Punch: From third-rate anchor to top chef
Chapter 1581
As soon as he got off the plane, Li Xiao was embraced by the warm sunshine and fresh sea breeze of Sanya. He excitedly said to Huang Pengfei: "Old Huang, Sanya is really a great place for vacation!" Huang Pengfei looked at the blue sea and nodded: "Well, just looking at this scenery makes me feel happy."
The two arrived at the hotel they had booked, put down their luggage, and rushed to the beach impatiently. The white sand was glittering under the sunshine, and the waves kept hitting the shore, making pleasant sounds. Li Xiao took off his shoes, stepped on the soft sand, and felt the fineness of the sand. He said with emotion: "This beach is so beautiful, walking on it is like having a foot massage." Huang Pengfei also smiled and said: "Haha, yes, the beach here is better than any place we have been to before."
They strolled on the beach, enjoying the beautiful sea view. In the distance, sailboats and yachts were shuttling back and forth on the sea, and seagulls were flying in the sky from time to time. Li Xiao took out his camera and kept taking pictures, saying, "This scenery is so beautiful, I must take more pictures as a souvenir." Huang Pengfei also posed in various positions and asked Li Xiao to take pictures of him.
After strolling on the beach, they decided to experience some water activities in Sanya. They chose diving, put on diving suits, and followed the coach to dive into the sea. The underwater world was colorful, with all kinds of fish swimming around them, and beautiful coral reefs. Li Xiao looked at everything around him excitedly and said to Huang Pengfei: "Old Huang, this underwater world is so magical, it's like a dream kingdom." Huang Pengfei was also shocked by the beautiful scenery and nodded repeatedly: "Yes, I didn't expect there would be such a beautiful scenery under the sea."
After the dive, they were hungry. So they came to a local seafood restaurant to taste the specialties of Sanya. There are many kinds of seafood in Sanya, including crabs, lobsters, scallops, etc. They ordered a sumptuous seafood feast and feasted on it. While eating the seafood, Li Xiao exclaimed: "The seafood in Sanya is so fresh and delicious." Huang Pengfei also ate with relish and said: "Yes, every bite is unforgettable."
After eating and drinking, they came to the Qianguqing Scenic Area in Sanya. There are wonderful performances and various entertainment programs here. They watched a large-scale song and dance performance "Sanya Qianguqing", which was based on the history and culture of Sanya and showed the unique charm of Sanya through wonderful dance, music and special effects. Li Xiao and Huang Pengfei were deeply attracted by the performance and applauded the actors for their wonderful performances from time to time. Li Xiao said: "This performance is really wonderful. It gives us a deeper understanding of Sanya's history and culture." Huang Pengfei also nodded in agreement: "Yes, this is a feast for the eyes and ears."
After the performance, they went to visit the commercial street in the scenic area. The commercial street was filled with various special snacks and handicrafts. They tasted the snacks while choosing souvenirs. Li Xiao bought some special shell handicrafts and coconut candies in Sanya, and planned to take them back to give to relatives and friends. Huang Pengfei bought some special products of Sanya, such as pearls and Huanghuali wood products.
After a few days of sightseeing in Sanya, Li Xiao and Huang Pengfei set off on a new journey. They look forward to more surprises and discoveries in the upcoming journey.
After leaving the enthusiastic Sanya, Li Xiao and Huang Pengfei headed west to the romantic Dali.
As soon as he arrived in Dali, Li Xiao was intoxicated by the blue sky, white clouds and fresh air. He excitedly said to Huang Pengfei: "Old Huang, Dali is a place that makes people feel happy!" Huang Pengfei looked at the Cangshan Mountain in the distance and nodded: "Well, the scenery is really beautiful and it feels very peaceful."
The two arrived at the inn they had booked, and after putting down their luggage, they couldn't wait to explore the beauty of Dali. They first came to Erhai Lake, where the water was clear and transparent, and the breeze blew through it, creating ripples. They rented a bicycle and rode along the lake, admiring the beautiful scenery of the lake and mountains. Li Xiao said with emotion: "This Erhai Lake is so beautiful, like a huge mirror." Huang Pengfei also said: "Yes, it feels so comfortable to ride here."
They stopped by the Erhai Lake for a while, took some photos, and then continued on their way. Not far away, there were some local fishermen fishing, with simple smiles on their faces. Li Xiao and Huang Pengfei walked over to chat with the fishermen and learn about their lives. The fishermen warmly invited them to taste the fish they had just caught, and Li Xiao and Huang Pengfei gladly accepted. The fish tasted delicious, and they praised it highly.
