor-to-ceiling windows, where they could see the majestic and towering snow-capped mountains in the distance through the glimmer of light in the manor, and You can see many illuminated night ski runs on the snow mountain where the Davos Ski Resort is located in the distance.
Quiet, peaceful, warm, soothing...
Such an environment may have appeared in everyone's dreams.
"Everyone sit as you please, there is no complicated etiquette here."
Lin Qian brought Mo Wenshan and others to the round table, and he greeted everyone to sit down, acting very accommodating.
But even though Lin Qian said so, Mo Wenshan and the others still know how to be courteous. They can see the snow-capped mountains and have the best view. They still gave it to Lin Qian. However, Lin Qian was not pretentious, and directly took Audrey Arnott to sit in the best two seats.
Audrey Arnott sat on Lin Qian's right, followed by Xiangxue and Mo Wenshan, and on Lin Qian's left sat Zhu Fanming, followed by Chen Weiping and Qiu Donghui.
There are seven people in total, sitting at this round table, they neither look crowded nor loose, and they look just right.
Just after Lin Qian and the others took their seats one by one, the many maids who were standing not far away suddenly became busy. They first brought hot towels to Lin Qian and the others immediately, and then gave Lin Qian and the others hot towels. Put on mouthwash.
At the same time, many maids brought appetizers to Lin Qian and the others.
Dotted with horse dung sea urchin and top-quality steamed eggs, Boston lobster salad, salmon belly avocado tartare, butter black tiger prawns, a total of four starters, each is very delicate, although the portion is not a lot, but the taste is all The top of the top directly opened up the taste buds of Lin Qian and others.
"It's so exquisite, I feel that the chef of a Michelin restaurant is not so good..."
After carefully savoring the four appetizers, Xiangxue picked up the napkin and wiped her mouth lightly, then said with emotion from the bottom of her heart.
"Ms. Xiangxue, you may not know that our chef team is composed of the chefs of Michelin restaurants. Our manor has always maintained close contact with the chefs of many Michelin restaurants. Every time Mr. Lin arrives at the manor, We will always invite chefs from Michelin restaurants around the world. Usually, our chef team will always maintain Michelin chefs from six food cultures: Chinese, French, Italian, Japanese, East Asian, and American. It will be further subdivided into eight major cuisines of celebrity chefs."
"The chef team will always have more than ten people, each of whom is a top figure in their respective genres, so that at any time, no matter what kind of food Mr. Lin wants, our chef team can provide it immediately."
After Xiangxue finished speaking, the housekeeper Stephanie Brito, who was always standing two meters away from Lin Qian, took the initiative to introduce the chef team in the manor to Xiangxue and the others.
"hiss……"
"It's outrageous!"
"Pay attention!"
"This is the life of a wealthy family!"
……
After Mo Wenshan and the others listened to the introduction by the butler Stephanie Brito, they couldn't help but gasped, and then they were full of surprises. Facing the exclamation of Mo Wenshan and the others, Lin Qian just smiled He smiled, but didn't say anything more.
Just after several people tasted the four appetizers, today's dinner officially started.
I saw that many maids brought up a big hot pot first, and they placed the big hot pot in the center of the round table, and the moment they lifted the lid of the big hot pot, there was a fresh and strong smell. The ultimate fragrance hits the nostrils.
"What kind of pot bottom is this?"
Even Lin Qian, who was well-informed, was surprised by the strong fragrance. He poked his head around, and then asked the housekeeper, Stephanie Brito, curiously.
"Mr. Lin, this is the bottom of the golden soup pot."
The butler took two steps forward slightly, and responded to Lin Qian in a respectful voice.
"The bottom of the golden soup pot?"
"I have eaten many hot pots with golden soup pot bottoms before, but I have never seen such thick golden soup pot bottoms with such delicious aroma!"
Zhu Fanming asked in surprise when he heard the butler's answer.
"Mr. Zhu, it may be because the ingredients we use to cook the golden soup are of higher quality."
"Most of the ingredients used to make golden soup on the market are imported yellow flower maws. However, when our kitchen cooks golden soup, the fish maw used is Mexican cod maw, which is known as the king of fish maws. from the Gulf of California, Mexico."
