Daddy's Gourmet Store
Chapter 179 It feels like I missed 1 million!
Chapter 179 It feels like I missed a hundred million!
Surrounded by diners and chefs from various hotels and restaurants, Huang Tao's family returned to the delicious booth.
"Boss Huang is back!"
"Oh! My God! Boss Huang is finally back."
"Oh my god! My legs are numb from squatting."
"Don't squeeze, don't squeeze, I came first, let me go first."
The food booth area, which was a bit deserted at first, suddenly became lively and noisy because of Huang Tao's arrival!
The front foot of Huang Tao's family has not stepped into the door of their booth yet!
There are dozens of customers who have been waiting in front of the delicious booth, consciously scrambling to line up.
They also showed him a very happy smile, and greeted him loudly:
"Boss Huang, good afternoon!"
I strangled it~
The other diners who followed Huang Tao back from the art teaching scene saw that they couldn't help showing a little expression on their faces that "there is always a bitch thinking about my place in the queue", but they didn't dare to delay for a moment, and they all scrambled to join the queue of the team.
This somewhat chaotic and lively scene fully demonstrated how hard the big guy worked as a cook.
The soul of the cook is the soul of the cook, queuing up for the delicious food!
Not for a while.
This queue is so long!
This scene fell into the eyes of Ma Qingxiong and the others, envious and at the same time feeling that it should be taken for granted.
Chef of Tangling Stone Hotel: "Boss Huang is the only one who can make these diners rush to line up!"
The chef of Genting Hotel: "Yes! Since Boss Huang participated in this year's food festival, this year's food festival has become much more lively than previous food festivals! Boss Huang is relying on his own strength to support the food festival. This year’s entire Food Festival! It’s a standout!”
Chef of Maibin Hotel: "It's because Boss Huang is good at cooking and the food he cooks is so delicious that so many diners come here admiringly, rushing to his booth to queue up to buy. This is something we can't envy."
Chef Lao Qian of Zhiweiji: "That's right! If we have the culinary skills of Boss Huang, customers will have to stand in line to buy! It won't be a crowd!"
Chef Xinglongji: "That's right. Boss Huang's booth is the only one with such a prosperous business. We are envious. However, this year we are not without gains. At least we have seen the authentic West Lake vinegar fish." What you did is not in vain!"
The chefs all nodded in agreement.
The voice of admiration in my heart can go around the food booth area five times.
After all, not long ago, they saw with their own eyes what is called superb cooking skills!
With admiration, they went back to each booth.
In front of Huang Tao's booth, there must be three or four hundred customers queuing up now!
And there are still many customers coming one after another.
Many customers stepped forward and took a look. Seeing that Huang Tao had returned to his booth, they hurried to line up.
Seeing so many people queuing up, Xuanxuan felt very happy, and said with a sweet smile, "Uncles, aunts, grandparents, thank you for taking care of my daddy's business~"
"Haha~ This little girl is so cute!"
"I want to have a daughter again! How can I break it?"
"It's another day to envy Boss Huang."
"The mouth is so sweet, the tutor is really good!"
Xuanxuan was a little embarrassed by the praise, and hid behind Huang Tao with a smile, only showing half of her bright eyes.
Huang Tao saw her, smiled, took her little hand, and entered the booth.
Ding Suqin, who had been staying in the store, and the others saw it, and came over.
Ding Suqin said with a smile: "Boss, I heard that the West Lake vinegar fish you made is very popular, and was highly praised by Master Wei Mingguo and others! Congratulations! Boss."
Lin Yuhan smiled and said in admiration: "Boss, you are so awesome. I heard that the audience and other chefs in the booth, in order to taste the West Lake vinegar fish made by you, rushed to forget the stage. If it wasn't for the staff and security personnel to stop it in time, a plate of vinegar fish from West Lake would have caused a murder!"
"Now, our restaurant is famous again!" Xiaoji also said happily.
