Punch: From third-rate anchor to top chef

Chapter 138

【Hangcheng Rolled Chicken】

It is said to be rolled chicken, but it is not chicken.

Just like claypot rice, deep-fried ghosts, head rice, wife cake, couple's lung slices, the ingredients have nothing to do with his name.

[Hangcheng Rolled Chicken] It was originally a vegetarian dish, and the taste of chicken was made with vegetarian dishes, so it was called Rolled Chicken.

Its material is actually very simple.

The outer skin is tofu skin, and the filling is shiitake mushrooms, winter bamboo shoots, carrots, and dried tofu.

Cut the stuffing into thin shreds, cook in boiling water until soft, gently press it with chopsticks until it breaks, then take it out and put it in ice water for later use.

Beat the eggs and mix well, put the four kinds of fillings into the egg liquid.

Spread the tofu skin flat on the table, put the four types of shreds in the middle of the tofu skin, then roll it up, wrap it tightly with cotton thread, and put it into a 7% oil pan.

Soak both sides of the wrapped rolled chicken in egg liquid, wrap it in flour and put it in the oil pan. The children in the next door are all embarrassed.

Soak both sides of the wrapped rolled chicken in egg liquid, wrap it in flour and put it in an oil pan, fry it until it floats, then remove it, and remove the cotton thread.

Heat the pan with cold oil, add ginger, onion, and garlic, and fry the bottom flavor of the pan until fragrant.

Put in the rolled chicken and add water, just enough to cover the top of the rolled chicken.

Add appropriate amount of cooking wine, light soy sauce, dark soy sauce, oil consumption, salt, sugar.

Cook for 3 minutes, and finally add water starch to collect the juice.

Sprinkle with sesame seeds, chopped green onion and serve.

The roll chicken in front of me looks pretty good.

The scent of sesame oil, you don't need to smell it seriously, it will flood into the nasal cavity at any time.

The color of the soup is clear and thorough, and the tofu skin is golden and attractive. Logically speaking, the taste cannot be bad. ,

But this is the product of [Lou Nei Lou] after all, Li Xiao absolutely dare not make his own judgment before eating it.

Bite down, the golden tofu skin is slightly tough, bite down hard.

The soup, tofu skin, and stuffing are wrapped and enter the mouth together.

Shredded shiitake mushrooms, shredded winter bamboo shoots, shredded carrots, shredded dried tofu, boiled, fried, stewed, cooked three times, the taste becomes soft and waxy.

After one bite, all the ingredients are mixed together, and there is no obvious difference in taste.

However, the flavors of several ingredients are still different. The sweetness of carrot shreds, the bean fragrance of dried tofu shreds, and the thickness of shredded shiitake mushrooms, but the combination of several different flavors has become the taste of chicken.

Li Xiao chewed the rolled chicken in his mouth while recalling the vegetarian skills in his mind.

Most of the vegetarian dishes are really ingenious, and it took a lot of thought from the chefs, just like the roll chicken in front of you,

With a few simple ingredients, the taste of chicken is created.

Although it is easy to distinguish the difference if you distinguish carefully, this kind of ingenuity is also very rare.

Swallowing the rolled chicken in his mouth, Li Xiao nodded, it was not a bad dish.

The seasoning is too sweet, and the fried tofu skin is a bit old, but other than that, there is no major problem.

A full score of 100 can be given to 70, a pass or above, but it is not a very good score.

After all, as a vegetarian dish, the importance of seasoning to it is equivalent to his soul. If the seasoning is not done well, it is like a person without a soul, which will overshadow a vegetarian dish.

However, relatively speaking, it is quite satisfactory and not bad.

It's not as amazing as the water shield soup and Longjing shrimp, but it's definitely better than the beggar's chicken and Dongpo pork.

Eight people ate and chatted.

"By the way, Brother Liu Mang, didn't you say before that your company wants to find some anchors to help promote it?"

"Yes, yes, yes, there is such a thing, Li Xiao, do you accept commercial promotion?"

"Commercial promotion?"

Li Xiao was a little hesitant. If this question was changed a month ago, his answer would be inevitable. He would answer it without even asking the other party what kind of promotion it was.

but now.
But look at it, forget it, let's ask a question.

"It depends on what kind of promotion it is. I haven't received much recently."

Li Xiao gave the opponent a vaccination first.

Liu Mang didn't care, and said

"Our company has a live broadcast of food promotion, the kind that sells things on the Internet, but we only make food, and we make it in our own factory. It's called [Xiaozhilang] You should have heard of the quality and don't worry about it."

【Laughing Lang】?
Li Xiao has indeed heard of it. After all, although it only produces snacks, it is indeed a big brand.

Li Xiao said

"I haven't had much contact with the live broadcast of selling goods on the Internet. What do you want to do? What are the requirements? Did you say how much you want to sell?"

Liu hurriedly helped Xie Siyuan pick up a piece of vegetarian chicken, and said with a smile
"It's simple. The anchor that the company asked to play has 30 fans. Brother, you already have this."

"As for experience, there is not much requirement there, you just need to memorize the script. The basic salary is 5, and there is also a [-]/[-] turnover commission."

"By the way, when the time comes, it's not you who will live broadcast alone, but three people will live broadcast together."

"Two anchors, one manufacturer's data personnel."

"Another anchor has already been booked. It is a cooperative anchor of the manufacturer. I heard that it is a relative of a manager. It's called [Little Cat Sauce]. It's a big anchor."

"[Little Cat Sauce]?" Li Xiao felt that the name was inexplicably familiar, and then immediately remembered, wasn't [Little Cat Sauce] the girl who saw the live broadcast yesterday?

Just listen to Liu busy continue to say

"Boss, there is a requirement for a man and a woman, men and women match, work is not tiring, can adapt to different audience categories, and that [Kitten Sauce] is a big anchor, it is quite good for you to increase your reputation brother .”

When Jiang Yingxue heard that the person she was working with might be a female anchor, she couldn't help feeling tense. She was not an antique, although she had never been in a relationship.

But there are a lot of live broadcasts and TV dramas.

Generally speaking, when such plots appear in TV dramas or movies, it is simply unacceptable for the male anchor not to have something to do with the female anchor.

After all, here, a man and a woman, handsome and beautiful.

Come to some exchanges, come to some surprises, and the emotions are so high.

If you find out that nothing happened later, you will definitely be scolded to death by the audience.

Of course, she will be the one who scolds the most.

However, hearing that the other party is a big anchor, it might be helpful for Li Xiao's live broadcast, so Jiang Yingxue swallowed it when she stopped her.

And when he thought about it carefully, he didn't seem to have any qualifications to stop him?
In the final analysis, he was at most just a female friend of Li Xiao.

As for the prospective girlfriends and prospective boyfriends that the roommates were talking about, they were just joking.

She knew that she had a crush on Li Xiao, and Li Xiao obviously had a crush on her too.

However, good feelings belong to good feelings, as long as she doesn't say it, she can't count it in her old-fashioned cognition.

There are the most two people, they are just friends, and they are friends who have not known each other for a long time, how can I have the right to stop it?

Thinking of this, Jiang Yingxue felt a little disappointed, she didn't even have the qualifications to be nervous and stop her.

(End of this chapter)