I'm really strong after the divorce

Chapter 166 Gourmet Food Always Loves the Touching Zhang Yi (4k words, please subscribe)

Chapter 166 Gourmet Food Always Brings Memories (4k words, please subscribe)
The children are usually very kind to her, and she wants to be like her father, giving everyone something to eat.

Dad seemed to know what she was thinking!
Anyway, dad is the best!

Ke Xue touched Tongtong's head: "Tongtong is awesome."

She helped Tongtong divide the cake.

The children had already sat in line and got a small piece of cake.

This amount is just right for children, and it does not affect eating fruits, and they can also taste the taste of cakes.

"Tongtong, the cake your father made is delicious!"

"I envy you, dad is handsome and can make cakes!"

"It's more delicious than what my parents bought! Tongtong, your father is really amazing."

Shu Tongtong's face was full of happiness.

She loves to hear her father being praised!

After eating the cake, the children also ate some grapefruit, and then started today's drawing time.

And in the store.

Shu Cheng prepared the raw materials.

Added 40 servings of glutinous rice chicken and 10 servings of mapo tofu for lunch today.

the weather is getting hotter.

But there are more and more guests outside the door every day.

Neighbors have set up their card tables and are still playing cards.

"Go alone with a 3!"

"I'm sorry!"

"One more 3!"

"Old Jiang Ni laughs to death, I'll forget it, save three for the last one."

The neighbors laughed hilariously.

Waiting to eat Shucheng's meal, play cards, and chat, the neighbors all like this comfortable feeling.

Rong Lijun and Wang Zhe were also in the line at this time, behind He Guangyi.

They're pretty far ahead.

In order to eat a portion of mapo tofu, Rong Lijun didn't even sleep. After the meeting, he flew back to the imperial capital directly, and went straight to Shucheng's shop!

Through the glass of the shop door, Rong Lijun could see that Shu Cheng was concentrating on his work.

Focused, hardworking, and good character.

The more he watched, the more he liked Shu Cheng, and then his mood became bad.

The better Shu Cheng is, the worse he will feel when he thinks of his silly daughter and her boyfriend!

Forget it, don't think about it.

Let's have a meal!
11 points.

Shucheng is open for business.

Wang Zhe put away the parasol and entered the store with Rong Lijun.

They had heard He Guangyi talk about this place a long time ago, and seeing the photos posted by He Guangyi every day, they had already thought about it.

The fragrance immediately floods into the nose!
Rong Lijun and Wang Zhe swallowed their saliva at the same time!

It's too delicious, isn't it? !
"Is there mapo tofu today?! Give me some!"

"Give us three servings! I didn't eat any of them yesterday. I'm so greedy that I always eat mapo tofu in my dreams!"

"Here... here is a piece of grilled fish, and another piece of glutinous rice chicken, Boss Xiao Shu, the food you make is so delicious, it's really hard to choose!"

Rong Lijun and Wang Zhe kept counting how many people were left in front of the team, and there was already some mapo tofu left.

at last.

to the two of them.

Shu Cheng asked politely: "What do you want?"

"Two servings of mapo tofu, two servings of grilled fish, two servings of glutinous rice chicken, and a large bowl of hoof flower rice noodles."

Rong Lijun ordered and scanned the QR code to pay.

The last two servings of mapo tofu were brought to the table next to He Guangyi by Wang Zhe.

Rong Lijun brought rice, chopsticks, and two small plates of peanuts, and sat down.

The guests behind looked at Rong Lijun with a bit of resentment.

Greedy!

Mapo tofu is sold out again today!

It's too hard to grab!

Rong Lijun was inexplicably sour!

Eat it yourself, others are greedy!

He hasn't felt this way for many years!

"Old Rong, try it quickly, let me tell you, this mapo tofu is really delicious!" He Guangyi said beside him.

Rong Lijun nodded, took a piece of tofu, a little chili powder, and a few beef cubes, put them on the rice, and ate them all in one bite.

The entrance is a proper salt taste, and the aroma of oil.

Immediately afterwards, the aroma of fried bean paste, the soft and tender texture of tofu, and the numbing and spicy taste all appeared at the same time!

Take a bite.

The aroma of the rice neutralizes the spicy taste and adds a little sweetness unique to carbohydrates!
The tofu has been soaked in salt water, which reduces a lot of bitterness.

Rong Lijun actually liked the bitter taste of tofu.

He thinks bitterness is a high-class taste.

Only after tasting bitterness can one taste the sweetness of other things.

But what Shu Cheng cooked was so delicious!
What a high-end taste!
The taste made by Shucheng is the best!
Rong Lijun didn't speak, and then took another bite of rice!
Satisfy!

After being hungry for several days, I ate such a mouthful of mapo tofu.

Rong Lijun was very happy!

Wang Zhe ate faster, lowering his head to plan rice!
A bowl of rice was quickly finished, and he went to add another bowl!
He ate and looked at the mapo tofu in front of Rong Lijun.