After visiting Erhai Lake, they came to the ancient city of Dali. The buildings in the ancient city are quaint and there are various specialty shops on both sides of the streets. Li Xiao walked into a shop selling tie-dye, looked at the colorful tie-dye works, and exclaimed: "This tie-dye is so beautiful, the craftsmanship is so exquisite." Huang Pengfei also picked out some tie-dyed handkerchiefs and scarves nearby, ready to take them back to his family.
They strolled in the ancient city, feeling the city's history and culture. There were some artists performing on the roadside, some singing, some playing guitar, and some performing acrobatics. Li Xiao and Huang Pengfei were infected by the lively atmosphere and stopped to watch for a while. Li Xiao said: "Dali Ancient City is really full of vitality, and the people here love life very much." Huang Pengfei also nodded in agreement: "Yes, the atmosphere here makes people feel very comfortable."
At mealtime, they decided to taste the special food of Dali. There are many delicacies in Dali, such as Broken Pastry Baba, Ersi, and Three-course Tea. They found a local restaurant and ordered a Broken Pastry Baba and Ersi, accompanied by a pot of Three-course Tea. Broken Pastry Baba is crispy on the outside and tender on the inside, and tastes sweet; Ersi has a smooth texture and a rich soup; Three-course Tea is a traditional drink in Dali, one bitter, two sweet, and three aftertastes, which symbolizes different stages of life. Li Xiao ate with relish and said, "This Dali food is really unique and delicious." Huang Pengfei also nodded and said, "Yes, every dish is memorable."
After eating and drinking, they came to the Three Pagodas of Chongsheng Temple. The three pagodas are majestic and magnificent, standing at the foot of Cangshan Mountain and the shore of Erhai Lake. They took photos in front of the three pagodas, feeling the solemnity and mystery of this ancient temple. Li Xiao said with emotion: "The Three Pagodas of Chongsheng Temple are really imposing, and people can feel the historical heritage of Dali." Huang Pengfei also said: "Yes, the architectural style here is very unique and worth seeing."
After a few days of sightseeing in Dali, Li Xiao and Huang Pengfei set off on a new journey. They look forward to more surprises and discoveries in the upcoming journey.
Bidding farewell to the romantic Dali, Li Xiao and Huang Pengfei headed west and embarked on a journey to the mysterious LS. When the plane slowly landed at LS Gongga Airport, Li Xiao and Huang Pengfei got off the plane and immediately felt the pure air and strong sunshine that were different from other places. Li Xiao took a deep breath and said to Huang Pengfei excitedly: "Old Huang, we are finally in LS! It feels so sacred here." Huang Pengfei looked at the mountains in the distance and nodded: "Yes, the sky here is particularly blue, as if it is within reach."
The two took the airport bus to the city and checked into the hotel they had booked in advance. After a short rest, they couldn't wait to go out and experience the charm of LS. They first came to the Potala Palace, a magnificent palace standing on the top of Red Mountain, with a majestic momentum. Li Xiao looked up at the Potala Palace and was shocked by its solemnity and majesty. He said with emotion: "This Potala Palace is so magnificent, it is simply a treasure of art." Huang Pengfei also said: "Yes, it is hard to imagine how the ancients built such a magnificent building."
They walked up the steps slowly, step by step, approaching the Potala Palace. In front of the palace, they saw many believers worshipping, their eyes full of piety. Li Xiao and Huang Pengfei stood quietly by, feeling the sacred atmosphere. Li Xiao said: "The power of faith here is really strong, and it makes people feel awe." Huang Pengfei also nodded in agreement: "Yes, this kind of persistence in faith is touching."
After visiting the Potala Palace, they came to Barkhor Street. Barkhor Street is one of the most distinctive streets in LS, full of Tibetan customs. On both sides of the street are ancient buildings and various specialty shops, some selling thangkas, some selling Tibetan ornaments, and some selling traditional handicrafts. Li Xiao walked into a shop selling thangkas, looked at those exquisite thangkas, and exclaimed: "This thangka is so beautiful, with bright colors and delicate lines." Huang Pengfei also picked some Tibetan ornaments nearby, ready to take them back to give to relatives and friends.