"Suddenly I really want to taste the West Lake vinegar fish made by the boss! It must be a delicious batch, but unfortunately, I can't eat it now!"
Foodie Yan Ming had just heard the news brought by the diners from the art teaching site, and was overwhelmed by their description of Huang Tao's West Lake vinegar fish.
I remember it very much!
Huang Tao looked at Yan Ming's resentful little expression, and couldn't help smiling: "Don't worry, I'll contact the food supplier in a few days, and I will definitely make a few for you to try, so that you can eat enough at once."
"Thank you boss, you are really a good boss with a big conscience!" Yan Ming smiled and bowed slightly.
"Okay, don't be poor, hurry up and work, don't make customers wait in a hurry."
"Okay, boss, get to work now!"
Yan Ming enthusiastically devoted himself to the business of packaging lo-mei.
Lin Yuhan also started to receive customers, and asked the front customers with great affinity, what would they like to order?
"I want two bowls of fish ball soup and half a roast duck, that's all, thank you."
After hearing the customer's order, Huang Tao washed his hands and began to cook delicacies for the customers.
……
the other side.
The three of Wei Mingguo walked slowly towards the building on the commercial pedestrian street with a contented and happy mood.
While walking, I couldn't help but praise a few words.
of course.
The object of this exaggeration is naturally Huang Tao!
There is also West Lake Vinegar Fish made by Huang Tao!
At this time, the three ran into two acquaintances head-on.
Ma Deqiang and Lin De wish!
Out of politeness, the three of Wei Mingguo greeted them in unison: "Deputy Director Ma, Director Lin, yes!"
"Yo, it's Mr. Wei, Mr. Qin, Mr. Zhu, you three!"
Hearing the sound, Ma Deqiang looked up and saw that it was Wei Mingguo and the three of them, all of whom looked radiant, and asked curiously with a smile: "You three, where did you come back from? Why are you so happy, with a smile on your face?" You don’t close your mouth? Is there something good about it? Tell me.”
Lin Dezhu is also curious!
After all, the smiles of the three of Wei Mingguo were almost beyond words, and they were even more curious when they heard the word "Boss Huang" just now.
Wei Mingguo smiled happily: "We! I just went to the art teaching site and watched Boss Huang make vinegar fish from the West Lake. No, I just came back!"
West Lake Fish With Vinegar Sauce?
This is a classic dish of Zhejiang cuisine!
Boss Huang's "on-the-spot teaching" actually taught this dish? !
This was a bit beyond Ma Deqiang and Lin Dezhu's expectations. Didn't expect Huang Tao to cook even famous dishes? !
of course.
They didn't doubt that Huang Tao's culinary skills would not be able to hold this famous dish.
Even if there was a little bit of unfavorable thought deep in their hearts, they were instantly "popped" by themselves.
After all, the expressions of the three food judges in front of them are enough to show how satisfied they are with Huang Tao's West Lake Vinegar Fish.
"Old Wei, how does Boss Huang's vinegar fish from the West Lake taste?" Lin Dezhu couldn't help asking.
"Director Lin, let me tell you that!"
Wei Mingguo looked intoxicated: "Put the fish meat with chopsticks, and you can feel the tenderness of the fish meat. In the mouth, there is no trace of earthy smell. It is smooth and tender, sweet and sour. When you taste the fish meat carefully, it tastes like crab meat." taste!"
"In short, Boss Huang's West Lake Vinegar Fish, without losing the tradition, keeps the original taste, which is commendable!"
!!!
Boss Huang, you are not kind!
The "on-site art teaching" West Lake Vinegar Fish did not notify them, causing them to miss this delicacy.
I regret even more why I forgot to remind the staff at the "On-site Art Teaching" to let them report Huang Tao's activities in real time?
At this moment, Lin Dezhu and Ma Deqiang both looked pained.
If they had known that Huang Tao was teaching a dish like West Lake Vinegar Fish in the afternoon, no matter how busy they were, they would have put down their work and went to watch it.
Taste it by the way!
