Chapter 13 Side Missions
Pushing open the door, there were already several customers waiting outside the store.

Seeing Qi Han, they just said hello, and then went into the store.

Although it has only been open for three days, Qi Han's small shop is already well-known in certain circles.

For example, Midang of the Tang Sect branch now almost all know that Qi Han's shop has very delicious egg fried rice.

According to this posture, I am afraid that it will not be far to spread to other halls.

Zhou Long now comes to Qi Han's shop early every night for dinner.

Not at noon, because the entrance of the Tang Sect also has its own tasks, and he is still quite busy as the team leader.

Tangmen's food is okay, although it is not as good as Qi Han's small shop, but it is nutritious, so it is not a big problem to deal with two meals at noon.

But at night, Zhou Long couldn't help but want to taste fried rice with eggs.

He walked into the store, intending to order a large portion of egg fried rice as usual, but he was stunned after glancing at the menu.

"Boss, is there a new dish?"

Ok?
Those who can come and wait early are naturally repeat customers. Everyone knows that this restaurant only has fried rice with eggs, so they order directly. At this moment, when they heard Zhou Long's words, everyone turned their heads to look at the menu on the wall.

It's true, and there are two more at once.

With new dishes, everyone naturally wants to try something new.

Basically everyone ordered a slice of cucumber. As for the pork belly chicken, because the price is a bit more expensive, fewer people ordered it, and only half of the people chose it.

Zhou Long was in that half.

The cucumber is served first. This is an appetizer, so it is naturally impossible to serve it after the main course.

The production speed of patting cucumbers is very fast. After a while, Qi Han took a portion of patting cucumbers and placed them in front of every table of guests.

At first glance, Zhou Long was attracted by this brightly colored side dish.

Shooting cucumbers doesn't have much beauty in itself, but if there is a display, it's another matter.

Among the perfect cucumbers, a few coriander garnishes are like icing on the cake, and Zhou Long's eyes are firmly locked on the cucumber in the center.

Dark green cucumber skin, light green translucent cucumber flesh, covered with brown sauce and red pepper, light yellow garlic, green onion.

All kinds of colors are intertwined together, which fully embodies the word "color".

want to eat!

Smelling the faint hot and sour smell pouring into the tip of his nose, Zhou Long wiped the saliva from the corner of his mouth without any trace, and reached out to pick up the fork beside him. Huh?
Wait, what are these, two small sticks?
It looks a bit like a bamboo stick, but the top is round. How to use it?

Zhou Long scratched his head, "Boss, can you give me a fork?"

"Yeah yeah, I want a fork too."

Zhou Long's words were recognized by many people around, obviously everyone encountered the same problem.

Ok?
Qi Han was slightly taken aback.

Aren't they all equipped with chopsticks? What kind of fork do you need to eat a cucumber?
【Ding! 】

[Trigger task! 】

[Submission [-]: Cultural Ambassador

Ask the host to let 100 guests from different worlds learn to use tableware: chopsticks.

Mission description: It is our duty to serve as a bridge of communication and culture.

Mission reward: Soul power level +5]

You, the system, did a great job!

The moment Qi Han saw the task reward, he changed his words in time.

At this moment, Qi Han suddenly realized a problem.

The mainstream tableware used in Douluo Dalu is knives, forks, spoons and long picks, and there is no precedent for using chopsticks.

Because using chopsticks has already become Qi Han's subconscious action, but he ignored it.

Looking at the guests who asked for forks, Qi Han smiled slightly.

give you a fork?

Then how do I complete the task?
Soul power level +5, that's right!

With a light cough, Qi Han said in a loud voice, "Don't be impatient, everyone, the one on your right is a new kind of tableware, called chopsticks, because this kind of tableware will be used for many foods in this restaurant, so I will teach you how to use it now. "

Qi Han held a brand new pair of chopsticks in his hand, and showed everyone how to use the chopsticks in detail.

There was a wicked smile on his face.

When Blue Star's crooked nut was learning how to use chopsticks, will the crazy expression of being unable to hold things be repeated in Douluo Dalu?

"Oh~ so it's so useful, it's really convenient." After a few breaths, Zhou Long easily grabbed two small wooden sticks with his palm as big as a millstone, firmly picked up a piece of cucumber, and put it in his mouth , I was intoxicated by eating, and my tongue was full of fluid.

Others followed suit and quickly mastered it.

For a while, the entire dining area was filled with admiration for chopsticks and cucumbers.

Eh?
Qi Han's face froze.

Why did they learn it so quickly?

What about the pain and madness that you said?

It's no wonder that Qi Han was surprised. Although he already has soul power, his cultivation is still superficial, and he doesn't know soul masters at all.

A soul master with extraordinary power can't control the body to the extent that Blue Star's Crooked Nut can compare. After learning from others, it is not difficult to master a tableware.

And Shrek City is the number one city in the mainland, and the proportion of soul masters here is higher than anywhere else. It can be said that most of Qi Han's guests are soul masters, and their cultivation bases are not weak.

Seeing the task in front of him with a completion rate of 12/100, Qi Han couldn't be happy at all for some reason.

Forget it, let’s continue with scrambled eggs and fried rice.

Hey egg fried rice, the simplest and the most difficult, the rice needs to be separated, and the egg must be dipped~
The amount of shooting cucumbers is not much, and to Zhou Long, it can only be regarded as a stomach pad.

No, it doesn't even count as filling his stomach, because after eating this hot and sour cucumber, he was even hungrier.

Fortunately, Qi Han quickly brought up the egg fried rice and placed it in front of Zhou Long.

Greedily inhaling the aroma from fried rice with eggs, this has become Zhou Long's habitual action before eating fried rice with eggs, and then he picks up a spoon to eat.

The large portion of fried rice with eggs is very generous, but Zhou Long ate it faster, and it didn't take long for it to bottom out.

"Hiccup~"

After eating a large portion of fried rice with eggs, Zhou Long felt his stomach was fuller.

Well, about [-]% full.

However, it was probably because of eating the cucumber that his appetite was still strong.

There is one last dish left, which seems to be a soup dish, I don't know how it tastes.

Soup dishes are not common in the Douluo Continent. Everyone prefers to have wine or fruit juice with their meals. However, Zhou Long has completed the mission of the sect and has been to many places in the mainland. He knows that some cities have soup dishes.

It's a pity that those kinds of soups often taste weird, and Zhou Long really can't get used to them.

The reason why Zhou Long ordered pork belly chicken was because he wanted to try something new.

He has secretly made a decision, if the boss's soup is also that kind of weird taste, then he will
Then he will only eat egg fried rice from now on.

Maybe add a cucumber shot?

When Zhou Long felt a little uneasy, Qi Han held a strange-looking vessel and placed it in front of him.

(End of this chapter)

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