The first thing I did was to find out

Chapter 7 Assistant Xiao Qin (Thanks to Canglang Fengya for the reward!)
That night, Chen Huihong sent a WeChat message to Qin Huai, asking him about the difficulty of making red bean hedgehog buns. After learning that learning to make this bun only requires hands, Chen Huihong took the initiative to ask Qin Huai if he could spare time to teach her. After receiving a positive reply, Chen Huihong directly took on the canteen decoration and employee recruitment work as a thank you, and generously said that if Qin Huai's house was not enough, her empty house could be used by Qin Congwen, Zhao Rong and Qin Luo first, and she did not plan to rent it out in the short term.

After all, for Chen Huihong, finding a reliable decoration company to carry out a simple renovation of the first floor of the cafeteria and asking people from her brother's company to help post recruitment information is far less troublesome than learning how to make red bean hedgehog bags.
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"So, this is the result of Sister Hong's three-day skipping work?!" Ouyang looked at the red bean hedgehog buns of various shapes and sizes on the dining table and looked at Qin Huai with suspicion.

Qin Huai sent him a message early in the morning, asking him to come upstairs to taste Chen Huihong's achievements in the past few days and discuss teaching strategies. Ouyang thought that Chen Huihong's cooking skills had improved by leaps and bounds under Qin Huai's teaching, so he excitedly came up to prepare a big meal, but in the end -

What are these scattered hedgehogs?
Some have crooked heads, some have their fillings exposed, some are out of proportion, and some look like mice with several spikes, looking like abstract art hedgehogs.

Ouyang thought that the red bean hedgehog bun he had eaten a few days ago didn’t look like this.

Come on, buddy, didn’t you say before that this bun is an entry-level model that only requires hands?
Are you the legendary teacher who has excellent academic level but extremely poor teaching ability?

Qin Huai picked up a fat hedgehog bun that was as big as an adult's fist, with spines on its back that were thinner than the hair of a programmer facing a hair loss crisis, and said, "The taste is the same. I made the dough and the stuffing, and the shape doesn't affect the taste."

After saying that, Qin Huai took the first bite.

Qin Huai called Ouyang over today mainly to clear the inventory.

Although Chen Huihong's learning results were not satisfactory, her learning attitude was still very good. In three days, she made so many hedgehog buns that they could not fit into several refrigerators. Qin Luo almost vomited because he felt sick when he saw things with red bean filling.

Adhering to the principle of not wasting food, Qin Huai grabbed Ouyang to eat buns on the pretext of discussing teaching strategies.

Anyway, I don’t have to go to work today, Saturday, so I might as well have some red bean hedgehog buns.

Ouyang thought it made sense, so he grabbed one and stuffed it into his mouth, saying as he ate, "That's true, but these buns are too shabby. The day after tomorrow is parent-child cooking day, can Sister Hong make these?"

"I'm not saying that this bun is not good, the main point is...did Sister Hong tell you about the parent-child day in previous years?"

Qin Huai nodded.

Of course I did.

The Parent-Child Day of Experimental Primary School is held one week before the final exams at the end of each school year. It was originally intended to promote parent-child relationships, enhance relationships and friendships between students, and increase communication between parents. However, the result was contrary to expectations. Under the inexplicable internal competition and competition among this group of wealthy parents, the Parent-Child Day gradually changed its nature.

It can be seen from the housing prices in Yunzhong Community that the students of Experimental Primary School all come from well-off families.

Chen Huihong's wealth is only considered above average among other parents. One can imagine how outrageous these wealthy parents can be if they want to.

Ouyang swallowed the bun and started to complain: "Last year, during the parent-child innovation day, there were 7 origami boats, not to mention ships. If conditions allowed, they would have wanted to fold the Titanic."

"During the parent-child technology day two years ago, 26 works were patented, and it seems that 2 of them were put into production and put on the market. I heard that it was because the competition in the first two years was too outrageous, so outrageous that you can tell at a glance that they were paid for. In order to balance it out, the school set up a parent-child cooking day this year, and specifically stipulated that it must be cooked on site."

"We won't do any rankings anymore, we'll just give out awards. There'll be no order of priority for the most popular award, the most innovative award, etc., to avoid these parents from making random choices."

"You can find someone to fold the parts for the dragon boat and bring them to school to assemble them. For the Science Day, you can just make them and bring them over. For the dishes, parents have to make them themselves. At most, they can bring an assistant to help. It's not that outrageous."

"In fact, Sister Hong could have asked for help in the past few years. She could have found someone to help her. But Sister Hong didn't like these empty words. She thought that parents and children should work together on parent-child day. As a result, Huihui's grades were particularly poor in the past few years."

"Although I think Huihui may not care much about this kind of ranking, Sister Hong feels uncomfortable and feels that she has embarrassed Huihui. It just so happens that this year is the cooking day that must be done by herself, and Sister Hong feels that it is time to redeem herself. Qin Huai, let me tell you, although Sister Hong seems to not care much on the surface, she has actually started preparing for it a long time ago. She had already secretly started practicing when the notice was issued three months ago."

At this point, Ouyang raised his hand and pointed at the base of his left hand: "Did you notice here on Sister Hong's left hand? There is a scar. It was caused by cutting vegetables two months ago. At that time, Sister Hong wanted to practice cooking, but she cut her hand while practicing cutting vegetables. Huihui thought it was dangerous and wouldn't let her cook."

