Daddy's Gourmet Store

Chapter 48 Recruitment Notice and Steamed Pork Ribs with Glutinous Rice in Lotus Leaf
Huang Tao went to the market first, and bought ordinary transparent packed porridge bowls and packed boxes.

no way~
This thing consumes a bit too much.

There is not much left in the stockpiled goods.

At the same time, he is also considering whether to customize the packing box with the exclusive logo of his "True Delicious" store on the agenda.

In this way, when the business grows bigger and more and more people recognize "delicious", every time they buy food from his store and see the logo on the packaging box, it can also play a role in publicity.

Although his store is currently not lacking in this kind of publicity.

But the reputation spread far and wide, there are only advantages and no disadvantages for the development of the store.

Therefore, it is also necessary to design a logo and customize a batch of exclusive packaging boxes.

He took out his mobile phone and wrote down the matter in the memo.

I went to a nearby printing shop and printed out a rough version of the recruitment notice.

He plans to post it on the door of his store.

After all, people come and go every day, and there are many people who come to buy food. What if someone sees it and is willing to apply for it?
Get this done!

He set off again, went to the vegetable market, and started the grocery shopping mode.

As soon as you enter the vegetable market, you can feel the enthusiasm of the street vendors.

"Yo, Boss Huang, come to buy vegetables!"

"Correct!"

"Boss Huang, I heard that you are going to release a new product at noon today?"

"Yes! You are quite well-informed about this news!"

Huang Tao could guess with his big toe who revealed the news.

Chen Weihao too!

He smiled and continued: "I do have steamed pork ribs with glutinous rice in lotus leaves and pan-fried buns stuffed with three delicacies for lunch! Remember to come and try new products when you are free."

"Boss Huang's new product is a must-try! Just hearing the name of this dish makes me hungry!"

"Yes, yes, if I don't try it, I feel like I'm going to miss another [-] million yuan!"

"Hey! Boss Huang's food is good everywhere, but the quantity is a bit small, and it's so difficult to line up every time! Boss Huang, do you know the pain of not being able to buy something when I queue up?"

Huang Tao smiled helplessly: "Then come here sooner..."

When the owner of the vegetable stall saw his regular customers coming to the door, he yelled enthusiastically: "Boss Huang, come and see, what do you need, tell me, and I will give you a discount."

"Carrots, fungus, vermicelli, leeks, mushrooms, green onions, eggs, lotus leaves, do you have any?"

"I don't have vermicelli, eggs, lotus leaves, etc., but I have carrots, fungus, and leeks. They are all freshly purchased and fresh!"

"Okay, then prepare me carrots and fungus, 20 catties each, and leeks, mushrooms, and green onions, 10 catties each. I will trouble you to deliver them to the store for me later."

"No problem, what do you want in the future, just call or wechat and tell me, and I'll send it to the store for you, and you don't have to trouble Lao Wang's nephew to help you take it every time."

"Alright! You prepare it for me first, and I'll go buy something else."

"Go, I'll send you a piece to the store after buying it."

"Okay, trouble!"

Huang Tao thought for a while, and asked, "Oh, by the way, is there any lotus leaves around here?"

"There's a stall selling fresh lotus seeds over there. There should be some of them, but they don't come around very often. Go over and ask." The owner of the vegetable stall enthusiastically helped guide the way.

Huang Tao nodded and went to the lotus seed stand to ask.

Fortunately, he was lucky today, the boss happened to have the goods.

He bought some back.

I went to other stalls and bought the eggs, vermicelli and glutinous rice I needed.

He also added WeChat to these street vendors so that they can chat about purchasing as soon as possible in the future.

After saying hello to Old Wang of the pork stall, he returned to the vegetable stall.

"Boss Huang, you've got everything you want to buy, right? Then I'll deliver it for you."

The owner of the vegetable stall hurriedly helped him put all the ingredients on his tricycle.

Helped to transport it back to the "delicious" store.

Seeing this, the enthusiastic Jiang Guowei came out of the store and helped move them together.

"Hey, I bought so many carrots, fungus, and vermicelli lotus leaves. What new product is this boss Huang going to make?"

Just now when Huang Tao said that a new product will be released at noon, Jiang Guowei was thinking about it.

Just looking at these ingredients, he really didn't understand what this new product was for a while!

