Douluo Continent on the tip of the tongue

Chapter 134 Boss Qi Never Disappoints
Seeing Tang Zi eating a small steamed bun beautifully, Tai Feng blinked, always feeling that something was wrong.

His eyes quickly turned to the Xiaolongbao in front of him, and according to Tang Zi's movements, he picked up the chopsticks with some unfamiliarity, picked up a trembling Xiaolongbao, and began to eat carefully.

As the delicious soup poured into his mouth, Tai Feng's eyes lit up suddenly, "This steamed bun is really good!"

He has never tasted such a delicious taste before. Although this Xiaolongbao looks somewhat similar to ordinary buns, it is completely different in terms of eating method and taste.

After closing his eyes and savoring it beautifully, Taifeng picked up the steamed buns and dipped them in the vinegar dish, and then directly put them into his mouth to chew.

The chewy dough wraps the fresh and tender meat filling, with a hint of sour vinegar taste. The unique and wonderful taste explodes in Taifeng's mouth, bringing a wonderful taste experience.

Opening his eyes, he looked at the two brothers who were staring at the steamer in front of him curiously. Taifeng smiled, and pulled the steamer towards him, "You guys want to eat it yourself."

There were only ten cages in total, Tang Zi and himself each ate one, and now there are eight left.

This made Taifeng couldn't help but sigh.

How do you feel? Not enough.

Tang Zi quickly devoured his large portion of fried rice with eggs, and rubbed his stomach comfortably.

I haven't eaten the boss's egg fried rice for a few days, I really miss it.

After putting down the empty plate, Tang Zi carefully looked at the two new dishes.

He only wanted three delicacies in total, egg fried rice, crab stuffed orange, and Shili ginkgo. Except for the egg fried rice that he was thinking of, they were all new dishes.

The gift of ginkgo hadn't been brought up yet, but the crab-stuffed oranges had already been prepared and were brought up by Qin Yue.

Qin Yue didn't need to introduce the dishes, just looking at the strange shape of the food in front of him, Tang Zi had already guessed its identity.

Use a whole orange as a vessel?

Another strange way to eat it.

He admired the pictures of mountains and rivers engraved on the oranges for a while. Tang Zi is a rough man, so he can't see the mystery of them.

After lifting the lid of the orange bowl, the rich sweet smell of oranges poured into Tang Zi's mouth and nose with a hint of wine and crab meat, making his eyes widen suddenly.

Crab meat and orange meat, two things that are not associated with each other at all, have such a wonderful fragrance when combined. The orange fragrance not only completely eliminates the fishy smell in the crab meat, but also gives the crab meat a fresh fragrance. A touch of sweetness was added to the taste, and this unique and magical taste made Tang Zi's appetite instantly whetted.

Picking up the small spoon on the side, he gently scooped up the sticky crab meat and orange meat, and Tang Zi couldn't wait to put it into his mouth. He only took a sip, and the two seemed to melt in his mouth. With a faint scent of wine that came from nowhere, it could not dissipate between the lips and teeth for a long time.

Another new dish that amazed Tang Zi.

Sure enough, Boss Qi will never disappoint diners.

Because this seemingly exquisite and small crab-stuffed orange, Tang Zi is rare and gentle. It is really that the small spoon that this crab-stuffed orange is served with is very small, and a spoonful of it will leave a fragrance on the lips and teeth, which is worth relishing again and again.

Tang Zi, who was intoxicated by it, took a whole stick of incense to finish the crab-stuffed orange, put down the empty orange cup, and his eyes were quickly attracted by the poetic ginkgo that Qin Yue brought.

Although the map of mountains and rivers on the crab-stuffed orange is also made of proficient carving, it is not too intuitive after all. This poem ceremony ginkgo is completely different. The almost lifelike carving is really amazing. The four Tang The disciples are all from Litang, who are in charge of the most precise hidden weapon manufacturing, but they still have an eye-opening feeling in front of such a miraculous sculptor.

This turned out to be a dish?

Tang Zi picked up the chopsticks, looked left and right but hesitated to put them down.

Where do I start eating this?
Looking at the nine urchins playing under the pines, Tang Zi had an idea.

Since you don't know, let's start with these nine children.

Picking one up and looking at it, Tang Zi quickly put it into his mouth and chewed it a bit. The sweetness with a hint of mellow but not greasy was wrapped in a special taste of ginkgo fruit in Tang Zi's mouth. slowly spread out in his mouth.

The surface of the ginkgo fruit is crispy and soft, but the inside has a completely different taste from the surface, layer by layer, and the mouth is full of fragrance after chewing.

It's wonderful,

Tang Zi quickly picked up the second and third ones, and tasted them carefully. Soon, he ate all nine dolls, and his eyes turned to the lush green pine.

Is this a decoration or is it edible?
Tang Zi tentatively held a thinner branch with his chopsticks, exerted a little force, and with a crisp "click" sound, the branch of the pines snapped off. This sound Tang Zi was very familiar with, and when he was chewing candied haws The sound is indistinguishable.

Are the two the same food?
Looking at it again, the color of the pines is indeed very similar to the sugar coating of the candied haws.

Putting the pine branches into the mouth, the familiar sweetness immediately filled the mouth.

Tang Zi's eyes lit up, he crushed the pine on the plate with one chopstick and put it in his mouth, the sweetness contained a hint of sweet-scented osmanthus, adding a fresh taste, even if he ate more , Tang Zi didn't feel bored either.

Tang Zi's face changed slightly after eating a plate of ginkgo as a gift.

A unique energy with a touch of coolness slowly ascended from the stomach and intestines, and flowed along the meridians to the position between his eyebrows.

This made his face a little more surprised.

In the past, eating some food from Qi Han's shop could significantly improve his cultivation, the most obvious one being Dongpo's elbow, but this situation has never happened before, and his soul power is not strong enough. It increased with the consumption of Shili Ginkgo, but instead, a strange energy flowed into the eyebrows?
Between the eyebrows, that's where the sea of ​​spirit is, it's not a place for jokes, the consequences of damage to the sea of ​​spirit are far more serious than damage to the meridians.

Tang Zi couldn't sit still, but before he could think of a way to stop it, this energy had merged into the center of his eyebrows.

There was no pain, he just felt his mind cleared up, as if his whole body had become a little smarter, and the spiritual power in the sea of ​​spirits had obviously increased.

This.
This poetic gift of ginkgo is actually a dish that can increase spiritual strength?
With some shock in Tang Zi's eyes, he turned to look at Qi Han who was busy in the kitchen.

The Dongpo elbow that can speed up the operation of soul power, the fish belly Tibetan sheep that can make people enter deep meditation, and now the poetic ginkgo that can increase spiritual power.

Boss Qi is so terrifying.

　Thanks for the reward of Merry Komori Zhu and book friend 20200411065730219!
　　
　
(End of this chapter)