I, who traveled through the food halberd, can go to the prisoner of delicious food

Chapter 241 Park Dong-wook’s plan
The title of Shiji.

It had been delivered to Nakiri Erina before the Shokugeki started.

Therefore.

Nakiri Erina has long wanted the dish she would use to cope with this meal, and that is bibimbap, one of the classic dishes of Korean cuisine...

Korean cuisine.

Although Koreans pride themselves on kimchi alone, they have hundreds of dishes.

only.

It's impossible for Nakiri Erina to just bring out kimchi to deal with this Shokuki duel, right?
Nakiri Erina couldn't do such a thing. (The author cannot write either.)
Of course.

Ingredients are one of the important reasons.

Besides.

Nakiri Erina chose bibimbap to compete because the range of Korean food options is really limited!
Fried rice cake?
Military hot pot?

Korean BBQ?

Compare these dishes.

Bibimbap at least has room to display your own cooking skills.

Bibimbap.

Although it is one of the three famous dishes of the Korean Peninsula, rice dishes like bibimbap are not unique to the Korean Peninsula!

In Chinese cuisine.

This rice dish is also popular in the three provinces of Heilongjiang, Jilin and Liaoning. After all, the ingredients for bibimbap are not new and special. They are mainly rice, meat, eggs, and vegetables that are in line with the season...

Closer to home.

This time the topic of Shoji is Korean cuisine.

Of course, Nakiri Erina is not the concept of modern Korean cuisine. It can become Korean cuisine by incorporating common elements of Korean cuisine into it.

Instead, it follows the concept of five colors and five flavors in traditional Korean cuisine.

Five colors and five flavors.

It has five colors: red, green, yellow, white, and black, and five flavors: salty, spicy, sweet, sour, and bitter!

in the venue.

Park Dong-wook can cook faster than Nakiri Erina. After all, Park Dong-wook single-handedly determined the topic of this meal!

Kawashima Rei has just finished announcing.

Park Dongxu had already taken out the ingredients he had prepared and processed them quickly.

"This?"

"Did Senior Park bring the wrong ingredients?" After the audience clearly saw the ingredients that Park Dongxu brought out, doubts arose in their hearts.

Fantasy ingredients and ordinary ingredients!
the gap between the two.

You can easily distinguish it from the aroma of the ingredients or the color of the ingredients!
The ingredients that Park Dongxu brought out now were not fantasy ingredients at all, but ingredients from the world of the Spirit of the Shookuji!

although.

Among the ingredients Park Dongxu brought out, there was Matsutake (Matsutake mushroom), which is known as the treasure of mushrooms, but it was simply not enough to see in front of the dreamy ingredients.

"Senior Park."

"Is he ready to admit defeat in advance?"

"These ingredients."

"Even if there is a precious ingredient like matsutake, there is no comparison with the dream ingredient prepared by Erina-sama, right?"

All kinds of doubtful discussions arose.

between the moon and the sky.

After seeing Park Dongxu bring out the ingredients, those challengers who had already challenged Erina Nakiri, but it was not their turn yet.

Their expressions became complicated.

When Park Dongxu just brought out these ordinary ingredients, they had already guessed Park Dongxu's plan!
the other side.

The expressions on the faces of Si Yingshi, Eishan Etsuya and others also looked particularly unsightly, especially Eizan Etsuya's face was gloomy as if water was dripping from his face.

"This idiot!"

"What does he think of this shokuji!" Eizan Edazu also swung his arm heavily and flew the things on the table to the ground.

Thoughts on Park Dong Wook.

How could Eizan Edazu not be clear about this!

Nothing more than that.

Park Dongwook believed that he had no chance of defeating Erina Nakiri, so he would rather waste the dream ingredients he had "hard-earned".

Then it is better to give up and keep the dream ingredients in hand.

True.

If the identities of Eisan Jijin and Park Dongxu were exchanged, then Eisan Jijin would also make the same choice as Park Dongxu!

Stop loss in time.

This is just like Etsuya Eiyama in the original work, who abandoned the Mozu House without hesitation after seeing that it could not bring him more benefits.

only.

Eizan Edazu is also Eizan Edazu.

Park Dong Wook is Park Dong Wook.

Although Eisan Jijin can understand Park Dongxu's behavior, this does not mean that Eisan Jijin can tolerate Park Dongxu's behavior.

Because this incident is really related to Eizan Edazuya's own interests.

Among the three judges of this competition.

In addition to the Sentata sisters, Kita Shuji was qualified as a judge this time through his relationship with Etsuya Eizan!

to this end.

Shuji Kita paid a little extra price for Etsuya Eizan!

Park Dong Wook's approach.

It will undoubtedly destroy the showdown of this Shokugeki, and it will also not satisfy the gourmets in the gourmet world like Kita Kaji...

As such.

How could Eizan Edazuya not be angry?

"Park Dongxu?"

"If you ruin my plan, I won't let you go easily!" Ruisan Zhijin also looked at Park Dongxu in the field sinisterly.

……

Regarding the buzz in the venue.

Park Dongxu naturally didn't take it to heart at all, but dealt with the matsutake in his hand unhurriedly.

But it is.

Park Dong Wook was the one who directly decided that the topic of the showdown would be Korean cuisine. How could he be swayed by these comments?

even.