But now...
It feels like I missed a million!
(End of this chapter)
Surrounded by diners and chefs from various hotels and restaurants, Huang Tao's family returned to the delicious booth.
"Boss Huang is back!"
"Oh! My God! Boss Huang is finally back."
"Oh my god! My legs are numb from squatting."
"Don't squeeze, don't squeeze, I came first, let me go first."
The food booth area, which was a bit deserted at first, suddenly became lively and noisy because of Huang Tao's arrival!
The front foot of Huang Tao's family has not stepped into the door of their booth yet!
There are dozens of customers who have been waiting in front of the delicious booth, consciously scrambling to line up.
They also showed him a very happy smile, and greeted him loudly:
"Boss Huang, good afternoon!"
I strangled it~
The other diners who followed Huang Tao back from the art teaching scene saw that they couldn't help showing a little expression on their faces that "there is always a bitch thinking about my place in the queue", but they didn't dare to delay for a moment, and they all scrambled to join the queue of the team.
This somewhat chaotic and lively scene fully demonstrated how hard the big guy worked as a cook.
The soul of the cook is the soul of the cook, queuing up for the delicious food!
Not for a while.
This queue is so long!
This scene fell into the eyes of Ma Qingxiong and the others, envious and at the same time feeling that it should be taken for granted.
Chef of Tangling Stone Hotel: "Boss Huang is the only one who can make these diners rush to line up!"
The chef of Genting Hotel: "Yes! Since Boss Huang participated in this year's food festival, this year's food festival has become much more lively than previous food festivals! Boss Huang is relying on his own strength to support the food festival. This year’s entire Food Festival! It’s a standout!”
Chef of Maibin Hotel: "It's because Boss Huang is good at cooking and the food he cooks is so delicious that so many diners come here admiringly, rushing to his booth to queue up to buy. This is something we can't envy."
Chef Lao Qian of Zhiweiji: "That's right! If we have the culinary skills of Boss Huang, customers will have to stand in line to buy! It won't be a crowd!"
Chef Xinglongji: "That's right. Boss Huang's booth is the only one with such a prosperous business. We are envious. However, this year we are not without gains. At least we have seen the authentic West Lake vinegar fish." What you did is not in vain!"
The chefs all nodded in agreement.
The voice of admiration in my heart can go around the food booth area five times.
After all, not long ago, they saw with their own eyes what is called superb cooking skills!
With admiration, they went back to each booth.
In front of Huang Tao's booth, there must be three or four hundred customers queuing up now!
And there are still many customers coming one after another.
Many customers stepped forward and took a look. Seeing that Huang Tao had returned to his booth, they hurried to line up.
Seeing so many people queuing up, Xuanxuan felt very happy, and said with a sweet smile, "Uncles, aunts, grandparents, thank you for taking care of my daddy's business~"
"Haha~ This little girl is so cute!"
"I want to have a daughter again! How can I break it?"
"It's another day to envy Boss Huang."
"The mouth is so sweet, the tutor is really good!"
Xuanxuan was a little embarrassed by the praise, and hid behind Huang Tao with a smile, only showing half of her bright eyes.
Huang Tao saw her, smiled, took her little hand, and entered the booth.
Ding Suqin, who had been staying in the store, and the others saw it, and came over.
Ding Suqin said with a smile: "Boss, I heard that the West Lake vinegar fish you made is very popular, and was highly praised by Master Wei Mingguo and others! Congratulations! Boss."
Lin Yuhan smiled and said in admiration: "Boss, you are so awesome. I heard that the audience and other chefs in the booth, in order to taste the West Lake vinegar fish made by you, rushed to forget the stage. If it wasn't for the staff and security personnel to stop it in time, a plate of vinegar fish from West Lake would have caused a murder!"
"Now, our restaurant is famous again!" Xiaoji also said happily.
"Suddenly I really want to taste the West Lake vinegar fish made by the boss! It must be a delicious batch, but unfortunately, I can't eat it now!"
