Chapter 63 Eating Bamboo

It took half an hour for the rain to stop, and the bored Han Qi walked around this small scenic spot, occasionally sitting down and asking the uncles here to tell stories about the bamboo sea.

In fact, except for a few particularly important scenic spots, professional people were hired to repair them, and other such small scenic spots were rested by them. However, they have been stonemasons in the scenic spots for so many years, and most of them are professionals.

They didn't systematically learn this knowledge, and they all relied on experience. Han Qi admired them for being able to do this.At least the statue of Avalokitesvara they carved on the viewing platform outside is much more vivid than Xianyu Cave.

After the clouds gathered and the rain rested, Han Qi walked out of this scenic spot under the guidance of the uncles.

But soon, Han Qi once again realized that he had gone the wrong way. He didn't come to the village that the uncles mentioned, but to another well-known check-in place in the bamboo sea... beside a waterfall.

It's hot summer now, and the word water alone can make many people feel much cooler, so the tourists here are no less than those in Tianbaozhai. People come and go, rubbing shoulders...but they can't go into the water here. , It's useless for you to come, you can only watch.

The waterfall in front of me is estimated to be more than ten meters high, and the water flow is not very fast. It falls on the big rock below, and beside the rock is a pool of crystal clear spring water.

This spring water can stimulate people's desire to swim here, because the water in this small pool is very shallow, and the deepest depth is no more than one meter, which is a very safe water depth.

The most important thing is that after the water of the waterfall falls on the stones, the water splashes and splashes on your face and body, helping you to sweep away the heat and fatigue along the way. At this time, it is really difficult not to be happy in this pool Take a bath.

In addition to the scenic spots, Han Qi also saw another pleasing scenery here.

That is the ladies and sisters in cool clothes.

Walked here and there, and walked towards the nearest village after seeing the road sign. He didn't have breakfast, and he was hungry now. He wanted to taste the famous whole bamboo banquet in this bamboo sea. This is a delicacy that must be tasted once in Shunan Bamboo Sea.

Han Qi now only trusts the claims of various advertisements, but now that he knows this, it doesn't seem too good not to try it.

Shunan Bamboo Sea has fresh bamboo shoots all year round, such as spring bamboo shoots in spring, bitter bamboo shoots and hemp bamboo shoots in summer.In autumn, you can also see chicken feet bamboo shoots, cotton bamboo shoots, and even better winter shoots in winter. For the local residents, this bamboo forest is a huge vegetable garden, and they can be found here anytime. Good bamboo shoots can be eaten.

Han Qi suddenly thought of the panda he had seen in the zoo.

Maybe this is their paradise?

There is no interference from large wild animals, and bamboos of different flavors can be seen everywhere. I am afraid that if a giant panda is released here, it will gain twenty catties in a year.

The corners of Han Qi's mouth started to rise when he thought of this.

When he followed the road signs to the restaurant in the village, Han Qi ordered the panda meal on the menu without hesitation, that is, the whole bamboo feast that tourists like Han Qi said, and the price was not bad. The big meal in Tibet is cheaper.

While waiting for the food to be served, Han Qi felt itchy, so he called the waiter over and asked, "Can I go in and see how the chef cooks this dish? I'm a travel UP master and I want to shoot some footage."

The waiter was a man, and he didn't care about appearance, so he refused bluntly:

"Our back kitchen does not allow anyone other than the chef to enter, and we generally cannot enter inside. Guests should sit and wait patiently for a while. There are many people at the moment, and the food may be a bit slow. .”

Han Qi sighed.

He was disappointed that he couldn't see the back kitchen.

The dishes were served one by one, and since Han Qi was the only person who ordered the set menu in this restaurant, the waiter who served the dishes would say the name of the dish every time he brought it.

Han Qi sounded a little familiar with some dishes, but he didn't know what they were at all.

For example, bamboo tripe, is it fried tripe with bamboo?There are also bamboo fungus, bamboo bird's nest, bamboo fungus eggs, and bamboo placenta.

Han Qi asked, "What is this bamboo fungus?"

The waiter aunt who served the dishes said, "It's the stuff that grows in the bamboo, and the taste is not bad."

"Is it unique here, I've never heard of it before."

The aunt smiled and said proudly: "Maybe? At least I haven't seen this dish outside. Only here is a lot of bamboo, so it's easy to pick stuffing. Hurry up and eat it, lads. If you order slowly, it will be cold."

Han Qi curiously picked up the bamboo fungus egg that he had never eaten before. It looked very strange. It was sliced ​​like an egg. Inside, there were three layers of different colors. The outermost layer was the one that looked Transparent film, a bit like ice powder eaten in summer.

After eating it in one bite, the outer layer was exactly as Han Qi expected. The transparent thing tasted very smooth, and you could feel a certain thickness when biting it, and you could feel that it contained a lot of gelatin.

But when you really bite down, you will find that this thing is particularly crispy. The texture of the bite is very different from the texture of the taste, but the same thing is that it tastes very refreshing.

Of course, there is also the fried pork with bitter bamboo shoots that Han Qi is very familiar with.

Han Qi has not only tasted it, but also experienced it. When he was a child, there was a small dried bamboo stick at home... Han Qi had long forgotten what it was called, anyway, it didn’t matter what it was called, and his father would definitely suffer if he took it out. Because everyone in the family called his father's action fried pork with bamboo shoots, which also caused Han Qi to hate eating bamboo shoots when he was young.

But after growing up, I think the taste of bamboo shoots is not bad.

I ate a bite of bitter bamboo shoots with rice. This dish is fried with sprouts, so it has a salty taste unique to sprouts.Moreover, this dish is very spicy. He felt that the chef put the chili peppers in a random way, regardless of whether the guests can eat spicy food or not.

Under this spicy taste, what kind of bitter taste of bamboo shoots?Can't feel it at all, okay?
As a result, the fragrance of the bitter bamboo shoots was stimulated, and it tasted a little sweet, which made people salivate and made Han Qi feel a little bit twitchy.

There is also a dish of bamboo hair tripe, which is actually not fried tripe with bamboo shoots, but local eggs and bamboo tripe.

Bamboo tripe can be said to be a dish, and it can also be said to be a kind of food material. It grows together with bamboo fungus. Originally, the growth conditions of bamboo fungus are very difficult, but the output of bamboo tripe is even rarer. One hundred catties of bamboo fungus can produce one catty of bamboo hair belly.

So don't look at this dish as simple, but it's actually worth a lot.

This meal made Han Qi very happy. If the scenery he saw today made Han Qi drop a little score for Zhuhai in his heart, but he got it all back through this meal.Sure enough, the purpose of coming here is to appreciate bamboo and eat bamboo. What attractions to see?What fairy house cave?Totally unnecessary.

(End of this chapter)

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