This foreign aid is ridiculously strong

Chapter 1450 Lin Cheng
"Yuan Shen? Brother Lin Cheng also plays Yuan Shen? Do you want to play together?"

Facing Evert's excitement, Lin Cheng pondered for two seconds.

"What is your aspiration?"

Evert: "???"

The arrival of the two younger brothers broke the original dream-themed exchange, and the five fools started a handstand competition on the floor in their pajamas, competing for the longest handstand.

Lin Cheng, who was absolutely ahead in terms of physical fitness, naturally had the upper hand. Seeing that Little Peanut couldn't hold on anymore, he deliberately taunted him. Little Peanut knocked Lin Cheng to the ground with a sliding shovel.

Then Lin Cheng grabbed Peanut Butter's feet and lifted him upside down. Little Peanut could only helplessly crawl around with his hands on the ground, causing a group of fools to burst into laughter.

A man's happiness is that simple.

Of course, too many people squeezed into one room to be happy is happiness, but there are more realistic problems.

Lin Cheng slept on the floor, and Mr. Dai, who got up to go to the bathroom in the middle of the night, tripped and fell on Lin Cheng without noticing it.

After Lin Cheng yelled in horror, the group of people made a fuss again.

Early the next morning, Lin Cheng was picked up by Chi Shengxi to prepare breakfast, while the rest continued to sleep with their buttocks stuck out.

Dazedly, he reached the living room downstairs, where Lin Cheng sat on the sofa with his eyes open in a daze.

Chi Shengxi shook his hand in front of him, "Wake up, let's discuss what to make for breakfast."

Lin Cheng rubbed his eyes, "Uh~~~ Do you have instant noodles? Just cook them some instant noodles."

"Is it too perfunctory to eat instant noodles in the morning?"

"Is it perfunctory?"

Lin Cheng thought about it in a daze, "Sister Shuyan sometimes has no time to cook, and Xiaotong occasionally cooks instant noodles for me in the morning."

Chi Shengxi had a look of pity, "Tsk tsk! Isn't your life so enviable?"

"Then what are you talking about?"

"How about kimbap? I have all the ingredients in the kitchen, and a seaweed soup will definitely make them full of praise."

Lin Cheng looked at Chi Shengxi suspiciously, "Will Sister Shengxi know how to do it?"

"Of course, I usually cook by myself when I live alone. These are very simple."

"OK!"

The two raised their hands and clapped hands.

Chi Shengxi didn't ask Lin Cheng how his cooking skills were, anyway, he just helped her.

In fact, even if Lin Cheng didn't ask her to help him make breakfast together, she would watch from the side. After all, no one knows what these guys can cook up in the kitchen.

Lin Cheng pulled himself together and followed Chi Shengxi to the kitchen.

The kitchen of the villa is very big, and there is also a big stage for the two of them to play.

"You steam the rice first, remember to add some purple rice and oats, it's healthier."

"Oh."

Lin Cheng cleaned the rice, and just as he turned on the rice cooker, he saw Chi Shengxi throw a handful of dried anchovies into the soup pot.

"Ah! You just threw it in?"

Lin Cheng's voice was loud, which startled Chi Shengxi.

"what happened?"

"Do you know how to make soup? The anchovies should be fried first before making the soup, otherwise it will smell fishy."

Seeing Lin Chengxin's vows, Chi Shengxi felt a little guilty: "Really? But I've been doing this all the time, and it doesn't smell bad?"

"Hey! How on earth do you live alone?"

Lin Cheng used a colander to scoop up the dried anchovies, while shaking his head and sighing, he stared at Chi Shengxi in a daze.

"Before making the soup, fry the dried anchovies in a pan without oil for a few minutes, so that the soup will not have a fishy smell, remember?"

"Oh."

Chi Shengxi thought that her cooking skills were passable, but Lin Cheng's style was too high, which made her subconsciously doubt her own experience of living alone.

Didn't everyone say that Lin Cheng couldn't cook?
Not quite like it?

After taking out the dried anchovies and pouring out the water in the pot, Lin Cheng watched Chi Shengxi fry the dried anchovies again before he felt relieved.