"Since cooking is not possible, Sister Hong thought about making dumplings. You may not be able to see it on the instep of my foot, but there is a scar! More than a month ago, when I was chopping dumpling stuffing, I put the kitchen knife on the chopping board and accidentally dropped it, and the knife cut my instep directly."

"Now Huihui wouldn't let us make dumplings, so Sister Hong tried pastry, but she couldn't learn it, so she changed to cold dishes. But cold dishes are too simple. If I remember correctly, they just changed to braised dishes two weeks ago."

Maybe he was choking because he spoke too fast, so Ouyang picked up the cup, gulped down a glass of water and continued speaking.

"In fact, I think the stewed food is pretty good. Although it looks a bit like cheating, it's not wrong. The stewing ingredients are all prepared directly. If Huihui hadn't said that the red bean hedgehog buns were good when she ate them a few days ago, I guess Sister Hong would be stewing large intestines at home now."

Qin Huai:......

The school’s parent-child cooking class of braised large intestines.

Qin Huai could only say that Chen Huihong was indeed an unconventional person.

"So, what is your rule now?" Ouyang picked up the last red bean hedgehog bag.

"We think the red bean hedgehog buns are not good." Qin Huai said honestly, "Sister Hong asked around these two days and found out that although there are no chefs among the parents of Huihui's classmates, some of them run restaurants at home." "When the time comes, let the chefs in the restaurant make some pre-prepared dishes that only need to be cooked in a pot, which also meets the school's requirements."

Ouyang immediately sat up straight and said, "What should we do? Is there any famous chef in our city? If not, let Sister Hong go and look for one!"

"But it's too late now. Could it be that they have already finished their search?"

Qin Huai shook his head: "You know Sister Hong's personality better than I do. Bringing your own dough and stuffing to make dumplings is already the limit. She definitely won't want to cook everything in the pot."

Ouyang slapped his thigh anxiously: "What should we do? Huihui will be at the bottom again this year!"

Qin Huai:?
Huihui is at the bottom, why are you so worried? Do you also have a system task?
Then Qin Huai heard Ouyang mumbling.

"I was hoping Huihui would shine this year, and Sister Hong would give me an extra 2000 yuan bonus if she was happy. But my mom didn't give me a penny. I'm almost dead broke."

Qin Huai:......

"So I proposed plan B." Qin Huai said.

"If we can't win in terms of quality, we can win in terms of quantity. My dad has a collection of dim sum molds that can be used to make dim sum in more than 20 shapes, including cats, dogs, rabbits, Monkey King, Zhu Bajie, the White Dragon Horse, and the lotus throne of Guanyin Bodhisattva. I called my aunt yesterday and asked her to send it over. It should arrive this afternoon."

"The only drawback is that the styles are a bit old. There are no popular styles such as Peppa Pig, Suzy Sheep, Pikachu, and In the Garden Baby. After all, my father asked the best carpenter in our county to make the mold more than 30 years ago, so it is a bit out of date."

"But it doesn't matter, we can focus on nostalgia and retro."

"I will knead the dough and make the fillings a day in advance. I will make red bean paste, mung bean paste, rose paste, purple sweet potato paste, lotus seed paste, etc. Most of them are sweet. For salty fillings, I will only use egg yolks. In fact, fresh meat is the best, but Sister Hong is not very good at using the oven, and it is easy to overturn, so forget it."

"The goal of our parent-child cooking day the day after tomorrow is to ensure that everyone has a share, and that every student and parent in the school can have a bite."

It will shine brightly by then!
Ouyang was stunned. He felt that what Qin Huai said seemed reasonable but a little outrageous. After thinking about it, he finally found the loophole.

"With so many kinds of snacks, does Sister Hong know how to make them?"

Chen Huihong's current works are abstract!
“Just wrap the filling in it, the mold will do the rest.”

"But..." Ouyang still felt it was unreliable. "With Sister Hong's level, can she make it delicious by herself?"

"Don't dim sum need to be steamed or baked? Can Sister Hong do it alone?"

"Of course not."

Ouyang:?
"So, Sister Hong needs an assistant to help her move things and control the overall situation for her." Qin Huai said.

Ouyang: "...The school will definitely be strict this year. How can you get in with your identity?"

Qin Huai said sternly, "To be honest, my biological mother and Sister Hong are actually from the same hometown."

Ouyang: ? ?

"Although it's not a village or a county, it's at least a city. Although it's a little far away, my biological mother's third aunt's niece married the nephew of my uncle's family in Hongjie's village."

"Although the relationship is a bit complicated, to be honest - I am Huihui's distant cousin."

"As a poor relative, it makes sense for me to seek help from my wealthy cousin and then help move things during parent-child days."

"After all, the molds my aunt sent over weigh about 30 to 40 kilograms. We can't ask Sister Hong and Huihui to carry them alone, right?"

As he spoke, assistant Xiao Qin showed his work badge.

Hongyuan Company, Assistant to the Board of Directors, Qin Huai.

Just got it this morning, fresh, the condoms are all brand new.

Ouyang: ???
The leader will add more chapters when it is released (I can’t write it now (*))

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(End of this chapter)