Lost and Spy

Chapter 2749 a cook

"Sister, I found a job."

As soon as Wu Yanzu saw Tong Lan, he said excitedly: "I also advanced one month's salary. Although it is not much, it is enough to support myself."

Tong Lan was also happy for him.

Originally, Tong Lan's mood today was not beautiful.

Call Jin Zhuxuan and ask him when he can come back, the son misses his father.

Unexpectedly, she was reprimanded by Jin Zhuxu on the other end of the phone and told her not to call herself casually in the future.

Tong Lan knew why.

Because their relationship is not visible.

Because Jin Zhuxuan cherishes his identity.

Therefore, Tong Lan is destined to be his underground lover.

Therefore, his son is destined not to have a father.

But Wu Yanzu's arrival made her mood suddenly improved.

"Sister, I invite you to a restaurant for dinner."

As soon as Wu Yanzu finished speaking, Tong Lan said: "How much salary do you have a month, and what kind of restaurants do you eat? You have food at home, so you cook it yourself at home."

"Alright." Wu Yanzu nodded again and again: "Sister, I'll cook."

Tong Lan was a little puzzled: "Do you know how to cook?"

"Yes, of course." Wu Yanzu got into the kitchen without saying a word.

Wu Yanzu once told Tong Lan that he was from the Jiangnan area.

Tong Lan is from Suzhou. When she was a teenager, she came to Chongqing with her parents.

So when she knew that Wu Yanzu was from Jiangnan just like herself, she naturally felt a little more cordial in her heart.

Wu Yanzu's cooking is naturally the taste of the Jiangnan area.

Especially braised pork, which is quite different from Chongqing's.

First the fire was lit, then oil was poured into the cold pan, sugar was poured into the oil, and the spatula kept stirring.

"This is it?" Tong Lan asked.

Tong Lan came to Chongqing when she was a child, and she never learned how to cook Suzhou cuisine.

"This is a candy color."

Wu Yanzu said while frying: "Jiangsu and Zhejiang cuisine, salty and delicious, sweet to finish."

Seeing that the sugar turned into soy sauce color, Wu Yanzu poured the meat into the pot and quickly stir-fried: "When it comes to the sweet taste, no one can compare with Wuxi. Wuxi's dishes are all about sweetness, as long as it is meat dishes , that must be sugared.

Even if it is a vegetarian dish, a tomato scrambled egg must be sugared, otherwise it is not Wuxi cuisine.There is also a stir-fried mix, which is the most test of the chef's skill. "

He put the condiments, added water, and covered the pot: "Sister, do you know why people in Wuxi love sugar so much?"

Tong Lan shook her head.

Wu Yanzu said with a smile: "In ancient times, especially in the Suxichang area, having candy at home was a symbol of wealth and status. The more candy, the richer the family. Slowly, it evolved into their habit of eating candy .”

"There is such a saying." It was the first time Tong Lan had heard of it.

The two chatted while cooking, and the time passed quickly.

Seeing that the braised pork was almost ready, Wu Yanzu sprinkled a handful of chopped green onions on top as soon as the juice was collected, and then placed it on the plate.

This braised pork dish is crystal clear and served with green onion, which makes people salivate at first sight.

"Sister, try a piece first." Wu Yanzu picked up a piece of braised pork with chopsticks and brought it to Tong Lan's mouth.

This action seemed to be a little more intimate, Tong Lan hesitated a little, and went over to eat the piece of meat.

A taste that has been forgotten, but is extremely familiar, quickly spread from Tong Lan's taste buds to the deepest memory.

That's right, it's the taste of childhood!

Sweet, sweet to the heart!
This younger brother is humble, cautious, polite, and also cooks well, and knows so much.

"time to eat."

Wu Yanzu brought the dishes to the dining table, and suddenly patted his head: "Oh, it would be great if there was wine."

"Yes, you wait."

Tong Lan went to bring a bottle of foreign wine, which was brought by Jin Zhuxuan when he came.

He called his son out, and as soon as Jin Chengrui came out, he even said that it was delicious, even better than his mother's cooking.

Tong Lan didn't care at all, and with a smile, she took a piece of meat and put it in her son's bowl: "Eat it quickly, and go to bed early after eating."

Wu Yanzu sipped the wine slowly and didn't say much.

Jin Chengrui is also well-behaved. After eating and playing for a while, he washed up and went to bed.

Tong Lan came back just now, seeing that Wu Yanzu basically didn't drink much: "Why, isn't it good?"

"No." Wu Yanzu smiled: "Drinking alone is boring."

"Then let me drink with you." Tong Lan knows how to drink, but he doesn't hold too much alcohol.

She didn't know what was wrong, but she felt that being with this brother was very relaxing and kind.

Tong Lan pursed her mouth lightly.

Wu Yanzu looked at it and asked casually: "Isn't brother-in-law coming back?"

Originally in a good mood, Tong Lan was immediately disturbed by such a sentence: "Where does he still have this family in his heart?"

As he spoke, he drank the wine in the glass, and said bitterly: "Actually, how can this be his home?"

Wu Yanzu poured her another half glass of wine: "Sister, what is going on with you and your brother-in-law?"

Tong Lan lives alone with her son all year round, and no one can confide in her grievances. Seeing that she has such a younger brother who knows the cold and the hot, Tong Lan pours out all the bitterness in her stomach with the help of wine .

……

A bottle of wine has gradually bottomed out.

Wu Yanzu didn't drink much, but Tong Lan drank most of it.

That's how people drink.

What is "chatting is the best appetizer"?
That's what it means.

If you talk too much, you will naturally drink too much wine without knowing it.

Driven by alcohol, all the things that happened to her over the years came out of Tong Lan's mouth.

She is drunk.

Cry for a while, laugh for a while.

Wu Yanzu was afraid of waking up Jin Chengrui who was already sleeping in the next room.

Fortunately, the child is fast asleep, and it is difficult to be woken up.

"Sister, you drank too much, stop drinking."

"No, I can still drink, brother, you drink with me."

Tong Lan is charmingly drunk.

"Sister, let me help you to rest."

Wu Yanzu got up and supported Tong Lan.

Tong Lan's whole body was soft, and she didn't need any strength, she completely snuggled up to Wu Yanzu's body.

At this moment, she couldn't tell the difference, supporting herself, no, it was her younger brother or Jin Zhuxuan who was holding her.

In the bedroom, Wu Yanzu gently put Tong Lan on the bed.

Suddenly, Tong Lan grabbed him: "Are you leaving again? The child really misses you, don't go, please, brother, don't go!"

Ok?
younger brother?

At this moment, Tong Lan has already regarded Wu Yanzu as the father of her child in her heart.

Maybe, Tong Lan and Jin Zhuxuan have been together for so long, it's better to get to know this younger brother for a few days.

Originally, this scene, in Wu Yanzu's view, would take some time.

He didn't expect it to go so fast.

It seems that this woman needs a man by her side too much.

Wu Yanzu took advantage of the situation and fell beside her, and before he could move, Tong Lan had already hugged him.

Our Azu has never been a good person, he is just a cook!
(End of this chapter)