"There is also abalone, which is one of the main ingredients of the golden soup, and the top Australian wild blacklip abalone is selected. As for the chicken, it is ginseng chicken that has been raised for one year."
"In addition to this, there are many precious auxiliary materials."
"This pot of golden soup started cooking the day before Mr. Lin was scheduled to arrive at the manor. It was originally intended to be served as a nourishing soup for Mr. Lin, but now Mr. Lin wants to eat hot pot, so he uses this soup as the bottom of the pot. The taste must be excellent, so the chef put this soup into the hot pot and served it up."
The housekeeper saw that Zhu Fanming had made an inquiry, and that Lin Qian was also looking at her with interest, so she introduced the bottom of the golden soup in the hot pot to Lin Qian and the others in detail.
"Mexican money cod?"
"You said this golden soup is made from Mexican cod maw?!"
After the butler finished speaking, Xiangxue, who was sitting next to Audrey Arnott, suddenly had a shocked expression on her face, and even raised her voice several decibels.
"Yes."
The butler replied with a smile.
"My God..."
After receiving the definite answer from the housekeeper again, Xiangxue stared at the slightly boiling golden soup in front of her, her eyes straightened a little.
"what happened?"
"Is this Mexican money cod expensive?"
Chen Weiping was a little puzzled by Xiangxue's reaction, so he asked in surprise.
"It's more than expensive..."
"It's simply ridiculously expensive!"
"Do you know where this player usually shows up?"
"auction!"
Xiangxue was a little excited, she said to Chen Weiping and others one after another.
"The year before last, my dad and I went to Hong Kong City to participate in an auction. One of the lots was Mexican money cod fish maw. You know that at that auction, a Mexican money cod fish maw weighing only 1.3 kilograms was sold. How much did you pay?"
Xiangxue glanced over Mo Wenshan and the others, but facing Xiangxue's questioning gaze, everyone shook their heads subconsciously.
"1.3 kilograms of Mexican money cod fish maw, the last transaction price..."
"150 million Hong Kong dollars!"
(End of this chapter)
Lin Qian chose the place for dinner on the third floor at the round table next to the fireplace not far from the floor-to-ceiling windows, where they could see the majestic and towering snow-capped mountains in the distance through the glimmer of light in the manor, and You can see many illuminated night ski runs on the snow mountain where the Davos Ski Resort is located in the distance.
Quiet, peaceful, warm, soothing...
Such an environment may have appeared in everyone's dreams.
"Everyone sit as you please, there is no complicated etiquette here."
Lin Qian brought Mo Wenshan and others to the round table, and he greeted everyone to sit down, acting very accommodating.
But even though Lin Qian said so, Mo Wenshan and the others still know how to be courteous. They can see the snow-capped mountains and have the best view. They still gave it to Lin Qian. However, Lin Qian was not pretentious, and directly took Audrey Arnott to sit in the best two seats.
Audrey Arnott sat on Lin Qian's right, followed by Xiangxue and Mo Wenshan, and on Lin Qian's left sat Zhu Fanming, followed by Chen Weiping and Qiu Donghui.
There are seven people in total, sitting at this round table, they neither look crowded nor loose, and they look just right.
Just after Lin Qian and the others took their seats one by one, the many maids who were standing not far away suddenly became busy. They first brought hot towels to Lin Qian and the others immediately, and then gave Lin Qian and the others hot towels. Put on mouthwash.
At the same time, many maids brought appetizers to Lin Qian and the others.
Dotted with horse dung sea urchin and top-quality steamed eggs, Boston lobster salad, salmon belly avocado tartare, butter black tiger prawns, a total of four starters, each is very delicate, although the portion is not a lot, but the taste is all The top of the top directly opened up the taste buds of Lin Qian and others.
"It's so exquisite, I feel that the chef of a Michelin restaurant is not so good..."
After carefully savoring the four appetizers, Xiangxue picked up the napkin and wiped her mouth lightly, then said with emotion from the bottom of her heart.