They strolled along Barkhor Street, feeling the traditional culture of LS. There were some Tibetan elders turning the prayer wheel on the roadside, their steps were slow and firm. Li Xiao and Huang Pengfei also turned the prayer wheel with them, feeling the tranquility and peace. Li Xiao said: "In LS, people's pace of life is slow, but very fulfilling." Huang Pengfei also said: "Yes, people here know how to enjoy life."
At mealtime, they decided to try the special food of LS. There are many delicacies in LS, such as butter tea, barley cakes, yak meat, etc. They found a local restaurant and ordered butter tea, barley cakes and yak meat. The butter tea has a strong flavor, the barley cakes are crispy, and the yak meat is tender and juicy. Li Xiao praised the food and said, "The food in LS is really unique and delicious." Huang Pengfei also nodded and said, "Yes, every dish is unforgettable."
After eating and drinking, they came to the Jokhang Temple. The Jokhang Temple is one of the landmark buildings of LS and a holy place of Tibetan Buddhism. They saw many believers prostrating in front of the Jokhang Temple, and their piety was touching. Li Xiao and Huang Pengfei walked into the Jokhang Temple, visited the Buddha statues and murals inside, and felt the profoundness of Tibetan Buddhism. Li Xiao said with emotion: "This Jokhang Temple is really full of historical heritage, and it makes people feel the charm of Tibetan Buddhism." Huang Pengfei also said: "Yes, the cultural atmosphere here is very strong, and it is very beneficial."
After a few days of traveling in LS, Li Xiao and Huang Pengfei set off on a new journey. They look forward to more surprises and discoveries in the next journey.
After leaving the sacred LS, Li Xiao and Huang Pengfei headed eastward and arrived at Dunhuang, which is full of historical charm.
As soon as he arrived in Dunhuang, Li Xiao was attracted by the vast desert and ancient atmosphere. He excitedly said to Huang Pengfei: "Old Huang, Dunhuang seems to have a lot of stories!" Huang Pengfei looked at the Mingsha Mountain in the distance and nodded: "Well, just looking at this scenery makes me feel full of mystery."
The two arrived at the hotel they had booked, put down their luggage, and could not wait to go to Mingsha Mountain and Crescent Lake. Walking into the scenic area, a golden desert came into view, with rolling sand dunes, shining with golden light under the sun. Li Xiao took a deep breath, feeling the dryness and heat of the desert. He sighed: "This Mingsha Mountain is really spectacular, like a golden ocean." Huang Pengfei also said: "Yes, it is hard to imagine that there is such a beautiful Crescent Lake in this desert."
They climbed up the sand dunes and looked down at Crescent Lake. Crescent Lake was like a crescent moon, lying quietly in the desert, with clear water reflecting the blue sky and white clouds. Li Xiao took out his camera and kept taking pictures, saying, "This Crescent Lake is so beautiful, it's simply a miracle of nature." Huang Pengfei was also shocked by the beauty and said, "Yes, the scenery here is unforgettable."
After leaving Mingsha Mountain and Crescent Lake, they came to Mogao Grottoes. Mogao Grottoes is the largest and most content-rich Buddhist art holy site in the world. They walked into the caves and were impressed by the exquisite murals and sculptures. Li Xiao carefully admired each mural and exclaimed: "These murals are so exquisite. The artistic attainments of the ancients are really high." Huang Pengfei also nodded and said: "Yes, every cave here is full of history and culture."
They visited the Mogao Grottoes for a long time, feeling the charm of ancient art. Li Xiao said: "The Mogao Grottoes are really a treasure of human civilization, we must protect it well." Huang Pengfei also said: "Yes, these precious cultural heritages are our wealth."
At mealtime, they decided to try the special food of Dunhuang. There are many delicacies in Dunhuang, such as donkey meat yellow noodles, mutton sauce, and rice noodles. They found a local restaurant and ordered a donkey meat yellow noodles and mutton sauce. The donkey meat yellow noodles are chewy and the donkey meat is tender; the mutton sauce is rich in flavor and the mutton is soft. Li Xiao praised the food and said, "This Dunhuang food is really unique and delicious." Huang Pengfei also nodded and said, "Yes, every dish is unforgettable."
After eating and drinking, they went to the night market in Dunhuang. The night market was full of various special snacks and handicrafts. They tasted the snacks while choosing souvenirs. Li Xiao bought some replicas of Dunhuang murals and handicrafts to take back to give to relatives and friends. Huang Pengfei bought some special products of Dunhuang, such as Li Guang dried apricots and Mingshan jujubes. (End of this chapter)
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