Chasing dreams Deyun started from the car accident Fenhewan

Chapter 606

Shen Changle said: "When the President of the United States came that day, my father showed his skills. What is frying and cooking? What is stewing and stewing? There is a table full of Chinese and Chinese banquets. In the middle It is my father's favorite signature dish Qinglong Ruyunyun!!!"

"The green dragon enters the clouds?" Hou Zhen asked curiously.

Shen Changle said: "That's right! From a distance, it looks like there is a blue dragon in the dish that is churning in the clouds, it's so beautiful!!!"

"How did you do that??" Hou Zhen asked even more curiously.

Shen Changle ignored Hou Zhen and continued to boast: "Oh, when this dish comes out, everyone is stupid..."

"Hey! Don't be busy, don't be busy, I'm a person who has never eaten or seen it, can you tell me how this dish is made first?" Hou Zhen stopped and asked again.

Shen Changle said: "Are you sure you want to know?"

"Well, I really want to know!" Hou Zhen said.

Shen Changle coughed dryly and said: "This Qinglong is soaring into the clouds, Qinglong was in Quanjude, he practiced enough to cover that green onion, and put some green mustard on top, Qinglong!"

"What about Ruyun???" Hou Zhen said.

Shen Changle said: "That white garlic, crushed and added with sugar..."

Hou Zhen said: "Oh...... After talking for a long time, Qinglong Ruoyun is mustard, garlic paste, white sugar mixed with scallions??? Your father just gave this dish to the President of the United States???"

Shen Changle said: "Yeah, Grandma and his wife are so happy after eating it, her face was originally black, but after eating it, she became rosy!!! His face is radiant!!!"

"Nonsense!!! That's fucking hot!!!" Hou Zhen yelled angrily.

"Hahahahaha!!!"

"Woo, woo, woo..."

"Mustard, garlic paste, white sugar mixed with scallions, vomit!!! Damn, I can feel it's over the top..."

"Niu bai bai bai!!!"

"If my boyfriend plays games again today, I will cook this dish tomorrow morning!!!"

The audience in the audience laughed, everyone was crazy, applause and laughter followed one after another.

Shen Changle said: "Anyway, it was very successful in the end. The man released my father very politely, and asked him before he left."

"How did you tell me?" Hou Zhen asked.

Shen Changle turned around and pointed at Humanity: "From now on, you don't cook anymore, as long as we see you, we will cook again, and beat you every time we see you, get out!!!"

"Hey, you're very polite." Hou Zhen said.

Shen Changle said: "There is no way, but tell me, you have learned such a craft since you were a child, and you don't know the rest. If you really don't cook, what else can you do?"

"After thinking about it and thinking about it, I really can't change to go to the countryside and become a master chef."

"In the countryside, isn't he afraid of being affected?" Hou Zhen asked curiously.

Shen Changle said: "That's for sure. What people say is to hit when they see it. It's impossible for people to go to the countryside every day if they look fine, so the countryside is not in the way."

"That's fine, anyway, I can still be a chef." Hou Zhen said.

Shen Changle said: "The chef who cooks in the countryside is different from the one in the city. They work in restaurants and hotels. In the countryside, they must eat at home."

"Wait a while later, there will be a wedding, a birthday celebration at home, and when there is a big banquet, if my family can't do it, the head of the house will invite the chef. Today is the table of fifteen or twenty, so let's do it. At that time, people in the countryside called it the Kitchen Kitchen or the Shed Runner.”

"Oh, yes, yes, yes, I have an impression. I remember we called it a tea table." Hou Zhen nodded.

Shen Changle said: "At that time, I was a bit older. Eleven or twelve years old was when I was growing up, I had a lot of food, and my mouth was also greedy. Sometimes my father would take me with him when he went to the kitchen. You can also have a meal together, big fish and big meat."

"As time went on, I gradually learned to help in the kitchen."

"Oh......wrapped with green onions and garlic too?" Hou Zhen said.

Shen Changle said: "How is that possible! Do I look like someone who does that kind of odd job? The special one I do requires skills, courage, and a good body, because it requires a strong load-bearing capacity."

"Then what kind of job is this??" Hou Zhen asked curiously.

Shen Changle smiled and said, "This is a proper term for a stove cooker called fou!!!"

"Fou??? What does this mean???" Hou Zhen wondered.

Shen Changle said: "Let's put it simply, for example, today my father went to the kitchen of Wang Laowu's next door, and there was a hundred catties of pork in the kitchen."

"My dad picked up a knife and cut two pieces, one for one catty, one for 99 catties, and the one catty stewed here, and the 99 catties will be fou home. Let's keep it for ourselves and eat slowly!!!"

"This is fou??? Isn't this stealing!!!" Hou Zhen said dumbfounded.

Shen Changle said with an innocent face: "Oh, you speak so badly. As the saying goes, the cook does not feed, and the grain does not harvest!!!"

"I think I've heard this before, that's what you're talking about?" Hou Zhen said.

Shen Changle said: "Yes, if there are not enough chefs in this world, then there will be no one to harvest the whole grains, so we must have fou!!!"

"Fou must be obtained." Hou Zhen shook his head.

Shen Changle said: "That's right, I remember that one day our Deyun Club held a banquet and called us."

"Who is so unlucky?" Hou Zhen complained.

Shen Changle said: "It's my junior brother Xiaolong, celebrating at home, Xiaolong's father was just released that day."

"Release? Then what's there to celebrate?" Hou Zhen said.

Shen Changle said: "Follow the wind and wash away the dust. The main thing is that the old man is quite pitiful. He was framed when he went in, saying that he stole things from the company."

"Oh, tell me?" Hou Zhen said.

Shen Changle said: "Think about it, the old man was also a chef before, in a small restaurant, you can tell me what you can steal, right?"

Hou Zhen said, "That's a bit too much."

Shen Changle said: "The old man has finished cooking, and he will bring a handful of chicken essence when he returns home."

"Hey, that's fine."

Shen Changle went on to say: "Salt, and then two pieces of rock sugar."

"That's also a small thing." Hou Zhen said.

Shen Changle said: "Radish, sweet potato, a handful of small vegetables, mutton, beef."

Hou Zhen said: "That's not worth it, it's worth a few hundred dollars at most."

Shen Changle said: "There is also a door outside the restaurant."

"Huh?" Hou Zhen said.

Shen Changle said: "The fan on the ceiling."

Hou Zhen: "..."

Shen Changle said: "Tables and chairs, pots and pans, shovels for cooking, spoons for serving porridge, dishwashers in the kitchen, big TVs in restaurants, tiles on the roof, tiles under your feet, and waiters."

"Ah??? The waiter won't let you go???" Hou Zhen said dumbfounded.

Shen Changle said: "Yes, the most beautiful one is now the old man's wife, and the other dozen or so have been sold."

"The hotel owner got up in the morning and opened the door, and cried when he saw the empty rough room."

Hou Zhen said speechlessly: "Good fellow, there are not many people alive!"

(End of this chapter)