"Ms. Xiangxue, you may not know that our chef team is composed of the chefs of Michelin restaurants. Our manor has always maintained close contact with the chefs of many Michelin restaurants. Every time Mr. Lin arrives at the manor, We will always invite chefs from Michelin restaurants around the world. Usually, our chef team will always maintain Michelin chefs from six food cultures: Chinese, French, Italian, Japanese, East Asian, and American. It will be further subdivided into eight major cuisines of celebrity chefs."
"The chef team will always have more than ten people, each of whom is a top figure in their respective genres, so that at any time, no matter what kind of food Mr. Lin wants, our chef team can provide it immediately."
After Xiangxue finished speaking, the housekeeper Stephanie Brito, who was always standing two meters away from Lin Qian, took the initiative to introduce the chef team in the manor to Xiangxue and the others.
"hiss……"
"It's outrageous!"
"Pay attention!"
"This is the life of a wealthy family!"
……
After Mo Wenshan and the others listened to the introduction by the butler Stephanie Brito, they couldn't help but gasped, and then they were full of surprises. Facing the exclamation of Mo Wenshan and the others, Lin Qian just smiled He smiled, but didn't say anything more.
Just after several people tasted the four appetizers, today's dinner officially started.
I saw that many maids brought up a big hot pot first, and they placed the big hot pot in the center of the round table, and the moment they lifted the lid of the big hot pot, there was a fresh and strong smell. The ultimate fragrance hits the nostrils.
"What kind of pot bottom is this?"
Even Lin Qian, who was well-informed, was surprised by the strong fragrance. He poked his head around, and then asked the housekeeper, Stephanie Brito, curiously.
"Mr. Lin, this is the bottom of the golden soup pot."
The butler took two steps forward slightly, and responded to Lin Qian in a respectful voice.
"The bottom of the golden soup pot?"
"I have eaten many hot pots with golden soup pot bottoms before, but I have never seen such thick golden soup pot bottoms with such delicious aroma!"
Zhu Fanming asked in surprise when he heard the butler's answer.
"Mr. Zhu, it may be because the ingredients we use to cook the golden soup are of higher quality."
"Most of the ingredients used to make golden soup on the market are imported yellow flower maws. However, when our kitchen cooks golden soup, the fish maw used is Mexican cod maw, which is known as the king of fish maws. from the Gulf of California, Mexico."
"There is also abalone, which is one of the main ingredients of the golden soup, and the top Australian wild blacklip abalone is selected. As for the chicken, it is ginseng chicken that has been raised for one year."
"In addition to this, there are many precious auxiliary materials."
"This pot of golden soup started cooking the day before Mr. Lin was scheduled to arrive at the manor. It was originally intended to be served as a nourishing soup for Mr. Lin, but now Mr. Lin wants to eat hot pot, so he uses this soup as the bottom of the pot. The taste must be excellent, so the chef put this soup into the hot pot and served it up."
The housekeeper saw that Zhu Fanming had made an inquiry, and that Lin Qian was also looking at her with interest, so she introduced the bottom of the golden soup in the hot pot to Lin Qian and the others in detail.
"Mexican money cod?"
"You said this golden soup is made from Mexican cod maw?!"
After the butler finished speaking, Xiangxue, who was sitting next to Audrey Arnott, suddenly had a shocked expression on her face, and even raised her voice several decibels.
"Yes."
The butler replied with a smile.
"My God..."
After receiving the definite answer from the housekeeper again, Xiangxue stared at the slightly boiling golden soup in front of her, her eyes straightened a little.
"what happened?"
"Is this Mexican money cod expensive?"
Chen Weiping was a little puzzled by Xiangxue's reaction, so he asked in surprise.
"It's more than expensive..."
"It's simply ridiculously expensive!"
"Do you know where this player usually shows up?"
"auction!"
Xiangxue was a little excited, she said to Chen Weiping and others one after another.
"The year before last, my dad and I went to Hong Kong City to participate in an auction. One of the lots was Mexican money cod fish maw. You know that at that auction, a Mexican money cod fish maw weighing only 1.3 kilograms was sold. How much did you pay?"
Xiangxue glanced over Mo Wenshan and the others, but facing Xiangxue's questioning gaze, everyone shook their heads subconsciously.
"1.3 kilograms of Mexican money cod fish maw, the last transaction price..."
"150 million Hong Kong dollars!"
(End of this chapter)
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