Although it is very profitable to do it by yourself, but reading the book Yan has cooked so many meals, Lin Cheng thinks that the theoretical level is quite close, even if he can't be called a master.

"Lin Cheng, don't stand there, help cut the zucchini, there are a lot of things to prepare."

"no problem."

Lin Cheng pulled out the kitchen knife and began to cut the zucchini on the chopping board on the other side.

Chi Shengxi turned around and took a look, "Ah! Why do you cut it like this? Zucchini needs to be shredded."

"Who said that?"

Lin Cheng retorted, "Of course the zucchini should be cut into round slices, and then cut into two semicircles. I have cut it many times for my girlfriend, and every time we make tofu soup, we will put zucchini in."

"How can making soup be the same? Think about it yourself."

Chi Shengxi was helpless, "We are going to make seaweed rice. After the zucchini is shredded and fried, it should be wrapped with the rice, so that the cuts will be even."

Lin Cheng insisted, "Then... you can also cut it into a quarter circle and wrap it in. Don't say I'm wrong if you haven't seen it before. If you let me do it, don't talk too much."

"No, you won't be able to cover it if you stay in such a daze."

Chi Shengxi reached out to get the knife in Lin Cheng's hand, he turned away and said unwillingly: "It's fine if you don't eat it, I will cut it like this if I eat it myself."

Chi Shengxi was a little helpless with this child-like action.

"Hey! Originally it was your task to make breakfast, but my sister is here to help you. Why are you still making trouble if you don't say thank you?"

Lin Cheng straightened his face, "You don't want to do it?"

Chi Shengxi froze for a moment, then laughed.

"Aren't I doing it? Are you angry now? My sister came to help and thought you would be grateful."

"Of course I'm very grateful...but if you offered to help me, I can do it without you."

Chi Shengxi could see that most of the time, Lin Cheng was easy to talk, but he was a donkey when he was stubborn.

Especially in the kitchen, Lin Cheng was extremely stubborn.

Lin Cheng who cooks with Zheng Shiyan also has the same virtue, only Han Shuyan can handle him.

"Okay, okay, I'm wrong, you continue to cut."

"It's definitely okay to listen to me, don't make trouble for nothing."

Lin Cheng hummed and continued to cut the zucchini.

Chi Shengxi turned his back to him, making this guy feel helpless and funny.

After thinking about it carefully, Chi Shengxi suddenly had an idea.

"Hey! Actually, Lin Cheng, your knife skills are not bad."

"what?"

Facing the sudden compliment, Lin Cheng felt a little embarrassed.

"No way, my girlfriend often dislikes me for cutting too thick."

"But you cut it carefully and carefully, and the thickness should be even. It doesn't matter if it's thicker."

"No, you won the prize."

Lin Cheng turned his head and took a quick look, "Sister Sheng Xi is good at cutting carrots, I still have a lot of shortcomings."

Chi Shengxi snickered.

Lin Cheng is a guy who takes soft things but not tough ones. He has to be hard-spoken when he makes obvious mistakes, but once he follows him, Lin Cheng will be very friendly.

Thus, Chi Shengxi started a storm of praise.

"Just now, my sister was wrong. In fact, think about it, the zucchini must be cut into larger pieces and put in the rice bag to have a taste."

"Where... Actually shredded is the right thing to do. I have never put zucchini in kimbap before. Sister Shengxi, don't listen to my nonsense."

So, the style of painting changed completely.

Although Chi Shengxi's compliment was a bit blunt, Lin Cheng just followed suit.

Facing Chi Shengxi's crazy compliments, Lin Cheng became a plucked kitten, so humble that he didn't look good.

Little Peanut got up and went downstairs to take a sip of water. It happened that Chi Shengxi had rolled up the seaweed kimbap, and Lin Cheng was in charge of cutting the strips of kimbap with a knife.

"Hey! Lin Cheng, the rice dumplings you cut are also very beautiful. Your knife skills are really close to that of chefs in Chinese restaurants."

Little Peanut almost spit out a mouthful of water.

Which eye of yours saw that guy's knife skills?
It is cut like a dog gnawing on it. Are you sure that such a thick kimbap will not choke to death if you eat it in one bite?

　The world competition is about to start writing, don't scold
　
(End of this chapter)