Park Dongxu is still feeling regretful in his heart.

If it weren't for the fact that the application for the Shoukoku duel cannot be withdrawn once it is submitted, Park Dongxu would even want to give up the Shoukoku duel.Except for the good matsutake post.

Next.

Park Dongxu then started to process other ingredients, 5A grade beef, white fish, calf liver... slice them into thin slices and marinate them with spices!
See here.

Someone who knows a lot about Korean food.

You should have guessed what kind of dish Park Dong Wook is going to cook by now!
Fairy furnace.

A classic dish from traditional Korean cuisine.

simply put.

The fairy stove is similar to the hot pot and dabian stove in Chinese cuisine, and the sukiyaki pot in neon cuisine. They are all dishes that use copper pots to cook food.

Although Park Dongxu has no hope for this fight!

but.

Park Dongxu was not stupid enough to use modern Korean cuisine such as Korean fried chicken and military hot pot to deal with the review of Kita Shuji and others.

Modern Korean cuisine.

Generally, cheese, deep-fried food, flour are used... and more emphasis is placed on the novel appearance than on the taste. (Internet celebrity food!)
As for Kita Shuji and the others, they don’t know how many dishes they have tasted. If they were to hand over modern Korean cuisine to Kita Shuji and others for review, they would not be able to satisfy their tongues at all.

Although it was Park Dong Wook who started cooking first.

only.

Due to the choice of dishes.

This food halberd.

In the end, it was Nakiri Erina who finished her dish first.

Bibimbap.

There is actually nothing to recommend about this dish.

Cooking bibimbap.

You only need to blanch the various side dishes (common side dishes include carrots, green vegetables, zucchini, bracken, and beef) and cool them, then put them in a stone pot that has already filled with leftover rice, and then cook them a second time. heating……

Depending on habits.

When reheating, you can also choose whether to add an extra raw egg!

have to say.

Whether it is neon cuisine or Korean cuisine, it is customary to add raw eggs as an ingredient.

A little bit of attention is needed.

That is, before putting rice in the stone pot, you need to apply a layer of oil in the stone pot!

When tasting.

Diners only need to add an appropriate amount of Korean hot sauce and Korean kimchi according to their personal taste, and mix them together thoroughly, and that's enough.

Of course.

The bibimbap cooked by Erina Nakiri is naturally not the traditional bibimbap.

Cooking is over.

Nakiri Erina slowly pushed the dining cart, and then used heat-resistant gloves to place her dishes in front of the three judges, Senta Natsume!

"Unbelievable!"

"Erina-sama actually finished her own dish first, so now let the three judges, Mr. Kita, review the dishes of Erina-sama!"

Kawashima Rei announced with some fear.

After speaking.

Kawashima Rei also carefully glanced at Sento Natsuya and the others, for fear that they would think she was too talkative!

only.

Kawashima Rei is totally being sentimental.

Qian Er Xia Ya and the others don't have the energy to care about a little person like her.

Before the judges.

Qian Tata and Xia Ya originally wanted to introduce the dish of bibimbap. After all, this is how all literary works are done.

however.

After remembering that it was floating upwards from the air holes on the stone pot, Qian Tata, Xia Ya and the others were not in the mood to comment on the bibimbap dish!
As Yuanyue's student.

If you don’t even know the dish Bibimbap, you are not qualified to participate in Totsuki!

(Xingping Soma:???)
The moment the lid is opened.

boom!
The rich aroma in the stone pot exploded in an instant, just like a detonated bomb, immediately wrapping Qian and Xia Ya tightly together.

If.

The aroma that spreads lightly before opening the lid is like the breeze of spring.

Then.

It’s a summer storm now!
In an instant.

Qian Tu, Xia Ya and the others felt as if they were in a terrifying food storm, and their clothes were instantly torn to pieces by the violent airflow!
Bit by bit!
Qianhe Xiaya and their bodies also melted away with the food storm!

"This……"

"What a strong sound this is!" Qianhe Xia Ya's face was red, she looked intoxicated with the bibimbap in front of her, and her bumpy body was completely wet with sweat.

the other side.

Qian Bao Zhijiang is also similar to Qian Bao Xia Ya, with an attractive color on her face.

As for Kita Shuji?

Unfamiliar!

Do you really think everyone is Gin Dojima?

"Uuuuu~"

"The color of this dish is so perfect. Just looking at it, it feels like my consciousness is being taken away by this dish..." Sentata Orie murmured.

In the stone pot.

The three colors of green, yellow, black and white are intertwined with each other, and there are also hints of red.

The voice fell.

Qian Tao, Xia Ya and the other three picked up the spoons on the side at the same time, put their hands into the stone pot bibimbap, and then scooped up a full spoonful!

After putting it in the mouth.

"Um~uh!"

"This rich aroma of fruits and pork!" Qian Tao Xia Ya and the others looked extremely satisfied on their faces, not caring about the temperature of the bibimbap.

One bite after another!
Qianhe Xiaya and the others simply couldn't stop using the spoons, tongues, taste buds, and every cell in their bodies urging them to taste this dish.

Hiss!

Qianhe Xiaya and the others no longer have the arrogant attitude they had when they appeared on the stage.

　Don't ask why you changed back to Korea.

　　
　
(End of this chapter)