The boss is a little slow to eat, will he be unable to finish eating?

Wait for him to help with some food?
Rong Lijun looked up at Wang Zhe.

Wang Zhe came with him to eat the food cooked by Shucheng, every time he used various resignation tricks!
Do you dare to miss the boss's dishes? !

You really don't know how to write the word unemployment!

But Rong Lijun didn't speak.

This rice is served with mapo tofu and soup, one bite after another, the more delicious it is, I don't want to stop!

The two quickly finished the mapo tofu.

Wang Zhe opened the lotus leaf of the glutinous rice chicken.

The rich aroma of rice, oil, and the fragrance of lotus leaves come out.

In fact, Rong Lijun was already a little full.

But when he smelled the glutinous rice chicken, he was hungry again!

eat!
Rong Lijun ate another glutinous rice chicken and a bowl of noodles.

Wang Zhe has a big appetite, so he finished the remaining bowl of noodles and another glutinous rice chicken.

The two of them ate for more than half an hour.

He Guangyi left before they finished eating.

too delicious!

"belch."

Rong Lijun burped, and leaned back on the chair in satisfaction, feeling at ease.

After resting for a while, Rong Lijun gave up his position and walked out of the shop.

At the same time, he said that it was a good time this time.

He has to catch the plane to Sichuan and Chongqing
12:40pm.

Everything in Shucheng is sold out.

The last customers in the store are eating.

Shu Cheng washed the pots with minced meat, and counted the sales at noon.

1 yuan.

Nearly 2.

If the price of Mapo Tofu increases again, it will break [-].

But Shu Cheng is not in a hurry.

That's good, feel at ease.

After washing the kitchen utensils, Shu Cheng cleaned the stove, counter, chopping board and the outside of the range hood.

1:[-].

Cleaning is complete.

The kitchen area was clean like new.

Shu Cheng has a great sense of accomplishment.

Finish the kitchen.

Shu Cheng put the dishes and chopsticks on the counter from the guests, put them in the dishwasher, and started cleaning them.

Having a dishwasher can really save a lot of hassle.Shu Cheng took a bowl of hoof noodles, sat down, and picked up his phone.

My wife sent several messages.

Ke Xue: "They ate the cake you made, and they all said it was delicious! Thank you husband for letting me show off! I love you so much!"

Ke Xue: "The children also like the cake you made very much. Tongtong's status is super high today, and no one can snatch her toys from her."

Ke Xue: "Honey, I really miss you and want to stay in the store with you and Tongtong."

Ke Xue: "Eat fried cauliflower at noon, Tongtong's nightmare, she is looking at me for help, I will give her less."

Ke Xue: "Is it okay to eat boiled pork slices at night? We all want to eat it."

Ke Xue: "I love you the most, husband, I want to tell you many times that I love you! I'll go to work first."

She also sent two photos to Shu Cheng.

Shu Tongtong looked at the camera pitifully, almost writing "give me less" on his face.

The other one is a selfie of her.

Shu Cheng replied the message with a smile: "It's fine to serve her normally next time. Eating more cauliflower is good for your health."

"Okay, just eat boiled pork slices."

"I love you too, go to work and see you in the afternoon."

Finished replying to the message.

Shu Cheng looked at the sales of the new store.

It has reached 5 yuan and 7668 cents.

Still growing slowly.

Shu Cheng turned on the surveillance camera.

In the back kitchen, Zhao Zhijian stewed radish and beef brisket for the employees, while still wrapping buns.

Shu Cheng said not to let them do more, just keep the current profit.

however.

They are not idle.

When it was time to eat, they did as much work as they could.

They have a sense of belonging to the store, work a little more and get beef later!

Practical, delicious to eat!

Seeing them like this, Shu Cheng estimated that the sales at noon could reach more than 6.

After watching the surveillance, Shu Cheng showed Zhao Zhijian's resume again.

A total of 4 resumes of apprentice chefs.

Shu Cheng felt that there was nothing wrong with it, so he sent a message to Zhao Zhijian: "Okay, just them."

Shu Cheng: "Recruit a few more shop assistants, and then you reassign them, make them work in two shifts, and make breakfast."

Zhao Zhijian was still working and did not respond to messages.

Shu Cheng was not in a hurry, he put down his phone and concentrated on eating.

After eating, I took a short rest.

Shu Cheng went out to do some shopping.

As soon as I walked out of the store, the heat hit my face.

Maybe it's the reason why various skills have improved physical fitness with the improvement of time.

The temperature was quite high, but he didn't feel particularly uncomfortable.

"If this ability is used to survive in the wilderness, it still feels very powerful."

While thinking leisurely, Shu Cheng drove to the vegetable market.

Just arrived at the butcher stand.

The owner of the meat stall said excitedly: "Boss Shu!"

"Your cake is absolutely amazing!"

"It's really the first time for me. After eating the cake, I feel delicious and want to eat it again!"

Shu Cheng smiled: "Then I'll make it another day, and I'll give you some."

