Eternal Food Paradise.

Chapter 486 "Panlong Vegetables"
"The theme is also 'court', do you want to eat?" Without seeing how lively the live broadcast room was, Xia Yan smiled slightly and invited Sun Erniang again.

For some reason, despite her apparently kind behavior, cold sweat broke out uncontrollably on Sun Erniang's forehead.

So weird, so abnormal.

There are a few people in the room that she is familiar with, the prodigal son Yan Xian, with a strange look in his eyes.

Zhu Qi and Meera were on the opposite side of the battle, and there was some kind of inexplicable compassion in their eyes looking at her.

But to be honest, Sun Erniang was not convinced. This time, she gathered her own manpower and brought her accomplices, and went downstairs to Juju in a threatening manner to take people and things, and welcome back the legendary kitchen utensil "Galou Luo Dao" that should be mastered in the Tai Chi cuisine world.

But who knows that the one who loses at the beginning of the teacher is called a ruthless man.

Unwilling to leave here, losers can't lose... well, at least they can't lose in terms of momentum!
Sun Erniang bit the bullet and forced a smile: "Original version, is the Lord right? That's fine, I really want to know the so-called dark secrets that made the Empress of Spices and the Great Sage Flying to bow their heads. You may not know it. In front of the banner of Liangshanbo, in that era of chaos and ignorance, only the light emitted by Liu Maliu can stand shoulder to shoulder with it."

"You may also know the later story. Liu Maliu withdrew from the competition for the first seat due to an incident, and she disarmed and retired to seclusion. The two stars in the dark world, now only Kaiyou is left..."

Everyone could hear the sarcasm in these words.

Kaiyou is in a high position, and now he is that dazzling star. In comparison, the person in charge of the "Garuda Sword" in Sun Erniang's eyes may only be regarded as a glowing firefly.

Xia Yan really wanted to spread his hands and say, big sister, your mouth is really hard.

Of course, it's not impossible for stubborn players.

That's what he does, it's fine if you can't pry it open.

It is worth mentioning that.

After the "Spice Inequality" was promoted to the [Master] stage, Xia Yan had an idea of ​​cooking at this moment, and delineated the theme of court cuisine in his mind. Suddenly, those messy thoughts and the vast amount of ingredients formed a series of well-organized dishes. , Logical and rigorous process screen.

"I'm going to make 'Dark Cuisine'."

After these words, another bunch of process pictures disappeared from my mind.

Xia Yan seemed to be searching the database precisely:

"Use 'magic' ingredients."

Many more items were excluded.

To be more specific, when it came to the specified ingredients, Xia Yan thought for a while, since they all moved out of the 'dragon eel blood' tiankeng, not to mention the quality of the dragon eel ingredients, he didn't lose face by backhanding them out
Keyword, dragon eel.

In more detail-

dragon!
There are many recipes in my mind, and I finally settled on a dish that looks like a Chinese dragon entrenched on the dinner plate.

"That's all." Xia Yan's mouth curled up slightly.

This is a mixed dish that requires 'dragon eel meat', and it has multiple parts and different meat qualities. It is seasoned with salt, chives, ginger, etc., and starchy eggs are used as a fully mixed binder.

In this way, there is no need to worry about [Great Master]'s spice inequality cooking skills, which are useless.

"Wait a minute, everyone."

Having said that, Xia Yan went to the back room of Juxia downstairs, and without closing the live broadcast room, he took out a lot of cleaned dragon eel meat in front of the eyes of everyone in the food halberd world.

The people in the live broadcast room were not surprised by the method of taking things out of thin air. Most of them had their own backpacks.

But what's the use of empty backpack slots? Without points, I can only stare at the small shop in the group chat and drool.

Seeing Xia Yanhao angrily take out the extremely expensive 'dragon eel' material, many people were disappointed and shed tears of poverty.

Having dragon eels is not enough.

'Banshee eggs' instead of regular eggs.

'Carnivorous vine rhizome powder' instead of starch.

"enough!"

"It's really enough!"

The people in the live broadcast room were sweating crazily.

"Is it really okay to control so many high-level materials at the same time?"

"He is the majestic Xia Demon King..."

On the way back, Xia Yan took the time to glance at the bullet screen, and seeing everyone speaking, he couldn't help laughing, "What is this, I even dare to make the blood of the pillar god into food."

After finishing speaking, I realized that I was speechless. It seems that in the world of "Different World Canteen", every time I made a pot of chowder with the blood of the pillar god and dragon, there was no live broadcast to expose it. The insider was only Nakiri Erina.

Back in the kitchen where Ju went downstairs to start the duel, Xia Yan immediately started, the rhythm was like a storm.

Boom boom boom!
A variety of dragon eel meat with different parts and different meat qualities were chopped into meat paste.

In a large stainless steel basin, the meat paste was mixed with compound seasoning, white dust was stirred in, and a whole plate of eggs was broken.

Seeing this scene, Zhu Qi, Mira, Yan Xian, Sun Erniang and others more or less guessed Xia Yan's recipe.

Among the onlookers at the scene.

Lu Yi was there, as was Prince Jiang and Lan Feihong.

However, both Lu Yi and Lan Feihong felt suffocated in the heavenly king-level duel, so they seemed to have no sense of existence before.

But seeing Xia Yan, who is weak in cooking skills and in a similar grade, is at the focus of his eyes with a relaxed face, cooking his recipes. He wants to show the "dark cuisine" to the well-known female chef Sun Erniang.

The two couldn't help showing admiration.

Among the generation of heavenly kings, the aura is not weak at all, and this alone is enough to talk about.

"It's most likely to be Panlong meat." Lan Feihong took a deep breath when Xia Yan retrieved the ingredients, and only now exhaled.

"Panlong Meat...

Lu Yi has a strange expression. Panlong meat can also be called panlong dish. It is no problem to call it "palace cuisine". However, this palace recipe has long been handed down from the deep palace. This dish.

Therefore, the forceful style of court dishes is gone. This is an old recipe, not prepared and created by Xia Yan on the spot.

Prince Jiang couldn't help but look disappointed: "I thought it was his own recipe, but I didn't expect it to be... Don't you have confidence in your own accumulation? So I can only inherit the wisdom of the predecessors and dare not show it in front of a few king-level chefs. , Show what's in your head."

Hearing this, Lu Yi and Lan Feihong looked at each other and shook their heads at Prince Jiang.

"No."

Lu Yi has deep eyes.

Lan Feihong didn't explain anything to Prince Jiang at the special stage, he was not a person of the same level, he just said softly: "It's like a ship, only the shell is left, and the inner structure, such as the keel, has been replaced. "

At this time, there was a commotion among the crowd.

But Xia Yan took out the mixture from the basin, kneaded a long strip of minced meat on a clean countertop.

The section is about half the size of a palm.

One and a half feet long.

But the process didn't end here, and everyone stared.

Only the egg yolk was taken from the egg, stirred into egg yolk liquid, and 'dragon eel blood' was mixed in, so the bowl of egg liquid quickly turned scarlet.

Xia Yan held a brush and began to smear the strips of meat on the table repeatedly until the long strips of minced meat turned blood-colored.

Put the steamer on the rack and close the lid!
(End of this chapter)