"I heard from Boss Huang that we want to make steamed pork ribs with glutinous rice in lotus leaves and pan-fried buns with three delicacies and vegetarian stuffing." The vegetable stall owner told Jiang Guowei what he had heard.

Hearing this, Jiang Guowei looked excited and licked the corner of his mouth subconsciously.

That's right!

He is hungry!
When Huang Tao rode a battery car, he arrived at the door of the store.

Jiang Guowei leaned over, rubbed his hands, and said expectantly: "Boss Huang, I heard that you are going to make steamed pork ribs with glutinous rice in lotus leaves and pan-fried buns with vegetable stuffing, can you save some for me? "

"Okay! I'll leave you two steamed pork ribs with glutinous rice in lotus leaves and 10 pan-fried buns with vegetarian stuffing!" Huang Tao smiled slightly.

"Thank you thank you..."

During the conversation, everyone had already carried the ingredients into the kitchen.

On the electronic blackboard at the door, Huang Tao has also added two new products.

[San Xian vegetarian stuffing pan-fried buns cost 3 yuan each, and steamed pork ribs with glutinous rice in lotus leaves cost 1 yuan each. 】

"Boss Huang, I brought you the ribs you asked for."

At this time, Chen Weihao also delivered the meat ingredients Huang Tao needed to the store.

Everyone was busy for a while before moving all the ingredients into the kitchen.

"You three have worked hard, walk slowly..."

sent them away.

Huang Tao would now think of his crude recruitment notice, so he took it out and posted it in the most conspicuous place at the entrance of the shop.

One assistant chef is recruited, full-time, aged between 20-50, clean and tidy, in good health, quick at work, has two days off every month, and includes three meals.

The salary is 6500 yuan, and the trial period is one month. After the trial period expires, the salary is 7500 yuan, and social security is paid.

Job Description: Assist the chef to complete the kitchen work.

Hire one general employee, full-time, aged between 20-50, good-looking, healthy, quick to work, have two days off every month, and three meals a month.

The salary is 4500 yuan, and the trial period is one month. After the trial period expires, the salary is 5500 yuan, and social security is paid.

Job content: cash register, cooking, cleaning and other chores.

The salary is neither high nor low.

Post the job offer.

Back in the kitchen, I started to process the ingredients needed for noon.

Clean the fresh lotus leaves and put them in the sun to dry them to soften the leaves, so as to prevent the lotus leaves from spilling the wrapped food during the steaming of the pork ribs.

And it can also make the wrapped food more fragrant.

In the process of drying the lotus leaves, wash the glutinous rice, vermicelli, and cut ribs, and soak them in water on one side.

Then start to make faces.

Under his skillful hands, the swarming flour quickly turned into a ball of white and moist dough.

Tap it lightly a few times, and the dough will be soft and soft with a "popping" sound.

Put the kneaded dough aside to rise.

Take out the soaked pork ribs, put cooking wine, salt, light soy sauce and other condiments in a large basin, and put them aside to marinate.

He started to mix the stuffing for the pan-fried buns.

Three delicacies vegetarian stuffing, you need to pay attention to the raw taste of carrots.

Many people don't like the taste.

Therefore, carrots need to be shredded and soaked in salt water for 10 minutes.

Except for this step.

Huang Tao also added a little ginger.

The unique spicy aroma of ginger can subtly remove the grassy smell of carrots and make the taste better.

then!

Cut the leek into sections, chop the fungus, and cut the soaked vermicelli into small sections, and set aside.

Beat the eggs and fry in a hot pan.

While frying, break up the eggs.

Then put it into a pot together with vermicelli, carrot shreds, leeks and frozen skin.

Add appropriate amount of sugar, salt, chicken essence, and light soy sauce.

Finally, add the hemp oil from the hometown of longevity and stir well.

The filling of the three delicacies vegetarian stuffing is finished.

Put the peeled ten eggs into the marinade pot and cook slowly over low heat.

This is a marinated egg specially prepared for Xuanxuan.

The fragrance wafts everywhere...

Lao Qin and Liu, who were attracted by the stroll, pushed the door open and entered.

　Thank you for your love and reward 100 starting coins (#^.^#)
　　Thanks to 〖Han Yu〗 for rewarding 100 starting coins (#^.^#)
　　
　
(End of this chapter)