Sun Tan was a little embarrassed: "No need to give it away, can I buy it? Take some out and make it."

"Let me tell you, my wife said, if this cake is whole, she will buy it for 200 yuan a piece!"

"Don't think she doesn't talk too much, she only has this knowledge."

Sun Tan thinks that 200 yuan is cheap!
He is willing to try it once in a while for 300 yuan!

It's delicious!

Shu Cheng smiled and said, "I won't sell it for now, but next time I make it, I'll make more and give you the whole one."

"That's so embarrassing." Sun Tan said, cut a large piece of beef and put it in Shu Cheng's bag.

Shu Cheng didn't refuse either.

He sent some cakes, and Sun Tan gave more pieces of meat.

It can't be said who loses and who gains, but the mutual care of each other makes Shu Cheng feel at ease.

Take the meat.

Shu Cheng went to the vegetable stall.

The owner of the vegetable stall also looked excited: "My wife asked me to transfer 50 yuan to you. The cake is really delicious!"

"Your skills are really amazing, all-round! You can also make pastry!"

Shu Cheng took the food: "No money, I'll give it to you next time I cook it."

"That's fine." The vegetable stall owner didn't refuse.

But when Shu Cheng finished shopping for other things, when he came back, the cart that the vegetable stall owner was pulling goods for Shu Cheng obviously had more stuff.

Almost all the vegetables that Shu Cheng asked for, the owner of the vegetable stall gave Shu Cheng an extra catty or two.

Shu Cheng couldn't laugh or cry: "This is too much."

So many dishes add up to more than ten catties.

Food is quite expensive now.

Even at the purchase price, these dishes are not cheap.

"Let's not talk about this. Anyway, there are unsold goods every day, so it's wasted."

The vegetable stall owner got into the car, took Shu Cheng back to the car, and packed everything.

"Slow down, pay attention to safety." The vegetable stall owner said with emotion, "Every time you set off, I am afraid that something will happen to you."

"If you are gone, how can we live?"

Shu Cheng smiled and said, "Thank you, you are so good at talking."

"Haha, that's what it means, to remind you to pay attention to safety."

"Okay, I see, let's go."

Shu Cheng drove back to the shop.

In the afternoon, Shu Cheng bought some more sliced ​​meat.

Anyway, I have to do it. In the evening, he will make 10 boiled pork slices and sell them.

Boiled pork slices cost 30 yuan a piece. After all, there are more meat and larger portions, so the price is 10 yuan more expensive.

soon.

Shu Cheng packed up all the materials.

The sun went down a little.

It's already 4:10.

Shu Cheng looked at the store door expectantly.

The person he was waiting for was coming soon.

At 4:20, Shucheng opened on time.

The people who had already lined up at the door of the store suddenly became excited.

The guests couldn't wait any longer and rushed in!

"Smells good! Another new dish! Boiled pork slices!? Hurry up and give me one, this looks too delicious!"

"Let's order two boiled pork slices!"

"30 yuan? I'll have one too. Can the rice be refilled, right? Can I take it away if I can't finish it?"

"There are also steamed ribs? Is it Chinese New Year today? This is too happy! Let's have steamed ribs and boiled pork slices!"

10 servings of boiled pork slices sold out quickly.

Uncle Liu also ordered a copy, and looked at Shu Cheng with gratitude.

He and his wife had a lot of pensions.

But the year before last, his wife got liver cancer, and the two children in the family were middle-aged and unemployed.

The treatment cost a lot of money, and the person still left.

Now Uncle Liu is paying back the money one by one, very frugal.

Occasionally when I get hungry, I will come to Shucheng's shop and ask for three vegetarian buns, which is a meal.

He wanted to eat boiled pork slices for 30 yuan, and he could afford to eat once in a while.

Eat half and take the rest away.

Can have another meal tomorrow morning.

Sitting down with sliced ​​boiled meat, Uncle Liu picked up a slice of meat, scooped up a spoonful of soup, mixed it with rice, and took a bite.

For an instant.

The paste and numbness of the knife-edge chili, the tenderness of the meat slices, and just the right amount of saltiness, paired with rice, the taste is perfect!
After eating, Uncle Liu's mood improved a lot.

After his wife left, Uncle Liu was rarely so happy.

soon.

Uncle Liu finished his serving of rice and added another bowl.

He doesn't eat much meat, he wants to eat more rice and save some for tomorrow.

I ate three bowls of rice in a row.

Uncle Liu was full, and walked to the counter: "Boss Xiaojiang, can you give me a bag to pack it?"

"Of course, you can pack some rice and go back. When it gets a little hot tomorrow, you can't do it alone."

Uncle Liu quickly waved his hands, a little embarrassed: "I've already eaten two extra bowls of rice."

"Rice is worthless, so you can eat whatever you want. I run a shop, so I'm afraid you'll eat too much? They're all regular customers, and I cook a lot of rice. It's better for you to eat than to throw away.

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(End of this chapter)

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