Foodie Yan Ming had just heard the news brought by the diners from the art teaching site, and was overwhelmed by their description of Huang Tao's West Lake vinegar fish.
I remember it very much!
Huang Tao looked at Yan Ming's resentful little expression, and couldn't help smiling: "Don't worry, I'll contact the food supplier in a few days, and I will definitely make a few for you to try, so that you can eat enough at once."
"Thank you boss, you are really a good boss with a big conscience!" Yan Ming smiled and bowed slightly.
"Okay, don't be poor, hurry up and work, don't make customers wait in a hurry."
"Okay, boss, get to work now!"
Yan Ming enthusiastically devoted himself to the business of packaging lo-mei.
Lin Yuhan also started to receive customers, and asked the front customers with great affinity, what would they like to order?
"I want two bowls of fish ball soup and half a roast duck, that's all, thank you."
After hearing the customer's order, Huang Tao washed his hands and began to cook delicacies for the customers.
……
the other side.
The three of Wei Mingguo walked slowly towards the building on the commercial pedestrian street with a contented and happy mood.
While walking, I couldn't help but praise a few words.
of course.
The object of this exaggeration is naturally Huang Tao!
There is also West Lake Vinegar Fish made by Huang Tao!
At this time, the three ran into two acquaintances head-on.
Ma Deqiang and Lin De wish!
Out of politeness, the three of Wei Mingguo greeted them in unison: "Deputy Director Ma, Director Lin, yes!"
"Yo, it's Mr. Wei, Mr. Qin, Mr. Zhu, you three!"
Hearing the sound, Ma Deqiang looked up and saw that it was Wei Mingguo and the three of them, all of whom looked radiant, and asked curiously with a smile: "You three, where did you come back from? Why are you so happy, with a smile on your face?" You don’t close your mouth? Is there something good about it? Tell me.”
Lin Dezhu is also curious!
After all, the smiles of the three of Wei Mingguo were almost beyond words, and they were even more curious when they heard the word "Boss Huang" just now.
Wei Mingguo smiled happily: "We! I just went to the art teaching site and watched Boss Huang make vinegar fish from the West Lake. No, I just came back!"
West Lake Fish With Vinegar Sauce?
This is a classic dish of Zhejiang cuisine!
Boss Huang's "on-the-spot teaching" actually taught this dish? !
This was a bit beyond Ma Deqiang and Lin Dezhu's expectations. Didn't expect Huang Tao to cook even famous dishes? !
of course.
They didn't doubt that Huang Tao's culinary skills would not be able to hold this famous dish.
Even if there was a little bit of unfavorable thought deep in their hearts, they were instantly "popped" by themselves.
After all, the expressions of the three food judges in front of them are enough to show how satisfied they are with Huang Tao's West Lake Vinegar Fish.
"Old Wei, how does Boss Huang's vinegar fish from the West Lake taste?" Lin Dezhu couldn't help asking.
"Director Lin, let me tell you that!"
Wei Mingguo looked intoxicated: "Put the fish meat with chopsticks, and you can feel the tenderness of the fish meat. In the mouth, there is no trace of earthy smell. It is smooth and tender, sweet and sour. When you taste the fish meat carefully, it tastes like crab meat." taste!"
"In short, Boss Huang's West Lake Vinegar Fish, without losing the tradition, keeps the original taste, which is commendable!"
!!!
Boss Huang, you are not kind!
The "on-site art teaching" West Lake Vinegar Fish did not notify them, causing them to miss this delicacy.
I regret even more why I forgot to remind the staff at the "On-site Art Teaching" to let them report Huang Tao's activities in real time?
At this moment, Lin Dezhu and Ma Deqiang both looked pained.
If they had known that Huang Tao was teaching a dish like West Lake Vinegar Fish in the afternoon, no matter how busy they were, they would have put down their work and went to watch it.
Taste it by the way!
But now...
It feels like I missed a million!
(End of this chapter)
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